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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Amarena cherries by COLLINS100 g300delete
White turkey by PLUMROSE100 g161delete
Granola by The Toasted Oat100 g429delete
365 everyday value, shells & creamy cheddar sauce, cheddar cheese by Whole Foods Market, Inc.100 g327delete
Raisin, date & walnut instant oatmeal, raisin, date & walnut by wakefern food corporation by Wakefern Food Corporation100 g378delete
Diced fruit cocktail in light syrup, light syrup by dollar tree stores, inc. by Dollar Tree Stores, Inc.100 g50delete
Chef boyardee macaroni and cheese by conagra brands inc by Conagra Brands Inc100 g82delete
Cumberland gap provision co., diced ham by Smithfield Packaged Meats Corp.100 g125delete
Hearts marinated & quartered artichokes by mario camacho foods llc by Mario Camacho Foods LLC100 g107delete
Veggie lasagna by Pinnacle Foods Group LLC100 g127delete
Pure leaf unsweetened no lemon iced tea 18.5 fluid ounce plastic bottle by PepsiCo100 g0delete
Beef, pan-broiled, cooked, patty, 97% lean meat /3% fat, ground100 g144delete
Instant hot cocoa mix by Festive Finer Foods100 g393delete
Chicken pot pie, chicken by eat local by Eat Local 100 g165delete
Chicken flavor instant bouillon cubes, chicken by CLOVER VALLEY100 g143delete
Light brown sugar by Associated Wholesale Grocers, Inc.100 g375delete
Tarragon chicken salad wrap, tarragon chicken by Target Stores100 g257delete
Granola by Viki's Granola100 g517delete
Magic milk straws, strawberry by webb business promotions, inc. by Webb Business Promotions, Inc.100 g367delete
General mills, cheerios, oat cereal by General Mills, Inc.100 g357delete
100% pure honey by SUN HARVEST100 g286delete
Tarragon finishing butter, tarragon by Wegmans Food Markets, Inc.100 g643delete
100% homegrown apple sauce by WHITE HOUSE100 g78delete
Fruit & almond butter with espresso beans and hazelnuts by HolisticTreats, Inc100 g562delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion6373
Calories
% Daily Value *
Total Fat 249g ** 319 %
   Saturated Fat 92g ** 460 %
Cholesterol 516mg ** 172 %
Sodium 32115mg 1396 %
Total Carbohydrate 907g 330 %
   Dietary Fiber 57g ** 204 %
   Sugar 565g
Protein 158g 316 %
Vitamin D 0mcg ** 0 %
Calcium 1655mg ** 127 %
Iron 60mg ** 333 %
Potassium 3006mg ** 64 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.00%Protein: 10.00%Carbs: 54.00%
Fat (36.00%)
Protein (10.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]4.043 mg337 %
Riboflavin [Vitamin B2]4.405 mg339 %
Niacin [Vitamin B3]66.292 mg414 %
Pantothenic acid [Vitamin B5]16.275 mg325 %
Vitamin B6 6.388 mg376 %
Vitamin B12 [Cobalamin]17.53 mcg730 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]116.2 mg129 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.13 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.13 mg
Vitamin K 126.4 mcg105 %
  Vitamin K1 [Phylloquinone]126.4 mcg
Betaine 7.1 mg
Choline 84.9 mg15 %

Minerals
NutrientAmount DV
Calcium 1655 mg127 %
Copper 1.03 mg114 %
Iron 59.58 mg331 %
Magnesium 388 mg92 %
Manganese 2.012 mg87 %
Phosphorus 1320 mg106 %
Potassium 3006 mg64 %
Selenium 21.2 mcg39 %
Sodium 32115 mg1396 %
Zinc 22.7 mg206 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.10%Aspartic acid: 1.50%Glutamic acid: 2.50%Glycine: 1.10%Histidine: 0.50%Isoleucine: 0.70%Leucine: 1.30%Lysine: 1.40%Phenylalanine: 0.60%Proline: 0.80%Serine: 0.70%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.80%Unspecified: 84.18%
Alanine (1.00%)
Arginine (1.10%)
Aspartic acid (1.50%)
Glutamic acid (2.50%)
Glycine (1.10%)
Histidine (0.50%)
Isoleucine (0.70%)
Leucine (1.30%)
Lysine (1.40%)
Phenylalanine (0.60%)
Proline (0.80%)
Serine (0.70%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.80%)
Unspecified (84.18%)
NutrientAmount DV
Protein 158.21 g316 %
  Alanine 1.633 g
  Arginine 1.697 g
  Aspartic acid 2.348 g
  Cystine 0.268 g
  Glutamic acid 3.909 g
  Glycine 1.77 g
  Histidine 0.847 g74 %
  Isoleucine 1.153 g74 %
  Leucine 2.033 g59 %
  Lysine 2.16 g70 %
  Methionine 0.671 g
  Phenylalanine 1.017 g
  Proline 1.329 g
  Serine 1.044 g
  Threonine 1.009 g62 %
  Tryptophan 0.132 g32 %
  Tyrosine 0.802 g
  Valine 1.281 g65 %
  Phenylalanine + Tyrosine 1.819 g68 %
  Methionine + Cysteine 0.939 g61 %

Carbohydrates
NutrientAmount DV
Carbohydrate 907.23 g330 %
  Fiber 56.9 g203 %
  Sugars 564.67 g
    Sugars, added 255 g
  Net carbs 850.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.00%Monounsaturated: 5.00%Polyunsaturated: 5.00%
Saturated (90.00%)
Monounsaturated (5.00%)
Polyunsaturated (5.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g

NutrientAmount DV
Fat 248.6 g319 %
  Saturated fatty acids 92.417 g462 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.006 g
    Eicosanoic acid 0.008 g
    Heptadecanoic acid 0.048 g
    Hexadecanoic acid 0.96 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.638 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.021 g
    Tetradecanoic acid 0.115 g
  Monounsaturated fatty acids 5.167 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.014 g
    Heptadecenoic acid 0.031 g
    Hexadecenoic acid 0.146 g
    Octadecenoic acid 1.775 g
    Tetradecenoic acid 0.028 g
    Trans-octadecenoic acid 0.092 g
  Polyunsaturated fatty acids 5.149 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.043 g
    Octadecadienoic acid 0.142 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.009 g
  Fatty acids, total trans 1.882 g
    Fatty acids, total trans-monoenoic 0.092 g

Sterols
NutrientAmount DV
Cholesterol 516 mg172 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.09 g
Caffeine 0 mg
Carbohydrate, other 57 g
Fiber, soluble 7 g
Theobromine 0 mg
Water 68.68 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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