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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Teenie poppers, peppermint by Gertrude Hawk Chocolates100 g538delete
Cherry soft drink, cherry by Ale-8-One Bottling Co100 g1000delete
Artisan caramels, milk chocolate by designpac gifts, llc by DesignPac Gifts, LLC100 g395delete
Fish, not specified as to type, steamed100 g171delete
Classic and crisp water crackers, classic and crisp by food markets northwest, inc. by Food Markets Northwest, Inc.100 g406delete
Naan by ARTISAN NAAN BAKERY100 g239delete
Buffalo style chicken breast coated with seasonings, buffalo style by Jennie-O Turkey Store, Inc.100 g107delete
French baguette enriched bread, french baguette by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g240delete
I can't believe it's not butter!, 45% vegetable oil spread, original by Lipton100 g429delete
Honey white balsamic vinegar by O100 g67delete
100% flavored juices by S. M. Flickinger Co., Inc.100 g58delete
Seasoned asian medley, seasoned by Pinnacle Foods Group LLC100 g65delete
Aged white cheddar flavored veggie straws potato and vegetable snack, aged white cheddar by Good Health Natural Products Inc.100 g500delete
100% juice by Green Chemical Products Inc.100 g67delete
Mango flavor coconut milk drink, mango by Global Garlic Inc.100 g58delete
Dark red kidney beans with sea salt by ORGANIC100 g85delete
Belgian chocolate hearts by bon courage enterprises inc. by Bon Courage Enterprises Inc. 100 g536delete
Lean & green cold pressed vegetable juice, lean & green by Arden's Garden the Juice Market Inc.100 g743delete
Spice grocers, adobo without pepper by Spiceco100 g0delete
Duck fat by Pates & Quiches, Inc.100 g929delete
1/4 sheet party chocolate iced white cake, chocolate iced white by Schnuck Markets, Inc.100 g372delete
Creme cake, lemon poppy seed by Finlay Extracts & Ingredients USA, Inc.100 g296delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion7301
Calories
% Daily Value *
Total Fat 308g ** 395 %
   Saturated Fat 112g ** 560 %
Cholesterol 62789mg ** 20930 %
Sodium 42314mg 1840 %
Total Carbohydrate 1141g 415 %
   Dietary Fiber 36g ** 129 %
   Sugar 714g **
Protein 129g ** 258 %
Vitamin D 6.7mcg ** 34 %
Calcium 1092mg ** 84 %
Iron 24mg ** 133 %
Potassium 1753mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.00%Protein: 7.00%Carbs: 57.00%
Fat (36.00%)
Protein (7.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 23 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 23 mcg
Thiamin [Vitamin B1]1.095 mg91 %
Riboflavin [Vitamin B2]0.118 mg9 %
Niacin [Vitamin B3]6.332 mg40 %
Vitamin B6 1.461 mg86 %
Vitamin B12 [Cobalamin]3.07 mcg128 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]20 mcg5 %
  Folate, food 20 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]295.1 mg328 %
Vitamin D 6.7 mcg34 %
Vitamin E (alpha-tocopherol) 9.85 mg66 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 9.85 mg
Vitamin K 87 mcg72 %
  Vitamin K1 [Phylloquinone]87 mcg
Choline 83.9 mg15 %

Minerals
NutrientAmount DV
Calcium 1092 mg84 %
Copper 0.06 mg7 %
Iron 23.97 mg133 %
Magnesium 31 mg7 %
Phosphorus 278 mg22 %
Potassium 1753 mg37 %
Selenium 31.7 mcg58 %
Sodium 42314 mg1840 %
Zinc 0.48 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 129.4 g259 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1140.62 g415 %
  Fiber 35.6 g127 %
  Sugars 713.87 g
    Sugars, added 302.9 g
  Net carbs 1105.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.00%Monounsaturated: 17.00%Polyunsaturated: 14.00%
Saturated (69.00%)
Monounsaturated (17.00%)
Polyunsaturated (14.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.05 g0.00

NutrientAmount DV
Fat 308.47 g395 %
  Saturated fatty acids 112.267 g561 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 1.209 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.327 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.271 g
  Monounsaturated fatty acids 27.578 g
    Docosenoic acid 0.007 g
    Eicosenoic acid 0.187 g
    Hexadecenoic acid 0.397 g
    Octadecenoic acid 1.969 g
  Polyunsaturated fatty acids 23.494 g
    Docosahexaenoic n-3 acid (DHA) 0.518 g
    Docosapentaenoic n-3 acid (DPA) 0.174 g
    Eicosapentaenoic n-3 acid (EPA) 0.361 g
    Eicosatetraenoic acid 0.059 g
    Octadecadienoic acid 0.656 g
    Octadecatetraenoic acid 0.057 g
    Octadecatrienoic acid 0.103 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 62789 mg20930 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 67.79 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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