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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bratwurst by target stores by Target Stores100 g333delete
Lilly's, double chocolate crunch, original by Lily's Sweets100 g393delete
Cotija traditional mexican grated cheese by Jvm Sales Corp.100 g1400delete
Clam strips by Rich Products Corporation100 g271delete
Lofthouse, frosted sugar cookies by Lofthouse Foods100 g421delete
Cold-brew coffee, double espresso by high brew coffee, inc. by High Brew Coffee, Inc.100 g21delete
Peach black tea organic non-sparkling probiotic tea, peach black tea by The Living Apothecary, LLC.100 g9delete
Shoprite, 100% liquid egg whites by Wakefern Food Corporation100 g54delete
Pak o snax by finlay extracts & ingredients usa, inc. by Finlay Extracts & Ingredients USA, Inc.100 g432delete
Fire grilled chicken breast bites, teriyaki dipping sauce, fire grilled, teriyaki by oberto sausage company by Oberto Sausage Company100 g160delete
Butter & herb instant mashed potatoes, butter & herb by Topco Associates, Inc.100 g393delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3887
Calories
% Daily Value *
Total Fat 157g 201 %
   Saturated Fat 85g 425 %
Cholesterol 509mg 170 %
Sodium 9178mg 399 %
Total Carbohydrate 322g 117 %
   Dietary Fiber 40g ** 143 %
   Sugar 119g
Protein 117g 234 %
Calcium 1929mg ** 148 %
Iron 11mg ** 61 %
Potassium 1933mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 15.00%Carbs: 38.00%
Fat (47.00%)
Protein (15.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 1929 mg148 %
Iron 10.7 mg59 %
Potassium 1933 mg41 %
Sodium 9178 mg399 %

Proteins and Amino acids
NutrientAmount DV
Protein 116.6 g233 %

Carbohydrates
NutrientAmount DV
Carbohydrate 322.01 g117 %
  Fiber 39.6 g141 %
  Sugars 118.57 g
    Sugars, added 9.4 g
  Net carbs 282.41 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Monounsaturated: 2.00%
Saturated (98.00%)
Monounsaturated (2.00%)
NutrientAmount DV
Fat 157.12 g201 %
  Saturated fatty acids 85.33 g427 %
  Monounsaturated fatty acids 1.79 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 509 mg170 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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