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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cherry vanilla pudding, strained, baby food100 g68delete
Four cheese low-moisture whole milk mozzarella cheese, cheddar cheese, parmesan cheese and romano cheese made from cow's milk thin crust pizza, four cheese by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g253delete
Juju cinnamon bears, juju cinnamon by dutch valley food distributors, inc. by Dutch Valley Food Distributors, Inc.100 g324delete
Milk chocolate candies cookie dough, milk chocolate candies by M&M'S100 g450delete
Baked cheese crackers by STAUFFER'1100 g467delete
Juju coins candy by jo-lee food products, inc. by Jo-Lee Food Products, Inc.100 g300delete
Beet kvass by Oregon Brineworks100 g22delete
100% pure vegetable oil by FREEDOM'S CHOICE100 g857delete
Ju ju's, gummy candy by Maud Borup, Inc.100 g350delete
100% carrot juice by wm. bolthouse farms inc. by Wm. Bolthouse Farms Inc.100 g29delete
Cranberries, raw (Alaska Native), bush, wild100 g55delete
Beet horseradish by Brede Inc.100 g40delete
Seasoned ground beef, farm grown pinto beans, onions, and mild jalapenos chimichangas, beef & bean by TINA'S100 g292delete
Monterey jack style & chicken quesadillas by TINA'S100 g212delete
Pork, roasted, cooked, separable lean only, whole, shoulder, fresh100 g230delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3949
Calories
% Daily Value *
Total Fat 186g ** 238 %
   Saturated Fat 45g ** 225 %
Cholesterol 177mg ** 59 %
Sodium 4012mg ** 174 %
Total Carbohydrate 500g ** 182 %
   Dietary Fiber 18g ** 64 %
   Sugar 220g **
Protein 70g ** 140 %
Vitamin D 1mcg ** 5 %
Calcium 507mg ** 39 %
Iron 14mg ** 78 %
Potassium 1156mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 43.00%Protein: 7.00%Carbs: 50.00%
Fat (43.00%)
Protein (7.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 20 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 145 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 9 mcg
  Lycopene 0 mcg
  Retinol 8 mcg
Thiamin [Vitamin B1]0.636 mg53 %
Riboflavin [Vitamin B2]0.391 mg30 %
Niacin [Vitamin B3]6.087 mg38 %
Pantothenic acid [Vitamin B5]0.651 mg13 %
Vitamin B6 0.373 mg22 %
Vitamin B12 [Cobalamin]0.87 mcg36 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]5 mcg1 %
  Folate, food 5 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]19.9 mg22 %
Vitamin D 1 mcg5 %
  Vitamin D3 1 mcg
Vitamin E (alpha-tocopherol) 0.26 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.26 mg
Vitamin K 0.2 mcg0 %
  Vitamin K1 [Phylloquinone]0.2 mcg
Betaine 3.4 mg
Choline 91.7 mg17 %

Minerals
NutrientAmount DV
Calcium 507 mg39 %
Copper 0.17 mg19 %
Iron 13.66 mg76 %
Magnesium 31 mg7 %
Manganese 0.026 mg1 %
Phosphorus 276 mg22 %
Potassium 1156 mg25 %
Selenium 38 mcg69 %
Sodium 4012 mg174 %
Zinc 4.2 mg38 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.09%Arginine: 2.29%Aspartic acid: 3.39%Glutamic acid: 5.68%Glycine: 1.69%Histidine: 1.49%Isoleucine: 1.69%Leucine: 2.89%Lysine: 3.29%Methionine: 1.00%Phenylalanine: 1.49%Proline: 1.49%Serine: 1.49%Threonine: 1.69%Tyrosine: 1.29%Valine: 1.99%Unspecified: 64.04%
Alanine (2.09%)
Arginine (2.29%)
Aspartic acid (3.39%)
Glutamic acid (5.68%)
Glycine (1.69%)
Histidine (1.49%)
Isoleucine (1.69%)
Leucine (2.89%)
Lysine (3.29%)
Methionine (1.00%)
Phenylalanine (1.49%)
Proline (1.49%)
Serine (1.49%)
Threonine (1.69%)
Tyrosine (1.29%)
Valine (1.99%)
Unspecified (64.04%)
NutrientAmount DV
Protein 69.66 g139 %
  Alanine 1.476 g
  Arginine 1.575 g
  Aspartic acid 2.35 g
  Cystine 0.323 g
  Glutamic acid 3.965 g
  Glycine 1.203 g
  Histidine 1.012 g89 %
  Isoleucine 1.186 g76 %
  Leucine 2.032 g59 %
  Lysine 2.278 g73 %
  Methionine 0.671 g
  Phenylalanine 1.011 g
  Proline 1.018 g
  Serine 1.046 g
  Threonine 1.157 g71 %
  Tryptophan 0.322 g79 %
  Tyrosine 0.883 g
  Valine 1.374 g70 %
  Phenylalanine + Tyrosine 1.894 g70 %
  Methionine + Cysteine 0.994 g64 %

Carbohydrates
NutrientAmount DV
Carbohydrate 500.25 g182 %
  Fiber 17.6 g63 %
  Sugars 220.39 g
    Sugars, added 138.3 g
  Net carbs 482.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 32.00%Monounsaturated: 20.00%Polyunsaturated: 48.00%
Saturated (32.00%)
Monounsaturated (20.00%)
Polyunsaturated (48.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 186.1 g239 %
  Saturated fatty acids 44.762 g224 %
    Butanoic acid 0 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 3.012 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.578 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.162 g
  Monounsaturated fatty acids 27.688 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.14 g
    Hexadecenoic acid 0.386 g
    Octadecenoic acid 5.672 g
  Polyunsaturated fatty acids 65.584 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.072 g
    Octadecadienoic acid 1.121 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.05 g
  Fatty acids, total trans 0.51 g

Sterols
NutrientAmount DV
Cholesterol 177 mg59 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.58 g
Caffeine 0 mg
Theobromine 0 mg
Water 227.89 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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