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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ring bologna with cheese by JOHN F. MARTIN & SONS100 g250delete
Star brites candy, peppermint by Ferrara Candy Company100 g400delete
Frosters iced creme filled cakes by Tasty Baking Company100 g391delete
Whip string cheese by Renard's Cheese100 g304delete
Fettuccine alfredo & grilled chicken by Ahold USA, Inc.100 g167delete
Spicy pizza topping, spicy by RACCONTO100 g233delete
Hydration performance drink by E Partners CW5 INC100 g17delete
Purely made spanish peanuts by raley's by Raley's100 g567delete
Blueberry mint kombucha, blueberry mint by HUMM100 g16delete
Sundae cones by Food Town Stores Inc.100 g328delete
Ripple potato chips by Bruno's Supermarkets, Inc.100 g536delete
Bite me!, wheat cookies by bite me by Bite Me100 g550delete
Parmesan & black pepper ravioli with cracked black pepper & aged parmesan cheese, parmesan & black pepper by Nestle USA-Prepared Foods Division, Inc.100 g274delete
Frosters iced creme filled cakes by Tasty Baking Company100 g391delete
Garbanzo bean flour by Bob's Red Mill Natural Foods, Inc.100 g367delete
Grilling & dipping sauce by Cary Keisler, Inc.100 g100delete
Mini wafer squares by SHOPRITE TRADING COMPANY100 g516delete
Spaghetti, enriched (n x 6.25), dry, protein-fortified100 g374delete
Golden & crispy grilled cheese sandwich by Raybern Foods, Inc.100 g234delete
Sundae cones, fudge by Associated Wholesale Grocers, Inc.100 g341delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6356
Calories
% Daily Value *
Total Fat 301g 386 %
   Saturated Fat 124g ** 620 %
Cholesterol 452mg ** 151 %
Sodium 6960mg 303 %
Total Carbohydrate 746g 271 %
   Dietary Fiber 50g ** 179 %
   Sugar 321g **
Protein 177g 354 %
Vitamin D 0mcg ** 0 %
Calcium 2422mg ** 186 %
Iron 31mg ** 172 %
Potassium 1144mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 11.00%Carbs: 45.00%
Fat (44.00%)
Protein (11.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]1.187 mg99 %
Riboflavin [Vitamin B2]0.475 mg37 %
Niacin [Vitamin B3]7.654 mg48 %
Pantothenic acid [Vitamin B5]0.684 mg14 %
Vitamin B6 0.178 mg10 %
Vitamin B12 [Cobalamin]10.14 mcg422 %
Folate, DFE [Vitamin B9]458 mcg114 %
  Folate, food 20 mcg
  Folic acid 258 mcg
Vitamin C [Ascorbic acid]42.3 mg47 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 2422 mg186 %
Copper 0.28 mg31 %
Iron 30.71 mg171 %
Magnesium 65 mg15 %
Manganese 0.91 mg40 %
Phosphorus 163 mg13 %
Potassium 1144 mg24 %
Sodium 6960 mg303 %
Zinc 1.79 mg16 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.50%Glutamic acid: 3.90%Leucine: 0.80%Phenylalanine: 0.50%Proline: 1.20%Serine: 0.50%Valine: 0.50%Unspecified: 88.79%
Aspartic acid (0.50%)
Glutamic acid (3.90%)
Leucine (0.80%)
Phenylalanine (0.50%)
Proline (1.20%)
Serine (0.50%)
Valine (0.50%)
Unspecified (88.79%)
NutrientAmount DV
Protein 177.01 g354 %
  Alanine 0.638 g
  Arginine 0.774 g
  Aspartic acid 0.902 g
  Cystine 0.54 g
  Glutamic acid 6.84 g
  Glycine 0.662 g
  Histidine 0.415 g36 %
  Isoleucine 0.784 g51 %
  Leucine 1.369 g40 %
  Lysine 0.47 g15 %
  Methionine 0.317 g
  Phenylalanine 0.962 g
  Proline 2.084 g
  Serine 0.941 g
  Threonine 0.561 g34 %
  Tryptophan 0.254 g62 %
  Tyrosine 0.54 g
  Valine 0.871 g44 %
  Phenylalanine + Tyrosine 1.502 g56 %
  Methionine + Cysteine 0.857 g55 %

Carbohydrates
NutrientAmount DV
Carbohydrate 746.23 g271 %
  Fiber 50.2 g179 %
  Sugars 321.24 g
    Sugars, added 52.3 g
  Net carbs 696.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Polyunsaturated: 1.00%
Saturated (99.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 300.9 g386 %
  Saturated fatty acids 123.958 g620 %
    Hexadecanoic acid 0.291 g
    Octadecanoic acid 0.032 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 0.271 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.27 g
  Polyunsaturated fatty acids 0.986 g
    Octadecadienoic acid 0.893 g
    Octadecatrienoic acid 0.093 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 452 mg151 %

Other
NutrientAmount DV
Ash 1.12 g
Water 9.23 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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