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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Farmers market boule by IZZIO ARTISAN BAKERY100 g196delete
Petite diced tomatoes by Meijer, Inc.100 g21delete
Herbal blue, pomegranate blue by The Coca-Cola Company100 g20delete
Spartan, crisp rice by SPARTAN100 g364delete
"the crab chip" potato chips, "the crab chip" by UTZ Quality Foods, LLC100 g536delete
Cracked wheat sourdough bread by stone house bread, inc. by Stone House Bread, Inc.100 g241delete
Trader jose's, taco shells by Sunset Moulding Company, Inc.100 g481delete
Olives by ILIADA100 g210delete
Litty lemonade supernatural hydration, litty lemonade by india gates foods, llc by India Gates Foods, LLC100 g13delete
Citra hops & white tea by bold beverage, llc by Bold Beverage, LLC100 g0delete
Peppermint candy canes by ferrara candy company by Ferrara Candy Company100 g375delete
English toffee caramel premium ice cream, english toffee caramel by Topco Associates, Inc.100 g241delete
Maraschino cherries by unified grocers, inc. by Unified Grocers, Inc.100 g100delete
Cooked hokkien noodles soup bowl by Annie Chun's, Inc.100 g167delete
Premium alcohol-free malt beverage, original by bavaria ltd. by Bavaria Ltd.100 g714delete
Spinach & feta chicken patties, spinach & feta by Man Cave100 g164delete
Johnvince foods, raw sunflower seeds by Johnvince Foods Ltd.100 g580delete
Licorice bites, black licorice by newman's own, inc. by Newman's Own, Inc.100 g343delete
Artisanal kraut by GLK Foods, LLC100 g17delete
Walnut halves by cadia everyday by CADIA Everyday100 g667delete
Mushrooms, without salt, cooked, shiitake100 g56delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5506
Calories
% Daily Value *
Total Fat 224g 287 %
   Saturated Fat 34g ** 170 %
Cholesterol 106mg ** 35 %
Sodium 6933mg 301 %
Total Carbohydrate 805g 293 %
   Dietary Fiber 42g ** 150 %
   Sugar 306g
Protein 118g 236 %
Vitamin D 0.7mcg ** 4 %
Calcium 485mg ** 37 %
Iron 46mg ** 256 %
Potassium 2434mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 9.00%Carbs: 55.00%
Fat (36.00%)
Protein (9.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.037 mg86 %
Riboflavin [Vitamin B2]1.715 mg132 %
Niacin [Vitamin B3]20.528 mg128 %
Pantothenic acid [Vitamin B5]3.594 mg72 %
Vitamin B6 1.759 mg103 %
Vitamin B12 [Cobalamin]4.68 mcg195 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]21 mcg5 %
  Folate, food 21 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]130.1 mg145 %
Vitamin D 0.7 mcg4 %
  Vitamin D2 0.7 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 36.8 mg7 %

Minerals
NutrientAmount DV
Calcium 485 mg37 %
Copper 0.9 mg100 %
Iron 45.89 mg255 %
Magnesium 38 mg9 %
Manganese 0.204 mg9 %
Phosphorus 150 mg12 %
Potassium 2434 mg52 %
Selenium 24.8 mcg45 %
Sodium 6933 mg301 %
Zinc 12.69 mg115 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 98.90%
Unspecified (98.90%)
NutrientAmount DV
Protein 118.25 g236 %
  Alanine 0.078 g
  Arginine 0.089 g
  Aspartic acid 0.104 g
  Cystine 0.027 g
  Glutamic acid 0.353 g
  Glycine 0.057 g
  Histidine 0.022 g2 %
  Isoleucine 0.055 g4 %
  Leucine 0.093 g3 %
  Lysine 0.047 g2 %
  Methionine 0.025 g
  Phenylalanine 0.067 g
  Proline 0.057 g
  Serine 0.069 g
  Threonine 0.068 g4 %
  Tryptophan 0.004 g1 %
  Tyrosine 0.044 g
  Valine 0.067 g3 %
  Phenylalanine + Tyrosine 0.111 g4 %
  Methionine + Cysteine 0.052 g3 %

Carbohydrates
NutrientAmount DV
Carbohydrate 804.73 g293 %
  Fiber 41.7 g149 %
  Sugars 305.92 g
    Sugars, added 41.8 g
  Net carbs 763.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 224.24 g287 %
  Saturated fatty acids 34.02 g170 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.027 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.012 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 0.07 g
    Docosenoic acid 0.016 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.02 g
    Octadecenoic acid 0.034 g
  Polyunsaturated fatty acids 0.034 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.031 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.003 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Beta-sitosterol 0 mg
Campesterol 4 mg
Cholesterol 106 mg35 %
Phytosterols 4 mg
Stigmasterol 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.35 g
Caffeine 0 mg
Theobromine 0 mg
Water 83.48 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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