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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Everything cheese crisps, everything by rafael padilla & cia s. en c. by Rafael Padilla & Cia S. En C.100 g524delete
Russell stover, solid milk chocolate by Russell Stover Candies Inc.100 g544delete
Salmon with basil north pacific wild caught salmon, whole wheat orzo pasta, peas & carrots in a basil sauce, salmon with basil by Nestle Usa-Frozen Food Division100 g92delete
Spread, strawberry by stonewall kitchen ltd. by Stonewall Kitchen Ltd.100 g67delete
Grated parmesan cheese, parmesan by fareway stores, inc. by Fareway Stores, Inc.100 g400delete
Mexican blend monterey jack cheese, cheddar cheese, queso blanco cheese & asadero cheese shreds, mexican blend by whole foods market, inc. by Whole Foods Market, Inc.100 g393delete
Lollipops by ahold usa, inc. by Ahold USA, Inc. 100 g400delete
Animal crackers, original by Tops Markets, LLC100 g433delete
Spicy popcorn chik'n bite-size veggie chicken, spicy popcorn chik'n by kellogg company by Kellogg Company100 g226delete
Macaroni & cheese by Wal-Mart Stores, Inc.100 g379delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3458
Calories
% Daily Value *
Total Fat 156g 200 %
   Saturated Fat 83g 415 %
Cholesterol 318mg ** 106 %
Sodium 6045mg 263 %
Total Carbohydrate 371g 135 %
   Dietary Fiber 14g 50 %
   Sugar 161g
Protein 105g 210 %
Calcium 2979mg 229 %
Iron 11mg 61 %
Potassium 658mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 13.00%Carbs: 44.00%
Fat (43.00%)
Protein (13.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]35.4 mg39 %

Minerals
NutrientAmount DV
Calcium 2979 mg229 %
Iron 11.4 mg63 %
Potassium 658 mg14 %
Sodium 6045 mg263 %

Proteins and Amino acids
NutrientAmount DV
Protein 105.38 g211 %

Carbohydrates
NutrientAmount DV
Carbohydrate 370.64 g135 %
  Fiber 14.3 g51 %
  Sugars 161.05 g
    Sugars, added 71.2 g
  Net carbs 356.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 9.00%Polyunsaturated: 4.00%
Saturated (87.00%)
Monounsaturated (9.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 155.66 g200 %
  Saturated fatty acids 82.55 g413 %
  Monounsaturated fatty acids 8.51 g
  Polyunsaturated fatty acids 3.88 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 318 mg106 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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