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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Halloween gummi worms, halloween by eillien's candies inc. by Eillien's Candies Inc.100 g312delete
Swirly pops by original gourmet food company inc. by Original Gourmet Food Company Inc.100 g375delete
5 grain flax flatbreads, 5 grain flax by T. Marzetti Company100 g188delete
Ocean spray, sparkling flavored juice beverage, cranberry, cranberry by ocean spray cranberries, inc. by Ocean Spray Cranberries, Inc.100 g32delete
Ginger ale, ginger by Wegmans Food Markets, Inc. 100 g36delete
Boneless pork loin by seaboard foods llc by Seaboard Foods LLC100 g143delete
Country blend steamable corn, carrots & green beans, country blend by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g54delete
Kiwi strawberry low calorie drink mix by Hy-Vee, Inc.100 g333delete
Caribbean spice millet medley, caribbean spice by dew- drink eat well, llc by DEW- Drink Eat Well, LLC100 g106delete
Krispy krust vienna bread by rotella's italian bakery inc. by Rotella's Italian Bakery Inc.100 g267delete
Bread, lard, Puerto Rican style100 g282delete
Tangerine seltzer carbonated pure artesian spring water, tangerine by harmony springs, inc. by Harmony Springs, Inc.100 g0delete
Choco creme two butter biscuits filled with cocoa creme, choco creme by Bahlsen Inc.100 g526delete
Ludo, bubblegum cane by Ludo100 g367delete
Pretzels, hard, plain, salted100 g384delete
Garbanzo beans by whole foods market, inc. by Whole Foods Market, Inc.100 g96delete
Fareway, fast chillers, sparkling beverage, black cherry, black cherry by Fareway Stores, Inc.100 g0delete
Rahat lokum, vanilla by tvt's international export & import co. by Tvt's International Export & Import Co.100 g368delete
Prosciutto crudo by Fratelli Beretta, Usa, Inc.100 g214delete
Infant formula, not specified as to form (Similac Advance)100 g66delete
Whipped fluffy nougat with strawberry taste, minis, strawberry by Mars Chocolate North America LLC100 g439delete
Southwest pasta hamb help by GENERAL MILLS SALES INC.100 g349delete
Vegetable bouillon, vegetable by unilever bestfoods north america by Unilever Bestfoods North America100 g143delete
Long grain instant brown rice by Supervalu, Inc.100 g356delete
Lasagna, whole grain macaroni product by giant eagle, inc. by Giant Eagle, Inc.100 g357delete
Sugar cookie mix by maud borup, inc. by Maud Borup, Inc.100 g357delete
Tortellini, tri-colored cheese by Wegmans Food Markets, Inc.100 g270delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion6420
Calories
% Daily Value *
Total Fat 94g 121 %
   Saturated Fat 44g ** 220 %
Cholesterol 198mg ** 66 %
Sodium 27397mg 1191 %
Total Carbohydrate 1270g 462 %
   Dietary Fiber 61g ** 218 %
   Sugar 524g **
Protein 156g 312 %
Vitamin D 1.1mcg ** 6 %
Calcium 651mg ** 50 %
Iron 36mg ** 200 %
Potassium 1606mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 13.00%Protein: 10.00%Carbs: 77.00%
Fat (13.00%)
Protein (10.00%)
Carbs (77.00%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 59 mcg7 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 19 mcg
  Lycopene 0 mcg
  Retinol 59 mcg
Thiamin [Vitamin B1]1.086 mg91 %
Riboflavin [Vitamin B2]0.921 mg71 %
Niacin [Vitamin B3]183.988 mg1150 %
Pantothenic acid [Vitamin B5]83.333 mg1667 %
Vitamin B6 16.976 mg999 %
Vitamin B12 [Cobalamin]8.17 mcg340 %
  Vitamin B12, added 0.17 mcg
Folate, DFE [Vitamin B9]389 mcg97 %
  Folate, food 119 mcg
  Folic acid 181 mcg
Vitamin C [Ascorbic acid]230.2 mg256 %
Vitamin D 1.1 mcg6 %
Vitamin E (alpha-tocopherol) 1.18 mg8 %
  Vitamin E, added 0.66 mg
  Tocopherol, alpha 1.18 mg
Vitamin K 8.3 mcg7 %
  Vitamin K1 [Phylloquinone]8.3 mcg
Choline 52.3 mg10 %

Minerals
NutrientAmount DV
Calcium 651 mg50 %
Copper 0.34 mg38 %
Iron 36.39 mg202 %
Magnesium 80 mg19 %
Manganese 0 mg0 %
Phosphorus 301 mg24 %
Potassium 1606 mg34 %
Selenium 16.9 mcg31 %
Sodium 27397 mg1191 %
Zinc 2.72 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 156.06 g312 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1270.08 g462 %
  Fiber 61 g218 %
  Sugars 523.91 g
    Sugars, added 159.4 g
  Net carbs 1209.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 6.00%Polyunsaturated: 7.00%
Saturated (87.00%)
Monounsaturated (6.00%)
Polyunsaturated (7.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 93.86 g120 %
  Saturated fatty acids 44.341 g222 %
    Butanoic acid 0 g
    Decanoic acid 0.083 g
    Dodecanoic acid 0.493 g
    Hexadecanoic acid 1.208 g
    Hexanoic acid 0.007 g
    Octadecanoic acid 0.472 g
    Octanoic acid 0.11 g
    Tetradecanoic acid 0.213 g
  Monounsaturated fatty acids 3.149 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.045 g
    Hexadecenoic acid 0.09 g
    Octadecenoic acid 3.007 g
  Polyunsaturated fatty acids 3.494 g
    Docosahexaenoic n-3 acid (DHA) 0.012 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.023 g
    Octadecadienoic acid 2.426 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.178 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 198 mg66 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 122.55 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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