Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cereal by The Kellogg Company 100 g322delete
Black bean salsa by Hanover Foods Corporation100 g141delete
Queso panela basket cheese, queso panela by lala u.s., inc. by Lala U.S., Inc. 100 g286delete
Steak rub by Morton Bassett Inc.100 g0delete
Natural butter lite syrup, natural butter by The Quaker Oats Company100 g167delete
Organic, everything bagels, everything by Big Y Foods, Inc.100 g294delete
Shredded hash browns original potato shreds, shredded hash browns by mr. dell's foods, llc by Mr. Dell's Foods, LLC100 g82delete
Bush's organic black beans 110 oz by bush brothers & company by Bush Brothers & Company100 g86delete
Steak rub seasoning blend, steak rub by Maple Grove Farms Of Vermont Inc.100 g0delete
Cereal by The Kellogg Company 100 g375delete
Shredded hash browns original potato shreds, shredded hash browns by mr. dell's foods, llc by Mr. Dell's Foods, LLC100 g82delete
Granola cookie crumble, peanut butter chocolate chip by primary colors design corp by Primary Colors Design Corp100 g467delete
Weis quality, imported pepperoncini by weis markets, inc. by Weis Markets, Inc.100 g0delete
Black bean salsa by Stonewall Kitchen Ltd.100 g150delete
Everything party size thin, crunchy pretzel crackers, everything by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g393delete
California granulated garlic by Wal-Mart Stores, Inc.100 g625delete
Old fashion golden pound cake, golden by dutch farms inc. by Dutch Farms Inc.100 g286delete
Enriched dinner rolls by lowe's food stores, inc. by Lowe's Food Stores, Inc.100 g286delete
Nonfat yogurt by Delhaize America, Inc.100 g53delete
Unsalted dry roasted peanuts, unsalted by whole foods market, inc. by Whole Foods Market, Inc.100 g571delete
Peanut butter plant-based protein bar, peanut butter by Bright Bar100 g475delete
Bacon cheeseburger, bacon cheese by sun company, inc. (r&m) by Sun Company, Inc. (R&M)100 g417delete
Yellow cling peach halves in a pear juice from concentrate by Topco Associates, Inc.100 g48delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion5606
Calories
% Daily Value *
Total Fat 172g ** 221 %
   Saturated Fat 47g ** 235 %
Cholesterol 177mg ** 59 %
Sodium 29664mg ** 1290 %
Total Carbohydrate 906g ** 329 %
   Dietary Fiber 74g ** 264 %
   Sugar 225g **
Protein 248g 496 %
Calcium 1419mg ** 109 %
Iron 42mg ** 233 %
Potassium 2493mg ** 53 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 26.00%Protein: 17.00%Carbs: 57.00%
Fat (26.00%)
Protein (17.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]1.034 mg80 %
Niacin [Vitamin B3]12.475 mg78 %
Vitamin B6 2.347 mg138 %
Vitamin B12 [Cobalamin]8.54 mcg356 %
Folate, DFE
  Folic acid 445 mcg
Vitamin C [Ascorbic acid]4 mg4 %

Minerals
NutrientAmount DV
Calcium 1419 mg109 %
Iron 41.67 mg232 %
Magnesium 136 mg32 %
Phosphorus 339 mg27 %
Potassium 2493 mg53 %
Sodium 29664 mg1290 %
Zinc 2.54 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 248.15 g496 %

Carbohydrates
NutrientAmount DV
Carbohydrate 906.3 g330 %
  Fiber 73.6 g263 %
  Sugars 224.61 g
    Sugars, added 69.7 g
  Net carbs 832.7 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 31.00%Polyunsaturated: 11.00%
Saturated (58.00%)
Monounsaturated (31.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 172 g221 %
  Saturated fatty acids 46.6 g233 %
  Monounsaturated fatty acids 25 g
  Polyunsaturated fatty acids 8.93 g
  Fatty acids, total trans 1.18 g

Sterols
NutrientAmount DV
Cholesterol 177 mg59 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved