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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Airheads candy, airheads by Nash Finch Company100 g400delete
D. o. baena, organic extra virgin olive oil by Spruce Naturals LLC100 g857delete
2x dark roasted coffee + milk by Ricon, Inc.100 g33delete
Spreadable fruit, apricot by The J.M. Smucker Company100 g211delete
Orange blossom grade a honey, orange blossom by harris-teeter inc. by Harris-Teeter Inc.100 g286delete
Monterey jack cheese by Three Square Inc.100 g393delete
Original jerky, original by planet partnership by Planet Partnership100 g300delete
Soft cookies by Nabisco Biscuit Company100 g467delete
Chili tomato sauce, chili by Red Gold Inc.100 g33delete
Classic chocolate bev bombs filled with mini marshmallows, classic chocolate by debbas gourmet, llc by Debbas Gourmet, LLC100 g500delete
Protein bars by sundia corporation by Sundia Corporation100 g367delete
Pasta sauce by Ahold Usa, Inc.100 g88delete
Juice, with added ascorbic acid, apple and grape blend100 g50delete
Spicy bbq sauce by Allegro Fine Foods, Inc.100 g121delete
Vanilla almond grass-fed whey protein bar, vanilla almond by Boundless Nutrition100 g400delete
Sparkling coconut water by BLUE MONKEY100 g23delete
Chicken, fc cn whole grain brd christmas tree shaped brst nuggets, seasonal by BRAKEBUSH BROTHERS INC.100 g234delete
Western family, sloppy joe seasoning mix by western family foods, inc. by Western Family Foods, Inc.100 g222delete
Wheat germ, crude100 g360delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5345
Calories
% Daily Value *
Total Fat 240g 308 %
   Saturated Fat 74g ** 370 %
Cholesterol 216mg ** 72 %
Sodium 14975mg 651 %
Total Carbohydrate 685g 249 %
   Dietary Fiber 69g ** 246 %
   Sugar 394g **
Protein 161g 322 %
Vitamin D 0mcg ** 0 %
Calcium 1189mg ** 91 %
Iron 22mg ** 122 %
Potassium 2209mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 12.00%Carbs: 47.00%
Fat (41.00%)
Protein (12.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 2 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 33 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.888 mg157 %
Riboflavin [Vitamin B2]0.514 mg40 %
Niacin [Vitamin B3]6.9 mg43 %
Pantothenic acid [Vitamin B5]2.292 mg46 %
Vitamin B6 1.321 mg78 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]281 mcg70 %
  Folate, food 281 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]75.4 mg84 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.01 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.01 mg
Vitamin K 0.2 mcg0 %
  Vitamin K1 [Phylloquinone]0.2 mcg
Choline 2.4 mg0 %

Minerals
NutrientAmount DV
Calcium 1189 mg91 %
Copper 0.81 mg90 %
Fluoride 72.1 mcg
Iron 21.91 mg122 %
Magnesium 257 mg61 %
Manganese 13.342 mg580 %
Phosphorus 1096 mg88 %
Potassium 2209 mg47 %
Selenium 79.3 mcg144 %
Sodium 14975 mg651 %
Zinc 12.34 mg112 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.90%Arginine: 1.20%Aspartic acid: 1.30%Glutamic acid: 2.50%Glycine: 0.90%Leucine: 1.00%Lysine: 0.90%Phenylalanine: 0.60%Proline: 0.80%Serine: 0.70%Threonine: 0.60%Valine: 0.70%Unspecified: 85.81%
Alanine (0.90%)
Arginine (1.20%)
Aspartic acid (1.30%)
Glutamic acid (2.50%)
Glycine (0.90%)
Leucine (1.00%)
Lysine (0.90%)
Phenylalanine (0.60%)
Proline (0.80%)
Serine (0.70%)
Threonine (0.60%)
Valine (0.70%)
Unspecified (85.81%)
NutrientAmount DV
Protein 161.36 g323 %
  Alanine 1.477 g
  Arginine 1.867 g
  Aspartic acid 2.07 g
  Cystine 0.458 g
  Glutamic acid 3.995 g
  Glycine 1.424 g
  Histidine 0.643 g56 %
  Isoleucine 0.847 g55 %
  Leucine 1.571 g46 %
  Lysine 1.468 g47 %
  Methionine 0.456 g
  Phenylalanine 0.928 g
  Proline 1.231 g
  Serine 1.102 g
  Threonine 0.968 g59 %
  Tryptophan 0.317 g78 %
  Tyrosine 0.704 g
  Valine 1.198 g61 %
  Phenylalanine + Tyrosine 1.632 g61 %
  Methionine + Cysteine 0.914 g59 %

Carbohydrates
NutrientAmount DV
Carbohydrate 685.18 g249 %
  Fiber 68.9 g246 %
  Sugars 394 g
    Sugars, added 78.9 g
    Fructose 6.46 g
    Galactose 0 g
    Glucose 3.72 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.74 g
  Net carbs 616.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.18%Monounsaturated: 8.91%Polyunsaturated: 8.91%
Saturated (82.18%)
Monounsaturated (8.91%)
Polyunsaturated (8.91%)
NutrientAmount DV
Fat 239.96 g308 %
  Saturated fatty acids 74.448 g372 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.606 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.058 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.014 g
  Monounsaturated fatty acids 8.04 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.034 g
    Octadecenoic acid 1.336 g
  Polyunsaturated fatty acids 7.712 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 5.314 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.729 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 216 mg72 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.43 g
Caffeine 0 mg
Theobromine 0 mg
Water 98.17 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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