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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Arizona, iced tea, lemon by Ferolito Vultaggio & Sons100 g38delete
Sea salt & caramel roasted whole sweet and salty almonds, sea salt & caramel by Nut Up Industries, Inc.100 g633delete
Maraschino cherries by Stater Bros. Markets Inc.100 g100delete
Special value, waffles, chocolate chip, chocolate chip by Unified Grocers, Inc.100 g300delete
Unsalted almonds & walnuts, unsalted by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g633delete
3 color pepper & onion strips by The Pictsweet Company100 g30delete
Fudge brownie covered in milk chocolate by Russell Stover Candies Inc.100 g512delete
Organic 100% juice, tart cherry by ahold usa, inc. by Ahold USA, Inc. 100 g58delete
Healthy condensed soup, cream of mushroom by mcilhenny company by McIlhenny Company100 g48delete
Pretzel perfection, gourmet pretzel treats, salted caramel clusters by Pretzel Perfection100 g464delete
Healthy cream of chicken condensed soup by save mart supermarkets inc. by Save Mart Supermarkets Inc.100 g48delete
Low-moisture part-skim mozzarella cheese, mozzarella by target stores by Target Stores100 g286delete
Chic naturals, dry roasted chickpeas, maui onion by Emerald Kitchen LLC100 g375delete
Holiday fortune cookie kit by Brand Castle, LLC100 g444delete
Bolthouse farms, protein plus, protein shake, strawberry, strawberry by Wm. Bolthouse Farms Inc.100 g71delete
Walnut halves by RIVERTRAIL FOODS100 g667delete
Homemade vanilla flavored ice cream, homemade vanilla by Wells Enterprises, Inc.100 g200delete
Plant-based philly cheesesteak with bell peppers & onions vegetarian pocket pies, plant-based philly cheesesteak with bell peppers & onions by del monte foods inc. by Del Monte Foods Inc.100 g114delete
Raisin creme pies sandwich cookies by McKee Foods Corporation100 g417delete
Yellow cling peach halves by Brookshire Grocery Company100 g49delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5487
Calories
% Daily Value *
Total Fat 314g ** 403 %
   Saturated Fat 89g ** 445 %
Cholesterol 186mg ** 62 %
Sodium 4952mg ** 215 %
Total Carbohydrate 574g 209 %
   Dietary Fiber 59g ** 211 %
   Sugar 342g
Protein 140g 280 %
Calcium 2433mg ** 187 %
Iron 34mg ** 189 %
Potassium 2734mg ** 58 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 52.00%Protein: 10.00%Carbs: 38.00%
Fat (52.00%)
Protein (10.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.734 mg56 %
Niacin [Vitamin B3]7.797 mg49 %
Pantothenic acid [Vitamin B5]1.25 mg25 %
Vitamin B6 1.404 mg83 %
Vitamin B12 [Cobalamin]4.21 mcg175 %
Vitamin C [Ascorbic acid]73.4 mg82 %

Minerals
NutrientAmount DV
Calcium 2433 mg187 %
Copper 0.25 mg28 %
Iodine 25 mcg17 %
Iron 34.02 mg189 %
Magnesium 50 mg12 %
Phosphorus 474 mg38 %
Potassium 2734 mg58 %
Sodium 4952 mg215 %
Zinc 1.88 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 139.56 g279 %

Carbohydrates
NutrientAmount DV
Carbohydrate 574.09 g209 %
  Fiber 59.1 g211 %
  Sugars 341.71 g
    Sugars, added 63.2 g
  Net carbs 514.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.00%Monounsaturated: 18.00%Polyunsaturated: 25.00%
Saturated (57.00%)
Monounsaturated (18.00%)
Polyunsaturated (25.00%)
NutrientAmount DV
Fat 314.05 g403 %
  Saturated fatty acids 89.3 g446 %
  Monounsaturated fatty acids 27.22 g
  Polyunsaturated fatty acids 38.89 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 186 mg62 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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