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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Traditional feta chunk cheese, traditional feta by Kraft Heinz Foods Company100 g250delete
S'mores unleashed flapjack, s'mores by Baker Mills100 g403delete
Kosher dill snacks by target stores by Target Stores100 g0delete
Cookies, chocolate chip by Winn-Dixie Stores, Inc.100 g462delete
Chick peas by Goya Foods, Inc.100 g372delete
Nutritional yeast seasoning, nutritional yeast by the kroger co. by The Kroger Co.100 g400delete
Meijer, trueplus, glucose tablets, orange by Meijer, Inc.100 g375delete
La dolce vita, almond pralines with chocolate by Nonni's Foods LLC100 g412delete
Italian-style wedding soup by Delhaize America, Inc.100 g57delete
Shells & white cheddar macaroni & cheese, shells & white cheddar by Target Stores100 g380delete
Enriched elbow macaroni by Safeway, Inc.100 g357delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3468
Calories
% Daily Value *
Total Fat 91g ** 117 %
   Saturated Fat 49g ** 245 %
Cholesterol 106mg ** 35 %
Sodium 4513mg ** 196 %
Total Carbohydrate 523g ** 190 %
   Dietary Fiber 54g ** 193 %
   Sugar 215g **
Protein 157g ** 314 %
Calcium 659mg ** 51 %
Iron 21mg ** 117 %
Potassium 3496mg ** 74 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 25.00%Protein: 19.00%Carbs: 56.00%
Fat (25.00%)
Protein (19.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]64.759 mg4981 %
Niacin [Vitamin B3]358.929 mg2243 %
Vitamin B6 72 mg4235 %
Vitamin B12 [Cobalamin]150 mcg6250 %
Folate, DFE
  Folic acid 4954 mcg
Vitamin C [Ascorbic acid]3.8 mg4 %

Minerals
NutrientAmount DV
Calcium 659 mg51 %
Iron 20.65 mg115 %
Potassium 3496 mg74 %
Sodium 4513 mg196 %

Proteins and Amino acids
NutrientAmount DV
Protein 157.28 g315 %

Carbohydrates
NutrientAmount DV
Carbohydrate 522.97 g190 %
  Fiber 54.1 g193 %
  Sugars 215.04 g
    Sugars, added 0 g
  Net carbs 468.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 91.35 g117 %
  Saturated fatty acids 48.64 g243 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 106 mg35 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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