Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Brisling sardines in oil by Milky Way Int'L Trading Corp100 g249delete
Beerwurst, pork and beef100 g276delete
Lemonade flavored sparkling beverage, lemonade by green cola north america llc by GREEN COLA NORTH AMERICA LLC100 g3delete
All purpose greek seasoning by s-c seasoning co by S-C Seasoning Co100 g0delete
Double chocolate chunk chewy nutri bar, double chocolate chunk by Smart Juices LLC100 g429delete
Caramel, green apple by bequet confections, llc by Bequet Confections, LLC100 g511delete
Pork, lean only eaten, fried, breaded or floured, not specified as to cut100 g271delete
Tzintzer trifecta kombucha by sacred springs llc by Sacred Springs LLC100 g1000delete
Lemon black tea, lemon by crystal geyser water company by Crystal Geyser Water Company100 g0delete
Sausage & potato with cannellini beans slow simmered soup, sausage & potato by Sovos Brands Intermediate, Inc.100 g40delete
Orange & spice almonds by Maisie Jane's California Sunshine Products100 g500delete
100% whole wheat bread by maxim's nutricare inc by Maxim's Nutricare Inc100 g256delete
Kiwicha amaranth by Peru Food Imports Inc.100 g377delete
Citrus punch, tangy original by harvest hill beverage company by Harvest Hill Beverage Company100 g25delete
Gummy candy by It'sugar LLC100 g343delete
Snack mix by Sunshine Biscuits, Inc.100 g433delete
100% pure canola oil by chica bella, inc. by Chica Bella, Inc.100 g857delete
Complete salad kit by ready pac produce, inc. by Ready Pac Produce, Inc.100 g130delete
Double chocolate cocoa mix, double chocolate by Ross Acquisition Inc.100 g357delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion6057
Calories
% Daily Value *
Total Fat 268g 344 %
   Saturated Fat 53g ** 265 %
Cholesterol 295mg ** 98 %
Sodium 29393mg 1278 %
Total Carbohydrate 787g 286 %
   Dietary Fiber 41g ** 146 %
   Sugar 392g **
Protein 130g 260 %
Vitamin D 0.5mcg ** 2 %
Calcium 1220mg ** 94 %
Iron 29mg ** 161 %
Potassium 868mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 41.00%Protein: 9.00%Carbs: 50.00%
Fat (41.00%)
Protein (9.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 20 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 52 mcg
  Lycopene 0 mcg
  Retinol 20 mcg
Thiamin [Vitamin B1]0.834 mg70 %
Riboflavin [Vitamin B2]0.484 mg37 %
Niacin [Vitamin B3]10.437 mg65 %
Pantothenic acid [Vitamin B5]0.297 mg6 %
Vitamin B6 0.686 mg40 %
Vitamin B12 [Cobalamin]1.72 mcg72 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]33 mcg8 %
  Folate, food 12 mcg
  Folic acid 12 mcg
Vitamin C [Ascorbic acid]33.7 mg37 %
Vitamin D 0.5 mcg2 %
Vitamin E (alpha-tocopherol) 0.96 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.96 mg
Vitamin K 10 mcg8 %
  Vitamin K1 [Phylloquinone]10 mcg
Choline 84.1 mg15 %

Minerals
NutrientAmount DV
Calcium 1220 mg94 %
Copper 0.21 mg23 %
Iron 29.22 mg162 %
Magnesium 53 mg13 %
Manganese 0.155 mg7 %
Phosphorus 398 mg32 %
Potassium 868 mg18 %
Selenium 62.5 mcg114 %
Sodium 29393 mg1278 %
Zinc 4.08 mg37 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 0.80%Aspartic acid: 1.10%Glutamic acid: 1.80%Glycine: 0.70%Isoleucine: 0.50%Leucine: 0.90%Lysine: 1.00%Phenylalanine: 0.50%Proline: 0.50%Serine: 0.50%Threonine: 0.50%Valine: 0.60%Unspecified: 88.60%
Alanine (0.70%)
Arginine (0.80%)
Aspartic acid (1.10%)
Glutamic acid (1.80%)
Glycine (0.70%)
Isoleucine (0.50%)
Leucine (0.90%)
Lysine (1.00%)
Phenylalanine (0.50%)
Proline (0.50%)
Serine (0.50%)
Threonine (0.50%)
Valine (0.60%)
Unspecified (88.60%)
NutrientAmount DV
Protein 129.6 g259 %
  Alanine 0.917 g
  Arginine 0.979 g
  Aspartic acid 1.385 g
  Cystine 0.178 g
  Glutamic acid 2.286 g
  Glycine 0.88 g
  Histidine 0.537 g47 %
  Isoleucine 0.682 g44 %
  Leucine 1.202 g35 %
  Lysine 1.3 g42 %
  Methionine 0.387 g
  Phenylalanine 0.598 g
  Proline 0.702 g
  Serine 0.602 g
  Threonine 0.668 g41 %
  Tryptophan 0.174 g43 %
  Tyrosine 0.507 g
  Valine 0.769 g39 %
  Phenylalanine + Tyrosine 1.105 g41 %
  Methionine + Cysteine 0.565 g36 %

Carbohydrates
NutrientAmount DV
Carbohydrate 786.98 g286 %
  Fiber 40.7 g145 %
  Sugars 392.18 g
    Sugars, added 67.9 g
  Net carbs 746.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 30.00%Monounsaturated: 47.00%Polyunsaturated: 23.00%
Saturated (30.00%)
Monounsaturated (47.00%)
Polyunsaturated (23.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 268.34 g344 %
  Saturated fatty acids 52.798 g264 %
    Butanoic acid 0 g
    Decanoic acid 0.014 g
    Dodecanoic acid 0.026 g
    Hexadecanoic acid 6.604 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.404 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.735 g
  Monounsaturated fatty acids 82.137 g
    Docosenoic acid 0.028 g
    Eicosenoic acid 0.218 g
    Hexadecenoic acid 0.815 g
    Octadecenoic acid 13.419 g
  Polyunsaturated fatty acids 40.719 g
    Docosahexaenoic n-3 acid (DHA) 0.006 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.126 g
    Octadecadienoic acid 4.797 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.505 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 295 mg98 %
Phytosterols 3 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.5 g
Caffeine 0 mg
Theobromine 0 mg
Water 101.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved