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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sourdough english muffins, sourdough by Topco Associates, Inc.100 g228delete
Harmons, premium fruit spread, raspberry, raspberry by harmons inc by Harmons Inc100 g194delete
Vermont white cheddar mac & cheese tender pasta in a creamy vermont white cheddar cheese sauce, vermont white cheddar mac & cheese by marie callender's retail foods by Marie Callender's Retail Foods100 g129delete
Mexican-style shredded monterey jack, colby, and cheddar cheeses blend, mexican-style by publix super markets, inc. by Publix Super Markets, Inc.100 g393delete
Sauce, amarena-cherry by faith knight inc. by Faith Knight Inc.100 g200delete
Chinese style roast chicken seasoning mix, chinese style by Kikkoman Sales USA, Inc.100 g222delete
Queso fresco authentic mexican crumbling cheese, queso fresco by ole mexican foods, inc. by Ole Mexican Foods, Inc.100 g286delete
Ruby red grapefruit sparkling spring water, ruby red grapefruit by Nestle Waters North America Inc./deer Park100 g0delete
Macaroni or noodles with cheese and frankfurters or hot dogs100 g209delete
Wegmans, basting oil, organic sunflower oil, garlic & herb by Wegmans Food Markets, Inc.100 g800delete
Alfredo sauce, alfredo by Schnuck Markets, Inc.100 g150delete
Shoprite, barbecue sauce, original by Wakefern Food Corporation100 g167delete
Half & half by safeway, inc. by Safeway, Inc.100 g133delete
Salad dressing, low calorie, mayonnaise and mayonnaise-type100 g263delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3374
Calories
% Daily Value *
Total Fat 208g 267 %
   Saturated Fat 63g ** 315 %
Cholesterol 322mg ** 107 %
Sodium 23525mg 1023 %
Total Carbohydrate 300g 109 %
   Dietary Fiber 3.5g ** 12 %
   Sugar 171g **
Protein 72g 144 %
Vitamin D 0.4mcg ** 2 %
Calcium 1960mg ** 151 %
Iron 5mg ** 28 %
Potassium 591mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 56.00%Protein: 9.00%Carbs: 35.00%
Fat (56.00%)
Protein (9.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 84 mcg9 %
  Carotene, alpha 1 mcg
  Carotene, beta 119 mcg
  Cryptoxanthin, beta 27 mcg
  Lutein + zeaxanthin 91 mcg
  Lycopene 0 mcg
  Retinol 73 mcg
Thiamin [Vitamin B1]0.182 mg15 %
Riboflavin [Vitamin B2]0.18 mg14 %
Niacin [Vitamin B3]1.057 mg7 %
Pantothenic acid [Vitamin B5]0.066 mg1 %
Vitamin B6 0.15 mg9 %
Vitamin B12 [Cobalamin]0.6 mcg25 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]62 mcg16 %
  Folate, food 9 mcg
  Folic acid 31 mcg
Vitamin C [Ascorbic acid]0.1 mg0 %
Vitamin D 0.4 mcg2 %
Vitamin E (alpha-tocopherol) 3.71 mg25 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.71 mg
Vitamin K 28.2 mcg24 %
  Vitamin K1 [Phylloquinone]28.2 mcg
Choline 25.6 mg5 %

Minerals
NutrientAmount DV
Calcium 1960 mg151 %
Copper 0.06 mg7 %
Iron 4.98 mg28 %
Magnesium 16 mg4 %
Phosphorus 135 mg11 %
Potassium 591 mg13 %
Selenium 15.8 mcg29 %
Sodium 23525 mg1023 %
Zinc 0.95 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 72.09 g144 %

Carbohydrates
NutrientAmount DV
Carbohydrate 299.53 g109 %
  Fiber 3.5 g12 %
  Sugars 171.4 g
    Sugars, added 22.2 g
  Net carbs 296.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 10.00%Polyunsaturated: 14.00%
Saturated (76.00%)
Monounsaturated (10.00%)
Polyunsaturated (14.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 207.69 g266 %
  Saturated fatty acids 63.117 g316 %
    Butanoic acid 0.089 g
    Decanoic acid 0.088 g
    Dodecanoic acid 0.104 g
    Hexadecanoic acid 4.707 g
    Hexanoic acid 0.062 g
    Octadecanoic acid 2.037 g
    Octanoic acid 0.038 g
    Tetradecanoic acid 0.549 g
  Monounsaturated fatty acids 8.649 g
    Docosenoic acid 0.013 g
    Eicosenoic acid 0.073 g
    Hexadecenoic acid 0.338 g
    Octadecenoic acid 8.37 g
  Polyunsaturated fatty acids 11.62 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Docosapentaenoic n-3 acid (DPA) 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.03 g
    Octadecadienoic acid 10.287 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 1.304 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 322 mg107 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2 g
Caffeine 0 mg
Theobromine 0 mg
Water 115.62 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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