Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pistachios by Safeway, Inc.100 g607delete
Refined sugar by ask4id by Ask4id100 g375delete
Soybeans, without salt, boiled, mature cooked100 g172delete
Ancient grains with kale by pita pal industries by Pita Pal Industries 100 g250delete
Sourdough english muffins, sourdough by FIRST STREET100 g213delete
Farmer's market chicken & vegetables one sheet pan seasoning mix, farmer's market chicken & vegetables by McCormick & Company, Inc.100 g250delete
Chicken pie by no time 2 cook by No Time 2 Cook100 g119delete
Sandwich cookies by Target Stores100 g500delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2486
Calories
% Daily Value *
Total Fat 96g 123 %
   Saturated Fat 22g ** 110 %
Cholesterol 24mg ** 8 %
Sodium 9694mg 421 %
Total Carbohydrate 356g 129 %
   Dietary Fiber 26g ** 93 %
   Sugar 188g
Protein 62g 124 %
Vitamin D 0mcg ** 0 %
Calcium 447mg ** 34 %
Iron 16mg ** 89 %
Potassium 1615mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 35.35%Protein: 10.10%Carbs: 54.55%
Fat (35.35%)
Protein (10.10%)
Carbs (54.55%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 5 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.155 mg13 %
Riboflavin [Vitamin B2]0.285 mg22 %
Niacin [Vitamin B3]0.399 mg2 %
Pantothenic acid [Vitamin B5]0.179 mg4 %
Vitamin B6 0.234 mg14 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]54 mcg14 %
  Folate, food 54 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]25.9 mg29 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.35 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.35 mg
Vitamin K 19.2 mcg16 %
  Vitamin K1 [Phylloquinone]19.2 mcg
Choline 47.5 mg9 %

Minerals
NutrientAmount DV
Calcium 447 mg34 %
Copper 0.41 mg46 %
Iron 16.04 mg89 %
Magnesium 86 mg20 %
Manganese 0.824 mg36 %
Phosphorus 245 mg20 %
Potassium 1615 mg34 %
Selenium 7.3 mcg13 %
Sodium 9694 mg421 %
Zinc 1.15 mg10 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 2.10%Aspartic acid: 3.39%Glutamic acid: 5.19%Glycine: 1.20%Histidine: 0.70%Isoleucine: 1.30%Leucine: 2.20%Lysine: 1.80%Phenylalanine: 1.40%Proline: 1.60%Serine: 1.60%Threonine: 1.20%Tyrosine: 1.00%Valine: 1.30%Unspecified: 71.56%
Alanine (1.30%)
Arginine (2.10%)
Aspartic acid (3.39%)
Glutamic acid (5.19%)
Glycine (1.20%)
Histidine (0.70%)
Isoleucine (1.30%)
Leucine (2.20%)
Lysine (1.80%)
Phenylalanine (1.40%)
Proline (1.60%)
Serine (1.60%)
Threonine (1.20%)
Tyrosine (1.00%)
Valine (1.30%)
Unspecified (71.56%)
NutrientAmount DV
Protein 62.12 g124 %
  Alanine 0.784 g
  Arginine 1.291 g
  Aspartic acid 2.093 g
  Cystine 0.268 g
  Glutamic acid 3.224 g
  Glycine 0.77 g
  Histidine 0.449 g39 %
  Isoleucine 0.807 g52 %
  Leucine 1.355 g40 %
  Lysine 1.108 g36 %
  Methionine 0.224 g
  Phenylalanine 0.869 g
  Proline 0.974 g
  Serine 0.965 g
  Threonine 0.723 g44 %
  Tryptophan 0.242 g59 %
  Tyrosine 0.63 g
  Valine 0.831 g42 %
  Phenylalanine + Tyrosine 1.499 g56 %
  Methionine + Cysteine 0.492 g32 %

Carbohydrates
NutrientAmount DV
Carbohydrate 355.75 g129 %
  Fiber 25.9 g92 %
  Sugars 187.59 g
    Sugars, added 18.3 g
  Net carbs 329.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 7.00%Polyunsaturated: 17.00%
Saturated (76.00%)
Monounsaturated (7.00%)
Polyunsaturated (17.00%)
NutrientAmount DV
Fat 95.88 g123 %
  Saturated fatty acids 22.037 g110 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.952 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.32 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.025 g
  Monounsaturated fatty acids 1.981 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.025 g
    Octadecenoic acid 1.956 g
  Polyunsaturated fatty acids 5.064 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 4.465 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.598 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 24 mg8 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.91 g
Caffeine 0 mg
Theobromine 0 mg
Water 62.55 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved