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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Weight of ingredients, g1500
Final weight, g
Number of servings1
Serving nameserving
Serving weight, g1500

Description and Instructions

IngredientAmountCaloriesAction
Vanilla almondmilk yogurt, vanilla by Wegmans Food Markets, Inc.100 g107delete
Duff goldman, cake & cupcake filling, lemon, lemon by gartner studios, inc. by Gartner Studios, Inc.100 g141delete
Plump & cheesy jumbo franks, plump & cheesy by field packing company by Field Packing Company100 g316delete
Powdered sugar, powdered by schnuck markets, inc. by Schnuck Markets, Inc.100 g400delete
Nutphree's bakery, cupcakes, chocolate vanilla by Nutphrees Bakery Inc100 g378delete
Rosemary olive oil flavored popcorn, rosemary olive oil by harris-teeter inc. by Harris-Teeter Inc.100 g429delete
Pomegranate lemonade flavored sparkling spring water, pomegranate lemonade by nestle waters north america inc./deer park by Nestle Waters North America Inc./deer Park100 g0delete
Hamburger dill chips, hamburger dill by weis markets, inc. by Weis Markets, Inc.100 g0delete
Fancy sharp shredded cheddar cheese by Armour-Eckrich Meats LLC100 g393delete
Premium peanuts by STONEHEDGE FARMS100 g571delete
Butter chicken grilled chicken white meat and rice in a creamy tomato curry sauce, butter chicken by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g108delete
Dried tart montmorency cherries by nosher's choice by Nosher's Choice100 g329delete
Holiday nog almondmilk by Califia Farms, LP100 g42delete
Spring nonpareils sprinkles by wilton industries inc. by Wilton Industries Inc.100 g375delete
Boneless skinless chicken thigh portions by Wal-Mart Stores, Inc.100 g152delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3741
Calories
% Daily Value *
Total Fat 160g 205 %
   Saturated Fat 56g ** 280 %
Cholesterol 300mg ** 100 %
Sodium 5465mg 238 %
Total Carbohydrate 476g 173 %
   Dietary Fiber 27g ** 96 %
   Sugar 303g **
      Includes 152g Added Sugars ** 304 %
Protein 110g 220 %
Calcium 1311mg ** 101 %
Iron 8.9mg ** 49 %
Potassium 453mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.00%Protein: 12.00%Carbs: 49.00%
Fat (39.00%)
Protein (12.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.2 mg5 %

Minerals
NutrientAmount DV
Calcium 1311 mg101 %
Iron 8.91 mg50 %
Potassium 453 mg10 %
Sodium 5465 mg238 %

Proteins and Amino acids
NutrientAmount DV
Protein 110.47 g221 %

Carbohydrates
NutrientAmount DV
Carbohydrate 475.53 g173 %
  Fiber 27.1 g97 %
  Sugars 302.98 g
    Sugars, added 151.8 g304 %
  Net carbs 448.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.12%Monounsaturated: 5.94%Polyunsaturated: 5.94%
Saturated (88.12%)
Monounsaturated (5.94%)
Polyunsaturated (5.94%)
NutrientAmount DV
Fat 159.72 g205 %
  Saturated fatty acids 55.89 g279 %
  Monounsaturated fatty acids 3.57 g
  Polyunsaturated fatty acids 3.57 g
  Fatty acids, total trans 0.59 g

Sterols
NutrientAmount DV
Cholesterol 300 mg100 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Serving nameDefaults to "serving" but can be changed to whatever a single serving is, e.g. "slice", "bar" or "cup". Shown wherever this recipe is used as a single food item, such as adding it to your diary or favorites.
Serving weightWeight of a single serving, computed from the final weight (or ingredients weight) and the number of servings. You can also edit it directly by clicking on its pencil icon, which recalculates the number of servings to match instead.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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