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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Atkinson's, sophie mae, handmade peanut brittle bar, coconut, coconut by Atkinson Candy Company100 g468delete
Raisin bread by MAHLER'S100 g290delete
Apricot roll, apricot by barney's bakery inc. by Barney's Bakery Inc.100 g250delete
Walnut halves & pieces by Wegmans Food Markets, Inc. 100 g667delete
Brach's, tiny gummy bears by ferrara candy company by Ferrara Candy Company100 g325delete
Progresso artichoke hearts by general mills sales inc. by GENERAL MILLS SALES INC.100 g30delete
Mueller's, tri-color rotini, enriched vegetable macaroni product by bay valley foods, llc by Bay Valley Foods, LLC100 g357delete
Three cheese baked ziti pasta smothered in a delicate cream sauce with parmesan topped with mozzarella & romano, three cheese baked ziti by michael angelo's gourmet foods, inc by Michael Angelo's Gourmet Foods, Inc100 g167delete
Vincent family, dried cranberries with unsweetened apple juice by caldo international inc. by Caldo International Inc.100 g338delete
Veggie sticks snacks, veggie by GLUCK100 g464delete
Combination thin crust pizza, sausage & pepperoni by Bruno's Supermarkets, Inc.100 g237delete
Korean hot wing marinade and sauce, korean hot by ken's foods, inc. by Ken's Foods, Inc.100 g158delete
Pickled cucumbers in brine, pickled by shai food products by Shai Food Products100 g7delete
Tangerine lemongrass flavored seltzer water, tangerine lemongrass by the kroger co. by The Kroger Co.100 g0delete
Imported white truffle aroma infused olive oil, white truffle by Flavor Delite Inc.100 g857delete
Harissa mayo 100% avocado oil based by Chosen Foods, LLC 100 g643delete
Sardines in tomato sauce, tomato sauce by Golden Beach, Inc.100 g91delete
Trident, sugar free gum with xylitol, pineapple twist, pineapple twist by Mondelez International, Inc.100 g294delete
Dr. perky soda, dr. perky by food town stores inc. by Food Town Stores Inc.100 g42delete
Honey & oat, soft baked bar, strawberry by nature's bakery llc by Nature's Bakery LLC100 g333delete
Nutritional powder mix, sugar free (Carnation Instant Breakfast)100 g358delete
Ice cream bars by The Haagen-Dazs Company, Inc.100 g333delete
Falafel street wrap with sweet-spicy harissa & labne, sweet-spicy harissa & labne by Eat Good Do Good LLC100 g192delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion6901
Calories
% Daily Value *
Total Fat 343g ** 440 %
   Saturated Fat 70g ** 350 %
Cholesterol 334mg ** 111 %
Sodium 8218mg ** 357 %
Total Carbohydrate 801g ** 291 %
   Dietary Fiber 46g ** 164 %
   Sugar 345g **
Protein 146g ** 292 %
Vitamin D 0mcg ** 0 %
Calcium 1599mg ** 123 %
Iron 28mg ** 156 %
Potassium 2411mg ** 51 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 46.00%Protein: 9.00%Carbs: 45.00%
Fat (46.00%)
Protein (9.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2686 mcg298 %
  Carotene, alpha 0 mcg
  Carotene, beta 5 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2686 mcg
Thiamin [Vitamin B1]3.5 mg292 %
Riboflavin [Vitamin B2]1.353 mg104 %
Niacin [Vitamin B3]37.904 mg237 %
Vitamin B6 2 mg118 %
Vitamin B12 [Cobalamin]3.1 mcg129 %
  Vitamin B12, added 2 mcg
Folate, DFE [Vitamin B9]850 mcg212 %
  Folate, food 0 mcg
  Folic acid 500 mcg
Vitamin C [Ascorbic acid]155.9 mg173 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 16.88 mg113 %
  Vitamin E, added 16.88 mg
  Tocopherol, alpha 16.88 mg
Vitamin K 120 mcg100 %
  Vitamin K1 [Phylloquinone]120 mcg
Choline 266.9 mg49 %

Minerals
NutrientAmount DV
Calcium 1599 mg123 %
Copper 2.6 mg289 %
Iron 28.24 mg157 %
Magnesium 410 mg98 %
Phosphorus 500 mg40 %
Potassium 2411 mg51 %
Selenium 21.8 mcg40 %
Sodium 8218 mg357 %
Zinc 15.4 mg140 %

Proteins and Amino acids
NutrientAmount DV
Protein 145.8 g292 %

Carbohydrates
NutrientAmount DV
Carbohydrate 800.92 g291 %
  Fiber 45.9 g164 %
  Sugars 344.59 g
    Sugars, added 43 g
  Sugar alcohols 59 g
  Net carbs 725.52 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 53.00%Monounsaturated: 38.00%Polyunsaturated: 9.00%
Saturated (53.00%)
Monounsaturated (38.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 342.76 g439 %
  Saturated fatty acids 70.342 g352 %
    Butanoic acid 0.036 g
    Decanoic acid 0.019 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 1.1 g
    Hexanoic acid 0.009 g
    Octadecanoic acid 0.841 g
    Octanoic acid 0.009 g
    Tetradecanoic acid 0.085 g
  Monounsaturated fatty acids 51.189 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.031 g
    Octadecenoic acid 1.147 g
  Polyunsaturated fatty acids 11.737 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.911 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.114 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 334 mg111 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 52 mg
Theobromine 608 mg
Water 7.4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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