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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ready-to-bake pie crusts by Hy-Vee, Inc.100 g407delete
Rice, chicken by Uncle Ben's Inc.100 g351delete
Rice cakes by glencourt inc. by Glencourt Inc.100 g400delete
Hatch green chile med street taco sauce by CULINARY TOURS100 g31delete
Tomato & mascarpone by whole foods market, inc. by Whole Foods Market, Inc.100 g128delete
Gluten-free conchiglie by Topco Associates, Inc.100 g333delete
Marinade dipping sauce by PEGGY'S100 g133delete
V'nilla almond whole grain oats & hearty almonds granola, v'nilla almond by alluring lures & tackle co, llc by Alluring Lures & Tackle Co, LLC100 g382delete
Sweeteners, powder, dry, fructose, tabletop100 g368delete
Peppadew burger patties by Kohl Corporation100 g169delete
Vanilla bean ghee clarified butter, vanilla bean by Tava Organics100 g846delete
Tri-color tortilla strips by Hy-Vee, Inc.100 g500delete
Macaroni salad by DREAMLAND100 g163delete
Waggoner chocolates, spring buckeyes - quality chocolates by waggoner chocolates by Waggoner Chocolates100 g531delete
Petite diced tomatoes by Big Y Foods, Inc.100 g21delete
Cupcakes, mini strawberry by Maplehurst Bakeries, LLC100 g388delete
Marshmallow milk chocolate turtle by LIL' TURTLES100 g689delete
Sassy cinnamon elderberry syrup, sassy cinnamon by revitalize health coaching llc by Revitalize Health Coaching LLC100 g117delete
Cheese, lactose reduced, 1% milkfat, lowfat, cottage100 g74delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion6031
Calories
% Daily Value *
Total Fat 289g ** 371 %
   Saturated Fat 112g ** 560 %
Cholesterol 320mg ** 107 %
Sodium 7224mg 314 %
Total Carbohydrate 793g 288 %
   Dietary Fiber 25g ** 89 %
   Sugar 314g
Protein 105g 210 %
Vitamin D 0mcg ** 0 %
Calcium 687mg ** 53 %
Iron 20mg ** 111 %
Potassium 1249mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 7.00%Carbs: 50.00%
Fat (43.00%)
Protein (7.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 11 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 3 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 11 mcg
Thiamin [Vitamin B1]0.02 mg2 %
Riboflavin [Vitamin B2]0.16 mg12 %
Niacin [Vitamin B3]0.13 mg1 %
Vitamin B6 0.07 mg4 %
Vitamin B12 [Cobalamin]0.63 mcg26 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]12 mcg3 %
  Folate, food 12 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]17.8 mg20 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.01 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.01 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
Choline 17.5 mg3 %

Minerals
NutrientAmount DV
Calcium 687 mg53 %
Copper 0.25 mg28 %
Iron 19.56 mg109 %
Magnesium 114 mg27 %
Phosphorus 407 mg33 %
Potassium 1249 mg27 %
Selenium 9.6 mcg17 %
Sodium 7224 mg314 %
Zinc 3.11 mg28 %

Proteins and Amino acids
NutrientAmount DV
Protein 105.2 g210 %

Carbohydrates
NutrientAmount DV
Carbohydrate 792.95 g288 %
  Fiber 25.4 g91 %
  Starch 7.3 g
  Sugars 314.12 g
    Sugars, added 54.2 g
  Net carbs 767.55 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.82%Monounsaturated: 11.11%Polyunsaturated: 7.07%
Saturated (81.82%)
Monounsaturated (11.11%)
Polyunsaturated (7.07%)
NutrientAmount DV
Fat 289.17 g371 %
  Saturated fatty acids 112.18 g561 %
    Butanoic acid 0.03 g
    Decanoic acid 0.02 g
    Dodecanoic acid 0.02 g
    Hexadecanoic acid 0.31 g
    Hexanoic acid 0.01 g
    Octadecanoic acid 0.12 g
    Octanoic acid 0.01 g
    Tetradecanoic acid 0.11 g
  Monounsaturated fatty acids 15.83 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.04 g
    Octadecenoic acid 0.24 g
  Polyunsaturated fatty acids 9.98 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.02 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.01 g
  Fatty acids, total trans 3.85 g

Sterols
NutrientAmount DV
Cholesterol 320 mg107 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.9 g
Caffeine 0 mg
Theobromine 0 mg
Water 82.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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