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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lofthouse, sugar cookies by lofthouse foods by Lofthouse Foods100 g467delete
Rice a roni beef flavored rice 6.8 ounce paper box by Pepsico Inc.100 g331delete
Restaurant, pork, tamale, Latino100 g174delete
Szechuan asparagus by The Pictsweet Company100 g48delete
Gunnoe's, potato salad by r g gunnoe farms inc. by R G Gunnoe Farms Inc.100 g100delete
Sunnyd tangy 16z by SUNNY DELIGHT BEVERAGES COMPANY100 g750delete
Evaporated milk by eagle family foods group llc by Eagle Family Foods Group LLC100 g133delete
Dulce de leche flavor milk chocolate truffles by Lindt & Sprungli (Schweiz) AG100 g611delete
Belgioioso, parmesan cheese crafted with fresh milk by belgioioso cheese, inc. by Belgioioso Cheese, Inc.100 g400delete
Snicker doodle by WWF Operating Company100 g212delete
Super chunk extra crunchy natural peanut butter spread with honey, super chunk with honey by hormel foods corporation by Hormel Foods Corporation 100 g625delete
Cascadian farm organic graham crunch breakfast cereal by general mills sales inc. by GENERAL MILLS SALES INC.100 g405delete
Rudolph's indulgent trail mix by WONDERSHOP100 g486delete
Native american natural foods, tanka bar, buffalo meat with cranberries bar by native american natural foods by Native American Natural Foods100 g250delete
Mayonnaise by The C. F. Sauer Co.100 g714delete
Yancey's fancy, aged cheddar cheese, habanero & jalapeno by Yancey's Fancy Inc.100 g393delete
Ready bake breakfast cheesy hash browns, sausage & eggs by Heinz Frozen Food Company100 g172delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion6271
Calories
% Daily Value *
Total Fat 331g 424 %
   Saturated Fat 136g 680 %
Cholesterol 497mg 166 %
Sodium 9869mg 429 %
Total Carbohydrate 668g 243 %
   Dietary Fiber 34g ** 121 %
   Sugar 404g
Protein 168g 336 %
Vitamin D 0.3mcg ** 2 %
Calcium 2860mg 220 %
Iron 20mg ** 111 %
Potassium 914mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 48.00%Protein: 11.00%Carbs: 41.00%
Fat (48.00%)
Protein (11.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 12 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 113 mcg
  Cryptoxanthin, beta 58 mcg
  Lutein + zeaxanthin 110 mcg
  Lycopene 85 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]1.04 mg87 %
Riboflavin [Vitamin B2]0.603 mg46 %
Niacin [Vitamin B3]14.887 mg93 %
Pantothenic acid [Vitamin B5]0.365 mg7 %
Vitamin B6 0.132 mg8 %
Vitamin B12 [Cobalamin]0.11 mcg5 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]60 mcg15 %
  Folate, food 9 mcg
  Folic acid 174 mcg
Vitamin C [Ascorbic acid]46.9 mg52 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 0.53 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.53 mg
  Tocopherol, beta 0.03 mg
  Tocopherol, delta 0.37 mg
  Tocopherol, gamma 4.13 mg
  Tocotrienol, alpha 0.06 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0.07 mg
  Tocotrienol, gamma 0.13 mg
Vitamin K 8 mcg7 %
  Vitamin K1 [Phylloquinone]5.1 mcg
  Vitamin K2 [Menaquinone]2.9 mcg
Choline 8.8 mg2 %

Minerals
NutrientAmount DV
Calcium 2860 mg220 %
Copper 0.05 mg6 %
Iron 20.14 mg112 %
Magnesium 26 mg6 %
Manganese 0.186 mg8 %
Phosphorus 320 mg26 %
Potassium 914 mg19 %
Selenium 9.8 mcg18 %
Sodium 9869 mg429 %
Zinc 1.2 mg11 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.70%Unspecified: 96.10%
Glutamic acid (0.70%)
Unspecified (96.10%)
NutrientAmount DV
Protein 168.26 g337 %
  Alanine 0.396 g
  Arginine 0.401 g
  Aspartic acid 0.626 g
  Cystine 0.086 g
  Glutamic acid 1.172 g
  Glycine 0.314 g
  Histidine 0.198 g17 %
  Isoleucine 0.275 g18 %
  Leucine 0.561 g16 %
  Lysine 0.496 g16 %
  Methionine 0.188 g
  Phenylalanine 0.265 g
  Proline 0.338 g
  Serine 0.276 g
  Threonine 0.281 g17 %
  Tryptophan 0.067 g16 %
  Tyrosine 0.193 g
  Valine 0.315 g16 %
  Phenylalanine + Tyrosine 0.458 g17 %
  Methionine + Cysteine 0.274 g18 %

Carbohydrates
NutrientAmount DV
Carbohydrate 668.19 g243 %
  Fiber 34.3 g122 %
  Starch 12.53 g
  Sugars 403.8 g
    Sugars, added 62.9 g
    Fructose 0.21 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.24 g
  Net carbs 633.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 65.00%Monounsaturated: 10.00%Polyunsaturated: 25.00%
Saturated (65.00%)
Monounsaturated (10.00%)
Polyunsaturated (25.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.11 g1.87 g16.37

NutrientAmount DV
Fat 331.34 g425 %
  Saturated fatty acids 135.902 g680 %
    Butanoic acid 0.003 g
    Decanoic acid 0.009 g
    Docosanoic acid 0.006 g
    Dodecanoic acid 0.009 g
    Eicosanoic acid 0.018 g
    Heptadecanoic acid 0.025 g
    Hexadecanoic acid 1.693 g
    Hexanoic acid 0.001 g
    Octadecanoic acid 0.817 g
    Octanoic acid 0.003 g
    Pentadecanoic acid 0.005 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.098 g
  Monounsaturated fatty acids 21.104 g
    Cis-hexadecenoic acid 0.148 g
    Cis-octadecenoic acid 2.972 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.055 g
    Heptadecenoic acid 0.022 g
    Hexadecenoic acid 0.151 g
    Octadecenoic acid 3.011 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.003 g
    Trans-hexadecenoic acid 0.003 g
    Trans-octadecenoic acid 0.039 g
  Polyunsaturated fatty acids 52.052 g
    α-linolenic acid n-3 (ALA) 0.1 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.038 g
    Linoleic acid n-6 (LA) 1.82 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Docosatetraenoic acid 0.01 g
    Eicosadienoic acid 0.014 g
    Eicosadienoic n-3 acid 0.005 g
    Eicosadienoic n-6 acid 0.008 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.034 g
    Octadecadienoic CLAs acid 0.011 g
    Octadecadienoic acid 1.844 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.102 g
    Trans-octadecadienoic acid 0.015 g
  Fatty acids, total trans 0.338 g
    Fatty acids, total trans-monoenoic 0.042 g
    Fatty acids, total trans-polyenoic 0.015 g

Sterols
NutrientAmount DV
Cholesterol 497 mg166 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.82 g
Caffeine 0 mg
Theobromine 0 mg
Water 66.03 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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