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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fajita seasoning by Bolner's Fiesta Products, Inc.100 g0delete
Cannelini dry beans by international delicacies inc. by International Delicacies Inc.100 g333delete
Ahold, clear splash, flavored sparkling water beverage, apricot peach, apricot peach by Ahold Usa, Inc.100 g0delete
Tom tom sauce by Wegmans Food Markets, Inc.100 g167delete
Milk & dark chocolate by Ferrara Candy Company100 g488delete
Bourbon barrel butter pecan premium ice cream with a bourbon flavored caramel swirl by Hy-Vee, Inc.100 g242delete
Bob's red mill, green split peas by Bob's Red Mill Natural Foods, Inc.100 g333delete
Corn, no salt added, vacuum pack, canned, white, sweet100 g79delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1642
Calories
% Daily Value *
Total Fat 56g 72 %
   Saturated Fat 17g ** 85 %
Cholesterol 38mg ** 13 %
Sodium 23789mg 1034 %
Total Carbohydrate 238g 87 %
   Dietary Fiber 55g ** 196 %
   Sugar 84g **
Protein 65g 130 %
Vitamin D 0mcg ** 0 %
Calcium 480mg ** 37 %
Iron 17mg ** 94 %
Potassium 186mg ** 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 34.00%Protein: 17.00%Carbs: 49.00%
Fat (34.00%)
Protein (17.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 40 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.041 mg3 %
Riboflavin [Vitamin B2]0.073 mg6 %
Niacin [Vitamin B3]1.167 mg7 %
Pantothenic acid [Vitamin B5]0.675 mg14 %
Vitamin B6 0.055 mg3 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]49 mcg12 %
  Folate, food 49 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]42.5 mg47 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 480 mg37 %
Copper 0.05 mg6 %
Iron 17.38 mg97 %
Magnesium 23 mg5 %
Manganese 0.067 mg3 %
Phosphorus 64 mg5 %
Potassium 186 mg4 %
Selenium 0.7 mcg1 %
Sodium 23789 mg1034 %
Zinc 0.46 mg4 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.70%Unspecified: 96.39%
Glutamic acid (0.70%)
Unspecified (96.39%)
NutrientAmount DV
Protein 64.67 g129 %
  Alanine 0.22 g
  Arginine 0.098 g
  Aspartic acid 0.182 g
  Cystine 0.02 g
  Glutamic acid 0.475 g
  Glycine 0.095 g
  Histidine 0.066 g6 %
  Isoleucine 0.097 g6 %
  Leucine 0.26 g8 %
  Lysine 0.102 g3 %
  Methionine 0.05 g
  Phenylalanine 0.112 g
  Proline 0.218 g
  Serine 0.114 g
  Threonine 0.097 g6 %
  Tryptophan 0.017 g4 %
  Tyrosine 0.092 g
  Valine 0.138 g7 %
  Phenylalanine + Tyrosine 0.204 g8 %
  Methionine + Cysteine 0.07 g5 %

Carbohydrates
NutrientAmount DV
Carbohydrate 238.26 g87 %
  Fiber 54.5 g195 %
  Sugars 83.65 g
  Net carbs 183.76 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Monounsaturated: 1.00%Polyunsaturated: 1.00%
Saturated (98.00%)
Monounsaturated (1.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 56.36 g72 %
  Saturated fatty acids 17.007 g85 %
    Hexadecanoic acid 0.073 g
    Octadecanoic acid 0.005 g
  Monounsaturated fatty acids 0.147 g
    Octadecenoic acid 0.147 g
  Polyunsaturated fatty acids 0.237 g
    Octadecadienoic acid 0.23 g
    Octadecatrienoic acid 0.007 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 38 mg13 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.07 g
Water 76.58 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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