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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Taco shells by Topco Associates, Inc.100 g455delete
Restaurant style white corn tortilla chips, restaurant style by TERRY'S100 g500delete
Seasoned chicken bites, honey barbecue by Target Stores100 g253delete
Originals muenster cheese by dietz & watson inc. by Dietz & Watson Inc.100 g357delete
Churro crunchy almonds and sweet vanilla, dusted with cinnamon. protein bar, churro by MommyWins, LLC100 g422delete
Kroger, beef smokehouse jerky by The Kroger Co.100 g286delete
Straight cut french fried potatoes by Goya Foods, Inc.100 g129delete
Sea-salt roasted almonds, sea-salt roasted by CIRCLE K100 g592delete
Especial mango habanero salsa by Frontera Foods, Inc.100 g33delete
Choc fudge brownie plant protein bar, choc fudge brownie by Marko, Inc.100 g280delete
Canelita, herbal tea, cinnamon blend by Tadin Herb & Tea Co.100 g0delete
100% whole grain movie theater butter popcorn by CVS Pharmacy, Inc.100 g545delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3852
Calories
% Daily Value *
Total Fat 199g 255 %
   Saturated Fat 52g ** 260 %
Cholesterol 186mg ** 62 %
Sodium 5040mg ** 219 %
Total Carbohydrate 361g 131 %
   Dietary Fiber 72g ** 257 %
   Sugar 63g **
Protein 165g 330 %
Calcium 1246mg ** 96 %
Iron 15mg ** 83 %
Potassium 785mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.00%Protein: 18.00%Carbs: 32.00%
Fat (50.00%)
Protein (18.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]2.8 mg3 %

Minerals
NutrientAmount DV
Calcium 1246 mg96 %
Iron 15.42 mg86 %
Potassium 785 mg17 %
Sodium 5040 mg219 %

Proteins and Amino acids
NutrientAmount DV
Protein 165.08 g330 %

Carbohydrates
NutrientAmount DV
Carbohydrate 360.83 g131 %
  Fiber 71.8 g256 %
  Sugars 63.33 g
    Sugars, added 8.9 g
  Net carbs 289.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 65.00%Monounsaturated: 11.00%Polyunsaturated: 24.00%
Saturated (65.00%)
Monounsaturated (11.00%)
Polyunsaturated (24.00%)
NutrientAmount DV
Fat 199.35 g256 %
  Saturated fatty acids 52.14 g261 %
  Monounsaturated fatty acids 9.16 g
  Polyunsaturated fatty acids 19.35 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 186 mg62 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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