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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Roundy's, fisherman's reserve, wild caught halibut fillets by ROUNDY'S100 g88delete
Graham berry by ETHEL'S BAKING CO.100 g424delete
Safeway select, premium ice cream, butter pecan by Safeway, Inc.100 g258delete
Dip by Tops Markets, LLC100 g321delete
Pumpkin-shared waffles by jdh enterprises llc by Jdh Enterprises LLC100 g480delete
Oysters ostiones by milky way int'l trading corp by Milky Way Int'L Trading Corp100 g126delete
Oven roasted chicken breast, rotisserie by Supervalu, Inc.100 g143delete
Flame baked matzos by RAKUSEN'S100 g364delete
Ener-g, original pretzels by Ener-G Foods Inc100 g467delete
Lasagna alfredo with broccoli, lasagna alfredo by Bellisio Foods Inc100 g127delete
Drizzle topping, cherry chipotle by taste bud branding, llc by Taste Bud Branding, LLC100 g195delete
Date rolls by Bard Valley Medjool Date Growers Association100 g350delete
Brown gravy mix by Bruno's Supermarkets, Inc.100 g417delete
Whole almonds by marathon ventures, inc. by Marathon Ventures, Inc.100 g581delete
Decors rainbow sprinkles by Signature Brands LLC100 g500delete
Ancient grain hot cereal by Purely Elizabeth 100 g378delete
Hard boiled egg, smoked ham, colby jack cheese protein pack, hard boiled egg, smoked ham, colby jack cheese by The Hillshire Brands Company100 g212delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion5431
Calories
% Daily Value *
Total Fat 235g 301 %
   Saturated Fat 75g 375 %
Cholesterol 617mg ** 206 %
Sodium 11223mg ** 488 %
Total Carbohydrate 661g 240 %
   Dietary Fiber 50g 179 %
   Sugar 257g
Protein 160g 320 %
Calcium 847mg ** 65 %
Iron 18mg ** 100 %
Potassium 1001mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 12.00%Carbs: 47.00%
Fat (41.00%)
Protein (12.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]6 mg7 %

Minerals
NutrientAmount DV
Calcium 847 mg65 %
Iron 18.17 mg101 %
Potassium 1001 mg21 %
Sodium 11223 mg488 %

Proteins and Amino acids
NutrientAmount DV
Protein 160.25 g320 %

Carbohydrates
NutrientAmount DV
Carbohydrate 661.13 g240 %
  Fiber 49.8 g178 %
  Sugars 257.06 g
    Sugars, added 28 g
  Net carbs 611.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Monounsaturated: 1.00%
Saturated (99.00%)
Monounsaturated (1.00%)
NutrientAmount DV
Fat 234.88 g301 %
  Saturated fatty acids 75.21 g376 %
  Monounsaturated fatty acids 0.44 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 617 mg206 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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