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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fettuccini alfredo pasta in a creamy alfredo sauce meal, fettuccini alfredo by marie callender's retail foods by Marie Callender's Retail Foods100 g141delete
Ludo, santa head shaped candy, sour, sour by Ludo100 g350delete
Philly cheesesteak by Landshire, Inc.100 g275delete
Basil & sun - dried tomato, almonds by don sebastiani & sons international wine negociants by Don Sebastiani & Sons International Wine Negociants100 g571delete
Chicken or turkey fricassee, no sauce, no potatoes, Puerto Rican style100 g200delete
Keto feast ketogenic balanced shake & meal replacement, vanilla by ancient brands, llc by Ancient Brands, LLC100 g574delete
Cas frm orgnc hny nut o's crl by GENERAL MILLS SALES INC.100 g372delete
Sloppy joe sauce, sloppy joe by Nash Finch Company100 g55delete
Trident gum mint bliss sugar free1x3.000 pk by Mondelez International100 g263delete
Trail mix by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g500delete
Guacachip by Snak-King Corp.100 g500delete
Beef bologna, beef by Bar-S Foods Co.100 g344delete
Bob & kurt's sentry, cookies, peanut butter, chocolate, peanut butter, chocolate by Grebe's Bakeries Inc.100 g581delete
Toasted cinnamon squares crispy sweetened whole wheat and rice cereal with cinnamon, toasted cinnamon squares by target stores by Target Stores100 g429delete
Cups of cherry mixed fruit by harris-teeter inc. by Harris-Teeter Inc.100 g62delete
Hoagie rolls by Target Stores100 g324delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion5541
Calories
% Daily Value *
Total Fat 244g ** 313 %
   Saturated Fat 61g ** 305 %
Cholesterol 520mg ** 173 %
Sodium 7555mg 328 %
Total Carbohydrate 653g 237 %
   Dietary Fiber 45g ** 161 %
   Sugar 275g
Protein 174g 348 %
Vitamin D 0mcg ** 0 %
Calcium 1331mg ** 102 %
Iron 42mg ** 233 %
Potassium 2416mg ** 51 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 13.00%Carbs: 46.00%
Fat (41.00%)
Protein (13.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 8 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 8 mcg
Thiamin [Vitamin B1]3.066 mg255 %
Riboflavin [Vitamin B2]0.894 mg69 %
Niacin [Vitamin B3]22.787 mg142 %
Pantothenic acid [Vitamin B5]6.041 mg121 %
Vitamin B6 1.797 mg106 %
Vitamin B12 [Cobalamin]13.11 mcg546 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]8 mcg2 %
  Folate, food 8 mcg
  Folic acid 60 mcg
Vitamin C [Ascorbic acid]74.1 mg82 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.44 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.44 mg
Vitamin K 26.8 mcg22 %
  Vitamin K1 [Phylloquinone]26.8 mcg
Choline 62.3 mg11 %

Minerals
NutrientAmount DV
Calcium 1331 mg102 %
Copper 0.06 mg7 %
Iron 42.49 mg236 %
Magnesium 65 mg15 %
Manganese 1 mg43 %
Phosphorus 366 mg29 %
Potassium 2416 mg51 %
Selenium 44.5 mcg81 %
Sodium 7555 mg328 %
Zinc 11.66 mg106 %

Proteins and Amino acids
NutrientAmount DV
Protein 174.25 g348 %

Carbohydrates
NutrientAmount DV
Carbohydrate 653.36 g238 %
  Fiber 44.5 g159 %
  Sugars 275.26 g
    Sugars, added 65.4 g
  Net carbs 608.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.43%Monounsaturated: 28.71%Polyunsaturated: 13.86%
Saturated (57.43%)
Monounsaturated (28.71%)
Polyunsaturated (13.86%)
NutrientAmount DV
Fat 244.43 g313 %
  Saturated fatty acids 61.174 g306 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.8 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.39 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.031 g
  Monounsaturated fatty acids 30.146 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.03 g
    Hexadecenoic acid 0.481 g
    Octadecenoic acid 5.465 g
  Polyunsaturated fatty acids 14.377 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.02 g
    Octadecadienoic acid 1.25 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.08 g
  Fatty acids, total trans 0.16 g

Sterols
NutrientAmount DV
Cholesterol 520 mg173 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 61.98 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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