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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Minestrone soup by Giant Eagle, Inc.100 g61delete
Blueberries by columbia fruit llc by Columbia Fruit LLC100 g64delete
Flix candy, disney pixar finding dory decorated lollipop rings, orange, blue raspberry, strawberry by Imaginings 3100 g375delete
Crunch 'n munch, popcorn with peanuts, chocolate 'n caramel, chocolate 'n caramel by Conagra Brands, Inc.100 g484delete
Rice, brown, with carrots and tomatoes and/or tomato-based sauce, not specified as to fat100 g111delete
Meal replacement bar by Rexall Sundown, Inc.100 g400delete
Idaho potatoes by idaho potato packers corp. by Idaho Potato Packers Corp.100 g74delete
Spicy bloody mary mix, spicy by AgriMissouri100 g22delete
Raspberry cheesecake bars supreme mix by continental mills, inc. by Continental Mills, Inc. 100 g535delete
Cereal, peanut butter by The Kellogg Company100 g385delete
Freeze dried apple crisps by Wal-Mart Stores, Inc.100 g400delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2911
Calories
% Daily Value *
Total Fat 37g ** 47 %
   Saturated Fat 16g 80 %
Cholesterol 21mg 7 %
Sodium 2728mg 119 %
Total Carbohydrate 580g 211 %
   Dietary Fiber 32g 114 %
   Sugar 350g
Protein 53g 106 %
Vitamin D 0mcg ** 0 %
Calcium 147mg ** 11 %
Iron 27mg ** 150 %
Potassium 1845mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 12.00%Protein: 8.00%Carbs: 80.00%
Fat (12.00%)
Protein (8.00%)
Carbs (80.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 86 mcg10 %
  Carotene, alpha 368 mcg
  Carotene, beta 848 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 79 mcg
  Lycopene 381 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.223 mg185 %
Riboflavin [Vitamin B2]2.316 mg178 %
Niacin [Vitamin B3]29.354 mg183 %
Pantothenic acid [Vitamin B5]3.5 mg70 %
Vitamin B6 2.78 mg164 %
Vitamin B12 [Cobalamin]7.87 mcg328 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]103.6 mg115 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.65 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.65 mg
Vitamin K 3.6 mcg3 %
  Vitamin K1 [Phylloquinone]3.6 mcg
Choline 8.5 mg2 %

Minerals
NutrientAmount DV
Calcium 147 mg11 %
Copper 1.14 mg127 %
Iodine 45 mcg30 %
Iron 27.41 mg152 %
Magnesium 63 mg15 %
Phosphorus 372 mg30 %
Potassium 1845 mg39 %
Selenium 4.4 mcg8 %
Sodium 2728 mg119 %
Zinc 12.53 mg114 %

Proteins and Amino acids
NutrientAmount DV
Protein 53 g106 %

Carbohydrates
NutrientAmount DV
Carbohydrate 579.73 g211 %
  Fiber 32 g114 %
  Sugars 350.15 g
    Sugars, added 0 g
  Net carbs 547.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 24.00%Polyunsaturated: 28.00%
Saturated (48.00%)
Monounsaturated (24.00%)
Polyunsaturated (28.00%)
NutrientAmount DV
Fat 36.94 g47 %
  Saturated fatty acids 16.042 g80 %
    Butanoic acid 0 g
    Decanoic acid 0.011 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.319 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.068 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.007 g
  Monounsaturated fatty acids 8.098 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.014 g
    Hexadecenoic acid 0.007 g
    Octadecenoic acid 0.996 g
  Polyunsaturated fatty acids 9.333 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.877 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.085 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 21 mg7 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 74.4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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