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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Couscous by The Hain Celestial Group, Inc.100 g356delete
Charms, blow pop by Charms Company100 g389delete
Freeze-dried blueberries by raley's by Raley's100 g353delete
Crushed pineapple in heavy syrup, crushed pineapple by Del Monte Foods Inc.100 g73delete
Mrs. minnick's, sauerbraten mix by mrs. minnick's salads inc by Mrs. Minnick's Salads Inc100 g50delete
Mushroom pieces & stems by Weis Markets, Inc.100 g27delete
Cotton candy flavored sweetened corn & oat cereal, cotton candy by the quaker oats company by The Quaker Oats Company100 g395delete
Dijon mustard, dijon by Raley's100 g100delete
Pumpkin by The Fresh Market, Inc.100 g42delete
Prosciutto by Fratelli Beretta, Usa, Inc.100 g214delete
Freeze pops by FLA-VOR-ICE100 g58delete
Cherry, strawberry, raspberry & watermelon flavored all reds jelly bird eggs candy by Ferrara Candy Company100 g355delete
Grilled chicken breast strips boneless & skinless with rib meat browned with caramel color, chicken breast grilled strips by Foster Poultry Farms100 g119delete
Chocolate sea salt popped lotus seeds by ATLAS PROVISIONS100 g519delete
Almondmilk by Harris-Teeter Inc.100 g38delete
Fudge bars, fudge by supervalu, inc. by Supervalu, Inc.100 g130delete
Homemade fra diavolo sauce by RAO'S100 g72delete
Mexican blend, mexican by morton bassett inc. by Morton Bassett Inc.100 g0delete
Snyder's of hanover, pretzel pieces, honey mustard & onion, honey mustard & onion by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g500delete
Wafers with vanilla cream filling, vanilla by mama dude's creole cajun seasonings and cuisine by Mama Dude's Creole Cajun Seasonings and Cuisine100 g567delete
Blackcurrant lambic sorbet ice creams by Jeni's Splendid Ice Creams100 g117delete
Candies, with almonds, milk chocolate100 g526delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5000
Calories
% Daily Value *
Total Fat 152g 195 %
   Saturated Fat 86g ** 430 %
Cholesterol 123mg ** 41 %
Sodium 8765mg 381 %
Total Carbohydrate 796g 289 %
   Dietary Fiber 38g ** 136 %
   Sugar 465g **
Protein 122g 244 %
Vitamin D 0mcg ** 0 %
Calcium 1411mg ** 109 %
Iron 43mg ** 239 %
Potassium 3189mg ** 68 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 28.00%Protein: 10.00%Carbs: 62.00%
Fat (28.00%)
Protein (10.00%)
Carbs (62.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 52 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 6 mcg
  Lycopene 0 mcg
  Retinol 52 mcg
Thiamin [Vitamin B1]2.06 mg172 %
Riboflavin [Vitamin B2]1.602 mg123 %
Niacin [Vitamin B3]17.66 mg110 %
Pantothenic acid [Vitamin B5]0.455 mg9 %
Vitamin B6 1.361 mg80 %
Vitamin B12 [Cobalamin]1.29 mcg54 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]13 mcg3 %
  Folate, food 13 mcg
  Folic acid 376 mcg
Vitamin C [Ascorbic acid]38 mg42 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 3.14 mg21 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.14 mg
Vitamin K 5.1 mcg4 %
  Vitamin K1 [Phylloquinone]5.1 mcg
Choline 46.8 mg9 %

Minerals
NutrientAmount DV
Calcium 1411 mg109 %
Copper 0.42 mg47 %
Iron 43.38 mg241 %
Magnesium 97 mg23 %
Manganese 0.624 mg27 %
Phosphorus 272 mg22 %
Potassium 3189 mg68 %
Selenium 4 mcg7 %
Sodium 8765 mg381 %
Zinc 1.34 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 121.88 g244 %

Carbohydrates
NutrientAmount DV
Carbohydrate 796.25 g290 %
  Fiber 37.5 g134 %
  Sugars 464.89 g
    Sugars, added 127.2 g
  Sugar alcohols 3 g
  Net carbs 757.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 14.00%Polyunsaturated: 3.00%
Saturated (83.00%)
Monounsaturated (14.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 152.24 g195 %
  Saturated fatty acids 85.701 g429 %
    Butanoic acid 0.611 g
    Decanoic acid 0.24 g
    Docosanoic acid 0.022 g
    Dodecanoic acid 0.263 g
    Eicosanoic acid 0.208 g
    Heptadecanoic acid 0.079 g
    Hexadecanoic acid 7.562 g
    Hexanoic acid 0.221 g
    Octadecanoic acid 7.48 g
    Octanoic acid 0.126 g
    Pentadecanoic acid 0.083 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.806 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 14.11 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0.031 g
    Hexadecenoic acid 0.244 g
    Octadecenoic acid 11.575 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.11 g
  Polyunsaturated fatty acids 3.019 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 2.937 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.082 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 123 mg41 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.7 g
Caffeine 18 mg
Theobromine 183 mg
Water 1.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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