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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Michel cluizel, chocolat noir biologique 67% by legal times by Legal Times100 g552delete
Smart pockets by toufayan bakery inc by Toufayan Bakery Inc100 g186delete
Semi-sweet mini chocolate chips, semi-sweet chocolate by target stores by Target Stores100 g467delete
Triple berry sparkling natural spring water, triple berry by Nestle Waters North America Inc.100 g0delete
Chocolate candy, caramel filled with nuts100 g484delete
California blend by Food Town Stores Inc.100 g32delete
Canton noodles, canton by wan-gee foods inc. by Wan-Gee Foods Inc.100 g358delete
Breaded chicken breast patties with rib meat by supervalu, inc. by Supervalu, Inc.100 g217delete
Safeway, the snack artist, peanut buttery trail mix by Safeway, Inc.100 g500delete
Cashew splits r/s by Western Nut Company100 g567delete
Lean elk breakfast sausage, lean elk by Frontiere Natural Meats, LLC.100 g186delete
Vegan mexican casserole with cheeze made with organic corn & black beans, mexican casserole with cheeze by amy's kitchen inc. by Amy's Kitchen Inc.100 g134delete
Cascara spice adaptogenic tea, cascara spice by millennium products by MILLENNIUM PRODUCTS100 g312delete
Blue candy shred by Chocomaker Inc. 100 g375delete
Shredded carrots by Safeway, Inc.100 g41delete
Hog wild bbq seasoned fried pork rinds chicharrones, hog wild bbq by conagra foods-snack foods group by Conagra Foods-Snack Foods Group100 g533delete
Fig fruit preserve by guam cellular & paging by Guam Cellular & Paging100 g240delete
Hummus layer dip by Simply Fresh Foods, Inc.100 g200delete
Vermont white cheddar mac & cheese cavatappi pasta in a rich, vermont white cheddar cheese sauce, vermont white cheddar by nestle usa-frozen food division by Nestle Usa-Frozen Food Division100 g124delete
Maraschino cherries by Associated Wholesale Grocers, Inc.100 g200delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5708
Calories
% Daily Value *
Total Fat 257g 329 %
   Saturated Fat 101g ** 505 %
Cholesterol 277mg ** 92 %
Sodium 6755mg 294 %
Total Carbohydrate 966g 351 %
   Dietary Fiber 60g ** 214 %
   Sugar 580g
Protein 179g 358 %
Vitamin D 0mcg ** 0 %
Calcium 980mg ** 75 %
Iron 31mg ** 172 %
Potassium 1283mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 11.00%Carbs: 54.00%
Fat (35.00%)
Protein (11.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 40 mcg4 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 4 mcg
  Lycopene 0 mcg
  Retinol 39 mcg
Thiamin [Vitamin B1]0.111 mg9 %
Riboflavin [Vitamin B2]0.436 mg34 %
Niacin [Vitamin B3]3.792 mg24 %
Vitamin B6 0.064 mg4 %
Vitamin B12 [Cobalamin]0.56 mcg23 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]13 mcg3 %
  Folate, food 13 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]29.4 mg33 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.71 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.71 mg
Vitamin K 4 mcg3 %
  Vitamin K1 [Phylloquinone]4 mcg
Choline 33.7 mg6 %

Minerals
NutrientAmount DV
Calcium 980 mg75 %
Copper 0.32 mg36 %
Iron 31.12 mg173 %
Magnesium 53 mg13 %
Phosphorus 183 mg15 %
Potassium 1283 mg27 %
Selenium 3.8 mcg7 %
Sodium 6755 mg294 %
Zinc 1.67 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 178.59 g357 %

Carbohydrates
NutrientAmount DV
Carbohydrate 966.49 g351 %
  Fiber 59.8 g214 %
  Sugars 580.3 g
    Sugars, added 80 g
  Net carbs 906.69 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.92%Monounsaturated: 6.06%Polyunsaturated: 2.02%
Saturated (91.92%)
Monounsaturated (6.06%)
Polyunsaturated (2.02%)
NutrientAmount DV
Fat 257.35 g330 %
  Saturated fatty acids 101.198 g506 %
    Butanoic acid 0.231 g
    Decanoic acid 0.157 g
    Dodecanoic acid 0.158 g
    Hexadecanoic acid 5.856 g
    Hexanoic acid 0.064 g
    Octadecanoic acid 4.864 g
    Octanoic acid 0.071 g
    Tetradecanoic acid 0.778 g
  Monounsaturated fatty acids 7.04 g
    Docosenoic acid 0.003 g
    Eicosenoic acid 0.031 g
    Hexadecenoic acid 0.279 g
    Octadecenoic acid 5.424 g
  Polyunsaturated fatty acids 2.532 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.003 g
    Octadecadienoic acid 2.423 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.083 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 277 mg92 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 12 mg
Theobromine 123 mg
Water 3.97 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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