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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Center cut ahi tuna steak by Wal-Mart Stores, Inc.100 g106delete
Bacon cheeseburger mac and cheese by 7-Eleven, Inc.100 g238delete
Cranberry and hazelnut crackers, cranberry and hazelnut by Al-Ansar Inc100 g400delete
Raspberry cream top whole milk yogurt, raspberry by Stonyfield Farm Inc100 g107delete
Caffeine free natural herbal tea by Tetley Tea Company Jamaica Ltd.100 g312delete
Stuffed donut bites by Wal-Mart Stores, Inc.100 g294delete
Artisan ciabatta by Giant Eagle, Inc.100 g246delete
Breakfast cinnamon roll by Nutrisystem, Inc.100 g310delete
Cinnamon rolls, cinnamon by FETTING'S100 g327delete
Guava gingerblossom hawaiian mamaki tea, guava gingerblossom by Shaka Beverages LLC100 g0delete
Artisan ciabatta bread stuffing by Raley's100 g186delete
Multigrain breaded & portioned chicken breast fillets by tyson foods, inc. by Tyson Foods, Inc.100 g207delete
Infant Formula, with ARA and DHA, ready-to-feed, ENFACARE, ENFAMIL, MEAD JOHNSON100 g73delete
Dried fruit crisps by Simple & Crisp100 g250delete
Beef pot roast by SUTTON & DODGE100 g131delete
Wheat chex cereal by GENERAL MILLS SALES INC.100 g340delete
Mandarin orange segments in pear juice by tops markets, llc by Tops Markets, LLC100 g33delete
Solid milk chocolate, milk chocolate by Russell Stover Candies Inc.100 g515delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4075
Calories
% Daily Value *
Total Fat 129g 165 %
   Saturated Fat 51g ** 255 %
Cholesterol 238mg ** 79 %
Sodium 5632mg 245 %
Total Carbohydrate 605g 220 %
   Dietary Fiber 59g ** 211 %
   Sugar 208g
Protein 147g 294 %
Vitamin D 1.4mcg ** 7 %
Calcium 3874mg 298 %
Iron 54mg 300 %
Potassium 915mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 29.70%Protein: 14.85%Carbs: 55.45%
Fat (29.70%)
Protein (14.85%)
Carbs (55.45%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 97 mcg11 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 97 mcg
Thiamin [Vitamin B1]1.13 mg94 %
Riboflavin [Vitamin B2]1.048 mg81 %
Niacin [Vitamin B3]0.72 mg4 %
Pantothenic acid [Vitamin B5]0.61 mg12 %
Vitamin B6 1.112 mg65 %
Vitamin B12 [Cobalamin]3.41 mcg142 %
  Vitamin B12, added 0.22 mcg
Folate, DFE [Vitamin B9]32 mcg8 %
  Folate, food 0 mcg
  Folic acid 19 mcg
Vitamin C [Ascorbic acid]92.2 mg102 %
Vitamin D 1.4 mcg7 %
Vitamin E (alpha-tocopherol) 1.32 mg9 %
  Vitamin E, added 1.32 mg
  Tocopherol, alpha 1.32 mg
Vitamin K 6.5 mcg5 %
  Vitamin K1 [Phylloquinone]6.5 mcg
Choline 17.3 mg3 %

Minerals
NutrientAmount DV
Calcium 3874 mg298 %
Copper 0.07 mg8 %
Iron 54.17 mg301 %
Magnesium 91 mg22 %
Manganese 0.011 mg0 %
Phosphorus 367 mg29 %
Potassium 915 mg19 %
Selenium 2 mcg4 %
Sodium 5632 mg245 %
Zinc 11.89 mg108 %

Proteins and Amino acids
NutrientAmount DV
Protein 146.78 g294 %

Carbohydrates
NutrientAmount DV
Carbohydrate 604.75 g220 %
  Fiber 58.5 g209 %
  Sugars 207.7 g
    Sugars, added 72.5 g
  Net carbs 546.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.81%Monounsaturated: 7.07%Polyunsaturated: 12.12%
Saturated (80.81%)
Monounsaturated (7.07%)
Polyunsaturated (12.12%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 129.1 g166 %
  Saturated fatty acids 50.788 g254 %
    Butanoic acid 0 g
    Decanoic acid 0.24 g
    Docosanoic acid 0.01 g
    Dodecanoic acid 0.27 g
    Eicosanoic acid 0.01 g
    Hexadecanoic acid 0.228 g
    Hexanoic acid 0.01 g
    Octadecanoic acid 0.121 g
    Octanoic acid 0.585 g
    Tetradecanoic acid 0.11 g
  Monounsaturated fatty acids 4.48 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 1.29 g
  Polyunsaturated fatty acids 7.892 g
    Docosahexaenoic n-3 acid (DHA) 0.012 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.024 g
    Octadecadienoic acid 0.673 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.062 g
  Fatty acids, total trans 0.3 g

Sterols
NutrientAmount DV
Cholesterol 238 mg79 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.47 g
Caffeine 0 mg
Fiber, soluble 2 g
Theobromine 0 mg
Water 86 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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