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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mango fruit bites, mango by luchi organics by Luchi Organics100 g320delete
Cheese dip, jalapeno cheddar by teksouth records by Teksouth Records100 g158delete
Deluxe cashews, almonds, pecans, pistachios mixed nuts with sea salt, deluxe with sea salt by safeway, inc. by Safeway, Inc.100 g607delete
Nature's garden, sliced almonds by CIBO VITA INC100 g567delete
Turmeric pasta, rotini, turmeric by riviana foods inc. by Riviana Foods Inc.100 g357delete
Condensed soup by SPARTAN100 g80delete
11.5oz gf mix ex ched pretz reseal by pepperidge farm inc. by Pepperidge Farm Inc.100 g433delete
Uncured bacon by Cochon Butcher Brand, LLC100 g500delete
Organic 2% reduced fat milk by cooperative regions of organic producer pools by Cooperative Regions of Organic Producer Pools100 g54delete
Beef stroganoff rice pasta & sauce mix skillet dinner, beef stroganoff by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g355delete
Meatless pepperoni supreme pizza by vitalicious, inc by Vitalicious, Inc100 g146delete
Raw hulled hemp hearts seeds by humming hemp, llc by Humming Hemp, LLC100 g567delete
Blueberry pancake & waffle mix by DAKOTA MAID100 g384delete
Sea salt heirloom snack crackers, sea salt by pipsnacks llc by Pipsnacks LLC100 g433delete
Strawberries and cream heart covered in white pastelle, strawberries and cream by Russell Stover Candies Inc.100 g429delete
Tortilla chips by Price Chopper Supermarkets100 g536delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion5926
Calories
% Daily Value *
Total Fat 304g 390 %
   Saturated Fat 69g 345 %
Cholesterol 111mg 37 %
Sodium 1307557mg 56850 %
Total Carbohydrate 676g 246 %
   Dietary Fiber 56g 200 %
   Sugar 178g
Protein 160g 320 %
Calcium 1702mg ** 131 %
Iron 33mg ** 183 %
Potassium 3670mg ** 78 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 11.00%Carbs: 42.00%
Fat (47.00%)
Protein (11.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.356 mg27 %
Niacin [Vitamin B3]9.265 mg58 %
Pantothenic acid [Vitamin B5]1.656 mg33 %
Vitamin B6 0.998 mg59 %
Vitamin B12 [Cobalamin]0.99 mcg41 %
Folate, DFE [Vitamin B9]233 mcg58 %
  Folic acid 133 mcg
Vitamin C [Ascorbic acid]24.5 mg27 %

Minerals
NutrientAmount DV
Calcium 1702 mg131 %
Copper 1.67 mg186 %
Iron 33.04 mg184 %
Magnesium 700 mg167 %
Manganese 8 mg348 %
Phosphorus 1633 mg131 %
Potassium 3670 mg78 %
Selenium 55 mcg100 %
Sodium 1307557 mg56850 %
Zinc 12.65 mg115 %

Proteins and Amino acids
NutrientAmount DV
Protein 159.96 g320 %

Carbohydrates
NutrientAmount DV
Carbohydrate 676.08 g246 %
  Fiber 56.4 g201 %
  Sugars 178.48 g
    Sugars, added 0 g
  Net carbs 619.68 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 41.41%Monounsaturated: 26.26%Polyunsaturated: 32.32%
Saturated (41.41%)
Monounsaturated (26.26%)
Polyunsaturated (32.32%)
NutrientAmount DV
Fat 304.29 g390 %
  Saturated fatty acids 68.67 g343 %
  Monounsaturated fatty acids 43.81 g
  Polyunsaturated fatty acids 53.39 g
  Fatty acids, total trans 0.35 g

Sterols
NutrientAmount DV
Cholesterol 111 mg37 %

Other
NutrientAmount DV
Fiber, insoluble 7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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