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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Raspberry cheesecake coconutmilk non-dairy frozen dessert, raspberry cheesecake by Topco Associates, Inc.100 g151delete
Pepper paste by ARI'S100 g67delete
Fish, dry heat, cooked, sockeye, salmon100 g156delete
Dried & sweet blueberries & cranberries salad topping, dried & sweet blueberries & cranberries by Fresh Gourmet Company100 g333delete
Wild rice soup mix, creamy by SHORE LUNCH100 g395delete
100% natural cheddar cheese with buffalo wing spices, buffalo wing by shullsburg creamery ii, llc by Shullsburg Creamery II, LLC100 g393delete
Whole koshers fresh pickles, whole koshers by Ehreth Enterprises100 g17delete
2% reduced fat milk by Darigold, Inc.100 g54delete
Finevines, savory sweet artisanal ketchup by Fine Foods of America Inc.100 g83delete
2% milkfat reduced fat milk by darigold, inc. by Darigold, Inc. 100 g54delete
100% pure wisconsin maple syrup by Chica Bella, Inc.100 g350delete
Chewy chocolate chip cookies, chocolate by The Moran Group Incorporated100 g452delete
Vidalia onion dressing & marinade by OTT'S100 g400delete
Apple & cheese bites with crackers by Country Fresh Inc.100 g148delete
Bob & kurt's sentry, cookies, peanut butter, chocolate, peanut butter, chocolate by Grebe's Bakeries Inc.100 g581delete
Asian edamame salad, medium by rt wholesale, llc. by RT Wholesale, LLC.100 g56delete
Popcorn, butter by Giant Eagle, Inc.100 g567delete
General mills, reese's puffs, hershey's cocoa & reese's peanut butter sweet & crunchy corn puffs by Dr. Paktsun Trading Co.100 g414delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4671
Calories
% Daily Value *
Total Fat 205g 263 %
   Saturated Fat 67g ** 335 %
Cholesterol 198mg ** 66 %
Sodium 8937mg 389 %
Total Carbohydrate 628g 228 %
   Dietary Fiber 40g ** 143 %
   Sugar 353g
Protein 102g 204 %
Vitamin D 17mcg ** 85 %
Calcium 1687mg ** 130 %
Iron 32mg ** 178 %
Potassium 4404mg ** 94 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 9.00%Carbs: 51.00%
Fat (40.00%)
Protein (9.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 58 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 58 mcg
Thiamin [Vitamin B1]1.157 mg96 %
Riboflavin [Vitamin B2]1.712 mg132 %
Niacin [Vitamin B3]27.364 mg171 %
Pantothenic acid [Vitamin B5]1.274 mg25 %
Vitamin B6 2.551 mg150 %
Vitamin B12 [Cobalamin]9.64 mcg402 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]288.9 mg321 %
Vitamin D 16.7 mcg84 %
  Vitamin D3 16.7 mcg
Vitamin E (alpha-tocopherol) 0.99 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.99 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0.22 mg
  Tocopherol, gamma 0.19 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 0.5 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
  Vitamin K2 [Menaquinone]0.4 mcg
  Dihydrophylloquinone 0 mcg
Choline 112.6 mg20 %

Minerals
NutrientAmount DV
Calcium 1687 mg130 %
Copper 0.08 mg9 %
Iron 32.1 mg178 %
Magnesium 91 mg22 %
Manganese 0.013 mg1 %
Phosphorus 512 mg41 %
Potassium 4404 mg94 %
Selenium 35.5 mcg65 %
Sodium 8937 mg389 %
Zinc 13.48 mg123 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.60%Arginine: 1.70%Aspartic acid: 2.70%Glutamic acid: 3.80%Glycine: 1.30%Histidine: 0.70%Isoleucine: 1.30%Leucine: 2.10%Lysine: 2.50%Methionine: 0.80%Phenylalanine: 1.10%Proline: 1.00%Serine: 1.00%Threonine: 1.20%Tyrosine: 1.20%Valine: 1.40%Unspecified: 74.00%
Alanine (1.60%)
Arginine (1.70%)
Aspartic acid (2.70%)
Glutamic acid (3.80%)
Glycine (1.30%)
Histidine (0.70%)
Isoleucine (1.30%)
Leucine (2.10%)
Lysine (2.50%)
Methionine (0.80%)
Phenylalanine (1.10%)
Proline (1.00%)
Serine (1.00%)
Threonine (1.20%)
Tyrosine (1.20%)
Valine (1.40%)
Unspecified (74.00%)
NutrientAmount DV
Protein 101.89 g204 %
  Alanine 1.649 g
  Arginine 1.716 g
  Aspartic acid 2.708 g
  Cystine 0.295 g
  Glutamic acid 3.902 g
  Glycine 1.274 g
  Histidine 0.711 g62 %
  Isoleucine 1.274 g82 %
  Leucine 2.185 g64 %
  Lysine 2.574 g83 %
  Methionine 0.858 g
  Phenylalanine 1.086 g
  Proline 0.979 g
  Serine 1.059 g
  Threonine 1.247 g76 %
  Tryptophan 0.335 g82 %
  Tyrosine 1.207 g
  Valine 1.461 g75 %
  Phenylalanine + Tyrosine 2.293 g85 %
  Methionine + Cysteine 1.153 g74 %

Carbohydrates
NutrientAmount DV
Carbohydrate 628.34 g228 %
  Fiber 40.1 g143 %
  Starch 0 g
  Sugars 353.23 g
    Sugars, added 82.7 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 588.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.22%Monounsaturated: 15.84%Polyunsaturated: 5.94%
Saturated (78.22%)
Monounsaturated (15.84%)
Polyunsaturated (5.94%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.95 g0.02 g0.02

NutrientAmount DV
Fat 204.87 g263 %
  Saturated fatty acids 66.709 g334 %
    Butanoic acid 0 g
    Decanoic acid 0.001 g
    Docosanoic acid 0.001 g
    Dodecanoic acid 0.003 g
    Eicosanoic acid 0.006 g
    Heptadecanoic acid 0.013 g
    Hexadecanoic acid 0.653 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.124 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.018 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.15 g
  Monounsaturated fatty acids 13.484 g
    Docosenoic acid 0.374 g
    Eicosenoic acid 0.447 g
    Heptadecenoic acid 0.015 g
    Hexadecenoic acid 0.164 g
    Octadecenoic acid 0.843 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.017 g
    Tetradecenoic acid 0.004 g
  Polyunsaturated fatty acids 4.777 g
    Cis,cis-eicosadienoic n-6 acid 0.019 g
    Docosahexaenoic n-3 acid (DHA) 0.56 g
    Docosapentaenoic n-3 acid (DPA) 0.093 g
    Docosatetraenoic acid 0.003 g
    Eicosadienoic acid 0.017 g
    Eicosapentaenoic n-3 acid (EPA) 0.299 g
    Eicosatetraenoic acid 0.02 g
    Octadecadienoic acid 0.19 g
    Octadecatetraenoic acid 0.064 g
    Octadecatrienoic acid 0.058 g
  Fatty acids, total trans 5.283 g

Sterols
NutrientAmount DV
Cholesterol 198 mg66 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.5 g
Caffeine 0 mg
Carbohydrate, other 38 g
Theobromine 0 mg
Water 67.33 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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