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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spaghetti hot sauce, spaghetti by TUTTOCALABRIA100 g133delete
Meat sticks, jalapeno cheddar by otherlands by otherlands100 g206delete
Blueberry apple juice with organic apple juice from concentrate, blueberry apple by investment recovery service by Investment Recovery Service100 g55delete
Sparkling water beverage with juice by BLACK BEAR100 g0delete
Performance bar, almond butter chocolate by EPIC100 g396delete
Gluten-free apple cinnamon protein cereal, apple cinnamon by kay's naturals, inc. by Kay's Naturals, Inc.100 g353delete
Fresh mozzarella, ricotta, herb & lemon zest ravioli by LA PASTA100 g179delete
Coffee creamer by NESTLE100 g233delete
Gelato, caramel, sea salt by Winn-Dixie Stores, Inc.100 g208delete
Berry scone by Flying Apron LLC100 g383delete
Cranberry sauce, citrus by starvation alley, spc by Starvation Alley, SPC100 g107delete
2% reduced fat milk by brookshire brothers, ltd by Brookshire Brothers, Ltd100 g50delete
Bean & cheese burritos by Hannaford Bros. Co.100 g230delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2533
Calories
% Daily Value *
Total Fat 100g 128 %
   Saturated Fat 22g ** 110 %
Cholesterol 107mg ** 36 %
Sodium 3147mg 137 %
Total Carbohydrate 319g 116 %
   Dietary Fiber 36g ** 129 %
   Sugar 162g **
Protein 101g 202 %
Calcium 724mg ** 56 %
Iron 14mg ** 78 %
Potassium 1146mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 17.00%Carbs: 46.00%
Fat (37.00%)
Protein (17.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]0.167 mg1 %
Pantothenic acid [Vitamin B5]0.083 mg2 %
Vitamin B6 0.017 mg1 %
Vitamin B12 [Cobalamin]0.05 mcg2 %
Vitamin C [Ascorbic acid]14.6 mg16 %

Minerals
NutrientAmount DV
Calcium 724 mg56 %
Iron 14.39 mg80 %
Potassium 1146 mg24 %
Sodium 3147 mg137 %

Proteins and Amino acids
NutrientAmount DV
Protein 100.65 g201 %

Carbohydrates
NutrientAmount DV
Carbohydrate 318.51 g116 %
  Fiber 35.9 g128 %
  Sugars 161.94 g
  Net carbs 282.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 100.45 g129 %
  Saturated fatty acids 21.92 g110 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 107 mg36 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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