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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
5 cheese thin crust pizza, 5 cheese by salutare foods, llc by Salutare Foods, LLC100 g230delete
Fresh volvanic salsa, medium by Volcanic Peppers, LLC100 g36delete
Pineapple decorated cream cheese spread by arla foods amba by Arla Foods Amba100 g321delete
Margarita zero calorie cocktail mixer, margarita by be mixed by Be Mixed100 g0delete
Balsamic glaze by FRESH & EASY100 g200delete
Thick & creamy mac & cheese dinner, thick & creamy by giant eagle, inc. by Giant Eagle, Inc.100 g357delete
Family style chicken flavored rice, chicken by Bektrom Foods, Inc100 g349delete
Extra virgin olive oil spray by BRANDLESS100 g0delete
North south dried shrimp 250g by no brand owner supplied for new zealand data by No Brand Owner supplied for New Zealand Data100 g100delete
Cupcakes, mini gold & chocolate party platter by maplehurst bakeries, llc by Maplehurst Bakeries, LLC100 g388delete
Onion poppy seed rolls by Wal-Mart Stores, Inc.100 g278delete
Organic 100% whole wheat pasta, chiocciole by Euro-USA Trading Co., Inc.100 g316delete
Meatless soy chorizo by el burrito mexican food products inc. by El Burrito Mexican Food Products Inc.100 g164delete
Chocolate fudge unleashed brownie by Baker Mills100 g433delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3172
Calories
% Daily Value *
Total Fat 85g 109 %
   Saturated Fat 34g ** 170 %
Cholesterol 127mg ** 42 %
Sodium 7550mg 328 %
Total Carbohydrate 608g 221 %
   Dietary Fiber 30g ** 107 %
   Sugar 163g
Protein 112g 224 %
Calcium 738mg ** 57 %
Iron 21mg ** 117 %
Potassium 525mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 21.78%Protein: 12.87%Carbs: 65.35%
Fat (21.78%)
Protein (12.87%)
Carbs (65.35%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]36.3 mg40 %

Minerals
NutrientAmount DV
Calcium 738 mg57 %
Iron 21.46 mg119 %
Potassium 525 mg11 %
Sodium 7550 mg328 %

Proteins and Amino acids
NutrientAmount DV
Protein 112.08 g224 %

Carbohydrates
NutrientAmount DV
Carbohydrate 608.4 g221 %
  Fiber 29.7 g106 %
  Sugars 162.86 g
  Net carbs 578.7 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 7.00%Polyunsaturated: 15.00%
Saturated (78.00%)
Monounsaturated (7.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 85.33 g109 %
  Saturated fatty acids 33.88 g169 %
  Monounsaturated fatty acids 2.93 g
  Polyunsaturated fatty acids 6.42 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 127 mg42 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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