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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rotini singles by Reames Foods Inc100 g171delete
Apple sauce by Harmons Inc100 g78delete
Milk chocolate by wild fishes llc by Wild Fishes LLC100 g533delete
Cafe valley bakery, vanilla cake by cafe valley inc by Cafe Valley Inc100 g386delete
Original coconut macaroon cookie by SUGAR LILLIE BAKERY100 g417delete
Beef ravioli in tomato and meat sauce, beef by Nash Finch Company100 g100delete
Roasted garlic loaf by ecce panis, inc. by Ecce Panis, Inc.100 g246delete
Sea salt caramel bar, sea salt caramel by Stoka Nutrition, LLC100 g490delete
Apple cinnamon crumble muffins, apple cinnamon crumble by hostess brands, llc by Hostess Brands, LLC100 g351delete
Apple cinnamon danish, apple cinnamon by Hostess Brands, LLC100 g398delete
Greek yogurt smoothie, mango by bremenn research labs llc by Bremenn Research Labs LLC100 g106delete
Lemon poppy seed mighty muffin, lemon poppy seed by JaceyCakes, LLC 100 g418delete
Dark chocolate bites by Harry and David100 g536delete
Chocolate light ice cream, chocolate by Foundry Foods Inc100 g197delete
Frosting by The Purple Mixer, LLC100 g591delete
Blueberry cheesecake lowfat yogurt, blueberry cheesecake by Belfonte Ice Cream100 g94delete
Pure butter shortbread by Walkers Shortbread Ltd.100 g526delete
Traditional artisan style coquitos coconut macaroons, traditional artisan style by south florida bakery inc. by South Florida Bakery Inc.100 g419delete
Italian sea salt by jacobsen salt co. by Jacobsen Salt Co.100 g0delete
Cucumbers in brine by shai food products by Shai Food Products100 g14delete
Whole grain penne singles by Reames Foods Inc100 g164delete
Beef ravioli in tomato and meat sauce by Wal-Mart Stores, Inc.100 g89delete
Extra dark pretzel, extra dark by Unique Pretzel Bakery100 g400delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion6724
Calories
% Daily Value *
Total Fat 324g ** 415 %
   Saturated Fat 167g ** 835 %
Cholesterol 315mg ** 105 %
Sodium 6390mg ** 278 %
Total Carbohydrate 860g ** 313 %
   Dietary Fiber 64g ** 229 %
   Sugar 410g **
Protein 136g 272 %
Calcium 916mg ** 70 %
Iron 31mg ** 172 %
Potassium 1918mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 8.00%Carbs: 48.00%
Fat (44.00%)
Protein (8.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.239 mg18 %
Niacin [Vitamin B3]2.807 mg18 %
Vitamin C [Ascorbic acid]69.9 mg78 %

Minerals
NutrientAmount DV
Calcium 916 mg70 %
Iron 31.12 mg173 %
Potassium 1918 mg41 %
Sodium 6390 mg278 %

Proteins and Amino acids
NutrientAmount DV
Protein 135.51 g271 %

Carbohydrates
NutrientAmount DV
Carbohydrate 860.29 g313 %
  Fiber 64.3 g230 %
  Sugars 410.36 g
    Sugars, added 138 g
  Sugar alcohols 14 g
  Net carbs 788.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Monounsaturated: 1.00%
Saturated (99.00%)
Monounsaturated (1.00%)
NutrientAmount DV
Fat 323.51 g415 %
  Saturated fatty acids 167.04 g835 %
  Monounsaturated fatty acids 2.1 g
  Polyunsaturated fatty acids 0.41 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 315 mg105 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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