Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Salami sandwich on wheat100 g319delete
Banquet basic chicken nuggets and fries, 4.85 oz by Conagra Brands100 g190delete
Bty crk potato mix hashbr wth onions by 100 g375delete
""no cheese"" cheesiness organic popcorn, ""no cheese"" cheesiness by lesserevil, llc by LesserEvil, LLC100 g400delete
12pc tuna avocado roll qbr, tuna avocado by genji, inc. by Genji, Inc.100 g134delete
Real coconut water with aloe vera by TASTE NIRVANA100 g18delete
Cheddar cheese sauce, cheddar cheese by Conagra Brands, Inc.100 g158delete
A mix for yorkshire puddings & pancakes by British Wholesale Imports, Inc.100 g333delete
Fritz's wieners gourmet bratwurst spicy 170g by fritz's wieners limited by FRITZ'S WIENERS LIMITED100 g277delete
Organic coconut water by Aldi-Benner Company100 g14delete
Cake & ice cream by Kemps LLC 100 g257delete
Candies, 100 GRAND Bar, NESTLE100 g468delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2943
Calories
% Daily Value *
Total Fat 104g ** 133 %
   Saturated Fat 50g ** 250 %
Cholesterol 143mg ** 48 %
Sodium 4964mg ** 216 %
Total Carbohydrate 422g ** 153 %
   Dietary Fiber 29g ** 104 %
   Sugar 103g **
Protein 67g ** 134 %
Vitamin D 0.4mcg ** 2 %
Calcium 381mg ** 29 %
Iron 11mg ** 61 %
Potassium 2093mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 33.66%Protein: 9.90%Carbs: 56.44%
Fat (33.66%)
Protein (9.90%)
Carbs (56.44%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 43 mcg5 %
  Carotene, alpha 0 mcg
  Carotene, beta 4 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 35 mcg
  Lycopene 0 mcg
  Retinol 42 mcg
Thiamin [Vitamin B1]0.45 mg38 %
Riboflavin [Vitamin B2]0.324 mg25 %
Niacin [Vitamin B3]5.671 mg35 %
Pantothenic acid [Vitamin B5]0.182 mg4 %
Vitamin B6 0.312 mg18 %
Vitamin B12 [Cobalamin]0.85 mcg35 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]48 mcg12 %
  Folate, food 35 mcg
  Folic acid 7 mcg
Vitamin C [Ascorbic acid]3.4 mg4 %
Vitamin D 0.4 mcg2 %
Vitamin E (alpha-tocopherol) 0.91 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.91 mg
Vitamin K 9.1 mcg8 %
  Vitamin K1 [Phylloquinone]9.1 mcg
Choline 70.6 mg13 %

Minerals
NutrientAmount DV
Calcium 381 mg29 %
Copper 0.32 mg36 %
Iron 10.69 mg59 %
Magnesium 67 mg16 %
Manganese 0.172 mg7 %
Phosphorus 265 mg21 %
Potassium 2093 mg45 %
Selenium 33 mcg60 %
Sodium 4964 mg216 %
Zinc 2.98 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 67.25 g134 %

Carbohydrates
NutrientAmount DV
Carbohydrate 422.15 g154 %
  Fiber 29.4 g105 %
  Sugars 102.88 g
  Net carbs 392.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 21.00%Polyunsaturated: 11.00%
Saturated (68.00%)
Monounsaturated (21.00%)
Polyunsaturated (11.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 103.62 g133 %
  Saturated fatty acids 49.825 g249 %
    Butanoic acid 0.356 g
    Decanoic acid 0.354 g
    Docosanoic acid 0.01 g
    Dodecanoic acid 1.456 g
    Eicosanoic acid 0.098 g
    Heptadecanoic acid 0.049 g
    Hexadecanoic acid 7.942 g
    Hexanoic acid 0.169 g
    Octadecanoic acid 5.579 g
    Octanoic acid 0.323 g
    Pentadecanoic acid 0.038 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 1.279 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 15.671 g
    Docosenoic acid 0.011 g
    Eicosenoic acid 0.129 g
    Heptadecenoic acid 0.019 g
    Hexadecenoic acid 0.599 g
    Octadecenoic acid 12.577 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.064 g
  Polyunsaturated fatty acids 7.841 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0.003 g
    Docosapentaenoic n-3 acid (DPA) 0.01 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.067 g
    Octadecadienoic acid 4.047 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.293 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 143 mg48 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.1 g
Caffeine 8 mg
Theobromine 55 mg
Water 45.09 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved