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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Creamy german style quark by PS Lets Eat100 g47delete
Filled crepes, cheese raisin by Crepini Cafe100 g226delete
Protein bar, frosted coconut by probar llc by PROBAR LLC 100 g414delete
Whole foods market, grape shape cold-pressed juice by dailyserving llc by DailyServing LLC100 g42delete
Utz, potato chips, bar-b-q by UTZ Quality Foods, Inc.100 g536delete
Hickory smoke chunk light tuna, hickory smoke by bi-lo inc. by Bi-Lo Inc.100 g122delete
Mama rosie's, spinach & cheese ravioli by Mama Rosie's Co Inc100 g179delete
Herr's, ripples potato chips by Herr Foods Inc.100 g489delete
Mesquite bbq kettle chips, mesquite bbq by Old Dutch Foods Inc100 g500delete
Belgian style chocolate toffee coffee creamer, belgian style chocolate toffee by Safeway, Inc.100 g200delete
Cooking spray canola oil by Wegmans Food Markets, Inc.100 g0delete
Vodka san marzano blend real cream ""heirloom pasta sauce"" by The Silver Palate, Inc.100 g72delete
Lumi, upbeet pear juice, upbeet pear, upbeet pear by lumi juices, llc by Lumi Juices, LLC100 g41delete
Colby-pepper jack sliced colby-jack natural cheese with jalapeno & habanero peppers, colby-pepper jack by Sargento Foods Inc100 g368delete
Olives garlic stuffed by Mario Sardo Sales Inc.100 g167delete
Russet potatoes, russet by Meijer, Inc.100 g74delete
Complete pancake & waffle mix by Wakefern Food Corporation100 g359delete
The original cheese & herb with mozzarella, garlic oil, & fresh herbs handmade, wood-fried, thin & crispy pizza, the original cheese & herb by american flatbread by American Flatbread100 g285delete
Marinade honey mustard, marinade by Wegmans Food Markets, Inc.100 g267delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4388
Calories
% Daily Value *
Total Fat 207g 265 %
   Saturated Fat 67g ** 335 %
Cholesterol 258mg ** 86 %
Sodium 10783mg 469 %
Total Carbohydrate 499g 181 %
   Dietary Fiber 28g ** 100 %
   Sugar 150g **
Protein 146g 292 %
Calcium 1952mg ** 150 %
Iron 22mg ** 122 %
Potassium 2614mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 13.00%Carbs: 44.00%
Fat (43.00%)
Protein (13.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Niacin [Vitamin B3]2.857 mg18 %
Vitamin B6 0.421 mg25 %
Vitamin C [Ascorbic acid]62.9 mg70 %

Minerals
NutrientAmount DV
Calcium 1952 mg150 %
Iron 22.25 mg124 %
Magnesium 29 mg7 %
Phosphorus 71 mg6 %
Potassium 2614 mg56 %
Sodium 10783 mg469 %

Proteins and Amino acids
NutrientAmount DV
Protein 146.02 g292 %

Carbohydrates
NutrientAmount DV
Carbohydrate 499.46 g182 %
  Fiber 27.6 g99 %
  Sugars 150.4 g
    Sugars, added 89.7 g
  Net carbs 471.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.31%Monounsaturated: 8.91%Polyunsaturated: 21.78%
Saturated (69.31%)
Monounsaturated (8.91%)
Polyunsaturated (21.78%)
NutrientAmount DV
Fat 207.19 g266 %
  Saturated fatty acids 66.88 g334 %
  Monounsaturated fatty acids 8.42 g
  Polyunsaturated fatty acids 20.92 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 258 mg86 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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