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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chewy caramel, milk chocolate, crispy crunchies bars, chewy caramel, milk chocolate, crispy crunchies by Nestle USA Inc.100 g442delete
Shelled walnuts by Target Stores100 g667delete
Unflavored 100% almond protein powder, unflavored by Nut Butter Concepts, LLC100 g343delete
Marionberry filling by Dundee Brandied Fruit Company100 g90delete
Unpeeled apricot halves in a pear juice from concentrate by Topco Associates, Inc.100 g48delete
Neapolitan light ice cream by Wal-Mart Stores, Inc.100 g159delete
Marinos, rainbow italian ices by Olympic Ice Cream Co.Inc.100 g75delete
All natural crinkle cut carrots by Giant Eagle, Inc.100 g35delete
Ultra moist cake mix, devil's food by The Moran Group Incorporated100 g410delete
Hot-spicy home-made style tostones plantain snack, hot-spicy, home-made style by Eterna Records100 g500delete
Hazelnut creamy spread with skim milk and cocoa, hazelnut by Hy-Vee, Inc.100 g541delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3310
Calories
% Daily Value *
Total Fat 164g 210 %
   Saturated Fat 50g ** 250 %
Cholesterol 28mg ** 9 %
Sodium 1235mg ** 54 %
Total Carbohydrate 397g 144 %
   Dietary Fiber 38g ** 136 %
   Sugar 231g
Protein 99g 198 %
Calcium 1015mg ** 78 %
Iron 17mg ** 94 %
Potassium 3282mg ** 70 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.00%Protein: 12.00%Carbs: 43.00%
Fat (45.00%)
Protein (12.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]13.5 mg15 %

Minerals
NutrientAmount DV
Calcium 1015 mg78 %
Iron 16.53 mg92 %
Potassium 3282 mg70 %
Sodium 1235 mg54 %

Proteins and Amino acids
NutrientAmount DV
Protein 99.43 g199 %

Carbohydrates
NutrientAmount DV
Carbohydrate 397.19 g144 %
  Fiber 38 g136 %
  Sugars 231.17 g
    Sugars, added 51.4 g
  Net carbs 359.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 13.00%Polyunsaturated: 8.00%
Saturated (79.00%)
Monounsaturated (13.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 164.18 g210 %
  Saturated fatty acids 50.42 g252 %
  Monounsaturated fatty acids 8.27 g
  Polyunsaturated fatty acids 5.42 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 28 mg9 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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