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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vanilla almond creamy layered protein bar by Premier Nutrition Corporation100 g390delete
Powergel, performance energy gel, kona punch, kona punch by premier nutrition corporation by Premier Nutrition Corporation100 g268delete
Cereals, dry, with cinnamon and spice, fortified, instant, oats100 g369delete
Pitted california prunes dried plums by raley's by Raley's100 g300delete
Strained nonfat greek yogurt by Prairie Farms Dairy, Inc.100 g67delete
Five cheese pizza by Dr. Oetker USA, LLC100 g200delete
Shelled pecans by Raley's100 g700delete
Lavender vanilla oat creamer, lavender vanilla by Steuben Foods Inc.100 g100delete
Habanero and lime flavored hot rolled tortilla chips, habanero and lime by Mission Foods Inc 100 g500delete
Korean style bbq bold bites organic bite-sized tortilla chips, korean style bbq by Wehah Farm Inc100 g500delete
Shell-on, ez-peel, tail-on extra large cooked shrimp by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g71delete
Nice!, hard candy, mint by Walgreens Co.100 g400delete
Northern spy apple crisp, northern spy apple by Safeway, Inc.100 g149delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4014
Calories
% Daily Value *
Total Fat 152g 195 %
   Saturated Fat 29g ** 145 %
Cholesterol 184mg ** 61 %
Sodium 3722mg ** 162 %
Total Carbohydrate 574g 209 %
   Dietary Fiber 43g ** 154 %
   Sugar 216g
Protein 102g 204 %
Vitamin D 0mcg ** 0 %
Calcium 1642mg ** 126 %
Iron 20mg ** 111 %
Potassium 2763mg ** 59 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.35%Protein: 10.10%Carbs: 54.55%
Fat (35.35%)
Protein (10.10%)
Carbs (54.55%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 440 mcg49 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 123 mcg
  Lycopene 0 mcg
  Retinol 440 mcg
Thiamin [Vitamin B1]0.748 mg62 %
Riboflavin [Vitamin B2]0.749 mg58 %
Niacin [Vitamin B3]9.107 mg57 %
Pantothenic acid [Vitamin B5]0.883 mg18 %
Vitamin B6 0.882 mg52 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]314 mcg78 %
  Folate, food 17 mcg
  Folic acid 175 mcg
Vitamin C [Ascorbic acid]4.2 mg5 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.5 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.5 mg
  Tocopherol, beta 0.18 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0.85 mg
  Tocotrienol, beta 0.1 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 1.9 mcg2 %
  Vitamin K1 [Phylloquinone]1.9 mcg
Choline 29 mg5 %

Minerals
NutrientAmount DV
Calcium 1642 mg126 %
Copper 0.3 mg33 %
Iron 20.21 mg112 %
Magnesium 92 mg22 %
Manganese 2.58 mg112 %
Phosphorus 322 mg26 %
Potassium 2763 mg59 %
Selenium 6.4 mcg12 %
Sodium 3722 mg162 %
Zinc 2.29 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 102.21 g204 %

Carbohydrates
NutrientAmount DV
Carbohydrate 574.25 g209 %
  Fiber 43.3 g155 %
  Starch 42.32 g
  Sugars 215.93 g
    Sugars, added 25.2 g
    Fructose 0.23 g
    Galactose 0.1 g
    Glucose 0.3 g
    Lactose 0.1 g
    Maltose 0.1 g
    Sucrose 24.5 g
  Sugar alcohols 17 g
  Net carbs 522.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 56.00%Monounsaturated: 17.00%Polyunsaturated: 27.00%
Saturated (56.00%)
Monounsaturated (17.00%)
Polyunsaturated (27.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g1.63 g32.66

NutrientAmount DV
Fat 152.06 g195 %
  Saturated fatty acids 29.108 g146 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.004 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.006 g
    Heptadecanoic acid 0.002 g
    Hexadecanoic acid 0.684 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.057 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.002 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.01 g
  Monounsaturated fatty acids 8.627 g
    Cis-hexadecenoic acid 0.009 g
    Cis-octadecenoic acid 1.446 g
    Docosenoic acid 0.003 g
    Docosenoic cis acid 0.003 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.027 g
    Heptadecenoic acid 0.001 g
    Hexadecenoic acid 0.009 g
    Octadecenoic acid 1.447 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.001 g
  Polyunsaturated fatty acids 14.196 g
    α-linolenic acid n-3 (ALA) 0.05 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Linoleic acid n-6 (LA) 1.63 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0 g
    Octadecadienoic acid 1.636 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.056 g
    Trans-octadecadienoic acid 0.002 g
  Fatty acids, total trans 0.003 g
    Fatty acids, total trans-monoenoic 0.001 g
    Fatty acids, total trans-polyenoic 0.002 g

Sterols
NutrientAmount DV
Cholesterol 184 mg61 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.63 g
Caffeine 0 mg
Theobromine 0 mg
Water 6.92 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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