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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vitamin d milk by Wegmans Food Markets, Inc.100 g62delete
Tomato alfredo by TASTE OF THE HILL100 g81delete
High protein bar, double chocolate by Bay Valley Foods, LLC100 g378delete
Sugar free ketchup by Probst's Preserves100 g75delete
Garden medley with savory seasoning by The Pictsweet Company100 g126delete
Napa valley naturals, organic extra virgin olive oil by NAPA VALLEY NATURALS100 g857delete
Pizza by Renaissance Food Group, LLC100 g232delete
Crafty cooking kits, disney caramel apple kit by Brand Castle, LLC100 g459delete
Mike and ike, chewy candies, watermelon by PEEPS & Company100 g350delete
Pure dark 70% cocoa heirloom chocolate by Madecasse LLC100 g600delete
Light* premium popcorn, butter by Diamond Foods, Inc.100 g349delete
Waffle cone swirl ice cream, waffle cone swirl by tillamook county creamery association by Tillamook County Creamery Association100 g243delete
Dilled green beans by Kent Precision Foods Group, Inc.100 g417delete
Rich & thick squeeze ketchup by Topco Associates, Inc.100 g118delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4347
Calories
% Daily Value *
Total Fat 210g 269 %
   Saturated Fat 75g ** 375 %
Cholesterol 93mg ** 31 %
Sodium 18587mg ** 808 %
Total Carbohydrate 517g ** 188 %
   Dietary Fiber 30g ** 107 %
   Sugar 210g **
Protein 89g ** 178 %
Calcium 613mg ** 47 %
Iron 14mg ** 78 %
Potassium 144mg ** 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.00%Protein: 9.00%Carbs: 46.00%
Fat (45.00%)
Protein (9.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]30.5 mg34 %

Minerals
NutrientAmount DV
Calcium 613 mg47 %
Iron 14.42 mg80 %
Potassium 144 mg3 %
Sodium 18587 mg808 %

Proteins and Amino acids
NutrientAmount DV
Protein 89.15 g178 %

Carbohydrates
NutrientAmount DV
Carbohydrate 516.69 g188 %
  Fiber 30 g107 %
  Sugars 210.1 g
    Sugars, added 28 g
  Sugar alcohols 10 g
  Net carbs 481.69 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 3.00%Polyunsaturated: 3.00%
Saturated (94.00%)
Monounsaturated (3.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 210.08 g269 %
  Saturated fatty acids 74.67 g373 %
  Monounsaturated fatty acids 2.27 g
  Polyunsaturated fatty acids 2.33 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 93 mg31 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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