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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Iced espresso coffee beverage by Supervalu, Inc.100 g59delete
Gelatin dessert, strawberry by Associated Wholesale Grocers, Inc.100 g381delete
Vermouth jalapeno tipsy onions, jalapeno by dr. harold katz llc by Dr. Harold Katz LLC100 g123delete
Dragon fruit mango flavored juice cocktail blend of four juices from concentrate, dragon fruit mango by welch foods inc by Welch Foods Inc100 g62delete
Refined expeller pressed sunflower seed oil by whole foods market, inc. by Whole Foods Market, Inc.100 g929delete
Maple & brown sugar instant oatmeal, maple & brown sugar by Wakefern Food Corporation100 g372delete
Dairy free dressing spread by CINDY'S KITCHEN100 g233delete
Trader joe's, kale chips by Crystal Wave100 g536delete
100% pure premium juice, orange by tops markets, llc by Tops Markets, LLC100 g46delete
Mustard potato salad, mustard by Food Town Stores Inc.100 g150delete
Holiday frosted sugar cookies, holiday frosted by Smart & Final Iris Corporation100 g395delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3286
Calories
% Daily Value *
Total Fat 181g 232 %
   Saturated Fat 19g ** 95 %
Cholesterol 24mg ** 8 %
Sodium 2887mg 126 %
Total Carbohydrate 361g 131 %
   Dietary Fiber 23g ** 82 %
   Sugar 212g
Protein 49g 98 %
Calcium 1170mg ** 90 %
Iron 17mg ** 94 %
Potassium 898mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 51.00%Protein: 6.00%Carbs: 43.00%
Fat (51.00%)
Protein (6.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.819 mg63 %
Niacin [Vitamin B3]9.302 mg58 %
Vitamin B6 0.98 mg58 %
Folate, DFE
  Folic acid 116 mcg
Vitamin C [Ascorbic acid]67.1 mg75 %

Minerals
NutrientAmount DV
Calcium 1170 mg90 %
Iron 17.41 mg97 %
Magnesium 103 mg25 %
Phosphorus 241 mg19 %
Potassium 898 mg19 %
Sodium 2887 mg126 %

Proteins and Amino acids
NutrientAmount DV
Protein 48.57 g97 %

Carbohydrates
NutrientAmount DV
Carbohydrate 361.06 g131 %
  Fiber 22.9 g82 %
  Sugars 211.88 g
    Sugars, added 87.2 g
  Net carbs 338.16 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 16.16%Monounsaturated: 69.70%Polyunsaturated: 14.14%
Saturated (16.16%)
Monounsaturated (69.70%)
Polyunsaturated (14.14%)
NutrientAmount DV
Fat 181.3 g232 %
  Saturated fatty acids 18.98 g95 %
  Monounsaturated fatty acids 79.73 g
  Polyunsaturated fatty acids 16.62 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 24 mg8 %

Other
NutrientAmount DV
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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