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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Minnie mouse candy by Jelly Belly Candy Company100 g350delete
Montreal steak seasoning by mccormick & company, inc. by McCormick & Company, Inc.100 g0delete
Quaker, enriched creamy wheat, farina, farina by The Quaker Oats Company100 g341delete
Digiorno, cheese stuffed crust pizza, sausage, pepper & onion by Nestle USA Inc.100 g229delete
Cheeseburger macaroni hamburger helper twin pack by general mills sales inc. by GENERAL MILLS SALES INC.100 g350delete
Galeo, total seasoning for fish by Mojave Foods Corporation100 g0delete
Espresso beans + dark chocolate 72% cocoa chocolate bar, espresso beans + dark chocolate by the endangered species chocolate co by The Endangered Species Chocolate Co100 g571delete
Pub cheese filled soft pretzel bites, pub cheese by J&J Snack Foods Corp100 g267delete
Potato buns, potato by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g281delete
Potato-filled flatbread by tomi incorporated by Tomi Incorporated100 g226delete
Vintage minis by All American Products Co. Inc.100 g300delete
Sodastream, skinnygirl, sparkling drink mix, mango, berry, mango, berry by numerex corp by Numerex Corp100 g333delete
Bavarian style sauerkraut with caraway seeds, caraway seeds by seneca foods corporation by Seneca Foods Corporation100 g33delete
Mountain dew code red cherry soda 20 fluid ounce plastic bottle by Pepsico Inc.100 g46delete
Valentine milk chocolate by Ross Acquisition Inc.100 g537delete
Chili & lime flavored wheat snack by GS1 Mexico100 g536delete
Savoury mushroom pasta sauce, savoury mushroom by bi-lo inc. by Bi-Lo Inc.100 g47delete
Blend for juicy pork & poultry by Urban Accents, Incorporated100 g0delete
Tricolor cheese tortellacci by Perfect Pasta Inc.100 g250delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4697
Calories
% Daily Value *
Total Fat 143g 183 %
   Saturated Fat 60g ** 300 %
Cholesterol 113mg ** 38 %
Sodium 84688mg 3682 %
Total Carbohydrate 792g 288 %
   Dietary Fiber 30g ** 107 %
   Sugar 372g **
Protein 88g 176 %
Calcium 784mg ** 60 %
Iron 48mg ** 267 %
Potassium 2254mg ** 48 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 27.27%Protein: 7.07%Carbs: 65.66%
Fat (27.27%)
Protein (7.07%)
Carbs (65.66%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.583 mg45 %
Niacin [Vitamin B3]6.587 mg41 %
Folate, DFE
  Folic acid 88 mcg
Vitamin C [Ascorbic acid]18.2 mg20 %

Minerals
NutrientAmount DV
Calcium 784 mg60 %
Iron 48.39 mg269 %
Potassium 2254 mg48 %
Sodium 84688 mg3682 %

Proteins and Amino acids
NutrientAmount DV
Protein 87.6 g175 %

Carbohydrates
NutrientAmount DV
Carbohydrate 791.94 g288 %
  Fiber 29.6 g106 %
  Sugars 372.33 g
    Sugars, added 102 g
  Net carbs 762.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.00%Monounsaturated: 21.00%Polyunsaturated: 10.00%
Saturated (69.00%)
Monounsaturated (21.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 142.7 g183 %
  Saturated fatty acids 59.99 g300 %
  Monounsaturated fatty acids 17.86 g
  Polyunsaturated fatty acids 8.89 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 113 mg38 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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