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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Taco meats by hormel foods corporation by Hormel Foods Corporation 100 g184delete
Garbanzos chick peas by Wakefern Food Corporation100 g85delete
Australian manuka honey 25+ by pacific resources international, inc by Pacific Resources International, Inc100 g300delete
Tuna helper tuna fettuccine alfredo by general mills sales inc. by GENERAL MILLS SALES INC.100 g360delete
Back to nature, rice thin crackers, white cheddar by Back To Nature Foods Company, LLC100 g433delete
Shoprite, cherry preserves, cherry, cherry by Wakefern Food Corporation100 g250delete
Soy sauce by Schnuck Markets, Inc.100 g100delete
Preserves by SPARTAN100 g250delete
Cold smoked atlantic salmon by marine harvest usa, llc by Marine Harvest USA, LLC100 g140delete
Specialty, sea salt kettle chips, sea salt by wakefern food corporation by Wakefern Food Corporation100 g518delete
Watermelon slices gummies, watermelon by Candy Club, LLC100 g316delete
Hills bros., cappuccino drink mix, french vanilla by Massimo Zanetti Beverage USA, Inc.100 g350delete
Hershey's kisses, milk chocolate by Ross Acquisition Inc.100 g500delete
Birthday cake macros bars, birthday cake by Abbott Laboratories Inc 100 g420delete
Juice, pink grapefruit by wit group by WIT Group100 g0delete
Specialty, pesto genovese sauce, pesto genovese by wakefern food corporation by Wakefern Food Corporation100 g567delete
Quinoa & brown rice, rosemary & olive oil by hodgson mill inc by Hodgson Mill Inc100 g356delete
Butterscotch instant pudding & pie filling, butterscotch by Kingston Marketing Co100 g375delete
Chips deluxe minis cookies, milk chocolate by Keebler Company100 g500delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion6004
Calories
% Daily Value *
Total Fat 185g ** 237 %
   Saturated Fat 52g ** 260 %
Cholesterol 168mg ** 56 %
Sodium 15655mg 681 %
Total Carbohydrate 951g 346 %
   Dietary Fiber 32g ** 114 %
   Sugar 488g **
Protein 160g 320 %
Calcium 1069mg ** 82 %
Iron 20mg ** 111 %
Potassium 3666mg ** 78 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 27.72%Protein: 10.89%Carbs: 61.39%
Fat (27.72%)
Protein (10.89%)
Carbs (61.39%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.34 mg26 %
Niacin [Vitamin B3]16.167 mg101 %
Pantothenic acid [Vitamin B5]8.042 mg161 %
Vitamin B6 1.617 mg95 %
Vitamin B12 [Cobalamin]8.45 mcg352 %
Folate, DFE
  Folic acid 160 mcg
Vitamin C [Ascorbic acid]48 mg53 %

Minerals
NutrientAmount DV
Calcium 1069 mg82 %
Iron 20.32 mg113 %
Phosphorus 300 mg24 %
Potassium 3666 mg78 %
Selenium 42 mcg76 %
Sodium 15655 mg681 %
Zinc 9 mg82 %

Proteins and Amino acids
NutrientAmount DV
Protein 160.42 g321 %

Carbohydrates
NutrientAmount DV
Carbohydrate 951.1 g346 %
  Fiber 31.5 g112 %
  Sugars 487.89 g
    Sugars, added 113.4 g
  Sugar alcohols 16 g
  Net carbs 911.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 9.00%
Saturated (91.00%)
Monounsaturated (9.00%)
NutrientAmount DV
Fat 184.54 g237 %
  Saturated fatty acids 52.25 g261 %
  Monounsaturated fatty acids 5 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0.01 g

Sterols
NutrientAmount DV
Cholesterol 168 mg56 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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