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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Preserve spread by Trappist Preserves100 g250delete
Basmati white rice by prana imports, inc. by Prana Imports, Inc.100 g187delete
Margherita pizza, margherita by Wal-Mart Stores, Inc.100 g241delete
Evaporated vitamin d milk by Weis Markets, Inc.100 g133delete
El mexicano, pinto beans by marquez brothers international, inc. by Marquez Brothers International, Inc.100 g63delete
DENNY'S, mozzarella cheese sticks100 g324delete

Meal

Nutrition Facts
Portion Size600 g
Amount Per Portion1198
Calories
% Daily Value *
Total Fat 36g 46 %
   Saturated Fat 17g ** 85 %
Cholesterol 86mg ** 29 %
Sodium 2069mg 90 %
Total Carbohydrate 186g 68 %
   Dietary Fiber 10g ** 36 %
   Sugar 81g
Protein 38g 76 %
Calcium 595mg ** 46 %
Iron 3.5mg ** 19 %
Potassium 638mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 28.00%Protein: 13.00%Carbs: 59.00%
Fat (28.00%)
Protein (13.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 96 mcg11 %
  Carotene, alpha 0 mcg
  Carotene, beta 15 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 35 mcg
  Lycopene 0 mcg
  Retinol 95 mcg
Thiamin [Vitamin B1]0.15 mg12 %
Riboflavin [Vitamin B2]0.257 mg20 %
Niacin [Vitamin B3]0.98 mg6 %
Pantothenic acid [Vitamin B5]0.38 mg8 %
Vitamin B6 0.084 mg5 %
Vitamin B12 [Cobalamin]0.95 mcg40 %
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin E (alpha-tocopherol) 0.74 mg5 %
  Tocopherol, alpha 0.74 mg
  Tocopherol, beta 0.08 mg
  Tocopherol, delta 1.37 mg
  Tocopherol, gamma 3.97 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0.12 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 27.5 mcg23 %
  Vitamin K1 [Phylloquinone]25.4 mcg
  Vitamin K2 [Menaquinone]2.1 mcg
  Dihydrophylloquinone 0 mcg

Minerals
NutrientAmount DV
Calcium 595 mg46 %
Copper 0.07 mg8 %
Iron 3.53 mg20 %
Magnesium 21 mg5 %
Manganese 0.363 mg16 %
Phosphorus 358 mg29 %
Potassium 638 mg14 %
Selenium 16.2 mcg29 %
Sodium 2069 mg90 %
Zinc 1.98 mg18 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.20%Arginine: 1.60%Aspartic acid: 2.70%Glutamic acid: 10.69%Glycine: 0.90%Histidine: 1.20%Isoleucine: 1.90%Leucine: 3.90%Lysine: 3.20%Methionine: 1.10%Phenylalanine: 2.10%Proline: 6.89%Serine: 2.10%Threonine: 1.20%Tyrosine: 1.60%Valine: 2.50%Unspecified: 54.25%
Alanine (1.20%)
Arginine (1.60%)
Aspartic acid (2.70%)
Glutamic acid (10.69%)
Glycine (0.90%)
Histidine (1.20%)
Isoleucine (1.90%)
Leucine (3.90%)
Lysine (3.20%)
Methionine (1.10%)
Phenylalanine (2.10%)
Proline (6.89%)
Serine (2.10%)
Threonine (1.20%)
Tyrosine (1.60%)
Valine (2.50%)
Unspecified (54.25%)
NutrientAmount DV
Protein 37.85 g76 %
  Alanine 0.462 g
  Arginine 0.606 g
  Aspartic acid 1.006 g
  Cystine 0.175 g
  Glutamic acid 4.034 g
  Glycine 0.349 g
  Histidine 0.441 g39 %
  Hydroxyproline 0 g
  Isoleucine 0.718 g46 %
  Leucine 1.468 g43 %
  Lysine 1.211 g39 %
  Methionine 0.411 g
  Phenylalanine 0.811 g
  Proline 2.628 g
  Serine 0.78 g
  Threonine 0.472 g29 %
  Tryptophan 0.175 g43 %
  Tyrosine 0.606 g
  Valine 0.934 g48 %
  Phenylalanine + Tyrosine 1.417 g53 %
  Methionine + Cysteine 0.586 g38 %

Carbohydrates
NutrientAmount DV
Carbohydrate 186.02 g68 %
  Fiber 10.1 g36 %
  Starch 21.67 g
  Sugars 80.59 g
    Sugars, added 1.4 g
    Fructose 0.2 g
    Galactose 0.23 g
    Glucose 0.63 g
    Lactose 1.17 g
    Maltose 0.6 g
    Sucrose 0 g
  Net carbs 175.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 65.00%Monounsaturated: 16.00%Polyunsaturated: 19.00%
Saturated (65.00%)
Monounsaturated (16.00%)
Polyunsaturated (19.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.53 g4.37 g8.24

NutrientAmount DV
Fat 36.48 g47 %
  Saturated fatty acids 17.243 g86 %
    Butanoic acid 0.165 g
    Decanoic acid 0.226 g
    Docosanoic acid 0.033 g
    Dodecanoic acid 0.268 g
    Eicosanoic acid 0.042 g
    Heptadecanoic acid 0.06 g
    Hexadecanoic acid 3.223 g
    Hexanoic acid 0.132 g
    Octadecanoic acid 1.46 g
    Octanoic acid 0.091 g
    Pentadecanoic acid 0.088 g
    Tetracosanoic acid 0.015 g
    Tetradecanoic acid 0.839 g
  Monounsaturated fatty acids 4.287 g
    Cis-hexadecenoic acid 0.118 g
    Cis-octadecenoic acid 3.726 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.082 g
    Heptadecenoic acid 0.021 g
    Hexadecenoic acid 0.146 g
    Octadecenoic acid 3.956 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.081 g
    Trans-hexadecenoic acid 0.028 g
    Trans-octadecenoic acid 0.23 g
  Polyunsaturated fatty acids 5.104 g
    α-linolenic acid n-3 (ALA) 0.52 g
    γ-linolenic acid n-6 (GLA) 0.04 g
    Cis,cis-eicosadienoic n-6 acid 0.006 g
    Linoleic acid n-6 (LA) 4.31 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Docosatetraenoic acid 0.005 g
    Eicosadienoic acid 0.012 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0.011 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.022 g
    Octadecadienoic CLAs acid 0.056 g
    Octadecadienoic acid 4.474 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.571 g
    Trans-octadecadienoic acid 0.112 g
    Trans-octadecatrienoic acid 0.002 g
  Fatty acids, total trans 0.372 g
    Fatty acids, total trans-monoenoic 0.258 g
    Fatty acids, total trans-polyenoic 0.114 g

Sterols
NutrientAmount DV
Cholesterol 86 mg29 %

Other
NutrientAmount DV
Ash 3.72 g
Water 37.63 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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