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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Act ii, microwave popcorn, butter by Conagra Foods-Snack Foods Group100 g486delete
H2 rose, rose water beverage, peach, peach by H2ROSE, LLC100 g23delete
Wagyu tenderloins frozen by Beaver Street Fisheries Inc.4 oz211delete
Red apple slices by Harris-Teeter Inc.5 onz70delete
Ahold, premium turkey bacon by ahold usa, inc. by Ahold USA, Inc. 100 g143delete
100% whole grain chia seeds by arco distributors, inc. by Arco Distributors, Inc.100 g489delete
Jerky + trail mix by DS Brands, LLC100 g485delete
Quinoa puffs by I Heart Foods Corp.100 g429delete
Mild cantina salsa, mild cantina by vaqueros empresas, inc. by Vaqueros Empresas, Inc.100 g36delete
Cacao nibs raw organic nature's chocolate chips, cacao nibs by zint llc by ZINT LLC100 g600delete
Neapolitan light ice cream, neapolitan by Aldi-Benner Company100 g169delete
Chef-crafted chili with beans soup by Byerly Foods International100 g117delete
Brown sugar honeycomb non-dairy frozen dessert bars, brown sugar honeycomb by van leeuwen ice cream llc by Van Leeuwen Ice Cream LLC100 g344delete
Vfus en diet cr rasp by CAMPBELL SOUP COMPANY100 g4delete
Eggplant spread ikra by Indo-European Foods Inc100 g83delete

Meal

Nutrition Facts
Portion Size1554 g
Amount Per Portion3688
Calories
% Daily Value *
Total Fat 218g 279 %
   Saturated Fat 71g ** 355 %
Cholesterol 222mg 74 %
Sodium 5263mg 229 %
Total Carbohydrate 330g 120 %
   Dietary Fiber 93g ** 332 %
   Sugar 106g **
Protein 133g 266 %
Calcium 1194mg ** 92 %
Iron 22mg ** 122 %
Potassium 1528mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 57.00%Protein: 15.00%Carbs: 28.00%
Fat (57.00%)
Protein (15.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 1554.00 g

Vitamins
NutrientAmount DV
Vitamin B6 0.143 mg8 %
Vitamin B12 [Cobalamin]0.2 mcg8 %
Vitamin C [Ascorbic acid]10.1 mg11 %

Minerals
NutrientAmount DV
Calcium 1194.28 mg92 %
Iron 22.06 mg123 %
Potassium 1527.84 mg33 %
Sodium 5263.44 mg229 %

Proteins and Amino acids
NutrientAmount DV
Protein 133.13 g266 %

Carbohydrates
NutrientAmount DV
Carbohydrate 330.23 g120 %
  Fiber 93.08 g332 %
  Sugars 106.32 g
    Sugars, added 21.9 g
  Net carbs 237.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 217.56 g279 %
  Saturated fatty acids 71.183 g356 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 221.96 mg74 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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