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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jerk marinade by THE SHIZZLE100 g143delete
Berkshire pork coarse spicy sausage by JFC International Inc.100 g286delete
Drinkable yogurt by Ronnybrook Farm Dairy, Inc.100 g79delete
Fudgy peanut butter + milk chocolate, fudgy peanut butter + milk by the endangered species chocolate co by The Endangered Species Chocolate Co100 g607delete
Cherry cheese concerto by James Skinner Baking Company100 g319delete
Rancher chews by Leaf, Inc.100 g379delete
Spread, cheese by troyer dist. co. by Troyer Dist. Co.100 g321delete
Avocado tomatillo salsa, avocado tomatillo by chosen foods, llc by Chosen Foods, LLC 100 g100delete
Cane sugar soda by Jones Soda Co.100 g48delete
Vapor-distilled water with electrolytes by Giant Eagle, Inc.100 g0delete
Galbani, mozzarella fresca, marinated all natural cheese by Lactalis American Group, Inc. 100 g250delete
Mai, soy sauce by k. p. sanghvi inc by K. P. Sanghvi Inc 100 g67delete
Sfs minh whole grain vegetable fried rice net wt 30.98lbs 6 ct by schwan's food service inc by SCHWAN'S FOOD SERVICE INC100 g162delete
Delight assortment pecans & caramel covered in milk & dark chocolate, pecans & caramel by Russell Stover Candies Inc.100 g500delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3261
Calories
% Daily Value *
Total Fat 179g 229 %
   Saturated Fat 83g ** 415 %
Cholesterol 213mg ** 71 %
Sodium 10180mg 443 %
Total Carbohydrate 340g 124 %
   Dietary Fiber 14g ** 50 %
   Sugar 216g **
Protein 95g 190 %
Calcium 1367mg ** 105 %
Iron 12mg ** 67 %
Potassium 764mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 48.51%Protein: 11.88%Carbs: 39.60%
Fat (48.51%)
Protein (11.88%)
Carbs (39.60%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]18.6 mg21 %

Minerals
NutrientAmount DV
Calcium 1367 mg105 %
Iron 11.84 mg66 %
Potassium 764 mg16 %
Sodium 10180 mg443 %

Proteins and Amino acids
NutrientAmount DV
Protein 94.9 g190 %

Carbohydrates
NutrientAmount DV
Carbohydrate 340.28 g124 %
  Fiber 13.7 g49 %
  Sugars 216.37 g
    Sugars, added 59.6 g
  Net carbs 326.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 179.2 g230 %
  Saturated fatty acids 82.97 g415 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 213 mg71 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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