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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Specially-seasoned collard greens by SYLVIA'S100 g30delete
Beef, grilled, cooked, choice, trimmed to 0" fat, separable lean only, inside skirt, boneless, plate steak100 g242delete
100% apple juice from concentrate, apple juice by H E Butt Grocery Company100 g46delete
Grape pure cane sugar soda by Excel Beverage LLC100 g48delete
Diced tomatoes by SPARTAN100 g21delete
Specially-seasoned turnip greens by SYLVIA'S100 g34delete
Organic green botija olives by Essential Living Foods100 g167delete
Restaurant, cheese quesadilla, Mexican100 g368delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion956
Calories
% Daily Value *
Total Fat 55g 71 %
   Saturated Fat 16g ** 80 %
Cholesterol 145mg ** 48 %
Sodium 3022mg 131 %
Total Carbohydrate 70g 25 %
   Dietary Fiber 8.4g ** 30 %
   Sugar 30g
Protein 50g 100 %
Vitamin D 0.1mcg ** 0 %
Calcium 606mg ** 47 %
Iron 5.3mg ** 29 %
Potassium 525mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 53.00%Protein: 21.00%Carbs: 26.00%
Fat (53.00%)
Protein (21.00%)
Carbs (26.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 157 mcg17 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 157 mcg
Thiamin [Vitamin B1]0.313 mg26 %
Riboflavin [Vitamin B2]0.678 mg52 %
Niacin [Vitamin B3]8.338 mg52 %
Pantothenic acid [Vitamin B5]1.077 mg22 %
Vitamin B6 0.546 mg32 %
Vitamin B12 [Cobalamin]4.09 mcg170 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]19.1 mg21 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.72 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.72 mg
  Tocopherol, beta 0.02 mg
  Tocopherol, delta 0.38 mg
  Tocopherol, gamma 1.26 mg
  Tocotrienol, alpha 0.05 mg
  Tocotrienol, beta 0.06 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.6 mcg
Betaine 13.5 mg
Choline 61.4 mg11 %

Minerals
NutrientAmount DV
Calcium 606 mg47 %
Copper 0.18 mg20 %
Iron 5.25 mg29 %
Magnesium 47 mg11 %
Manganese 0.386 mg17 %
Phosphorus 515 mg41 %
Potassium 525 mg11 %
Selenium 57 mcg104 %
Sodium 3022 mg131 %
Zinc 10.3 mg94 %

Proteins and Amino acids

Protein by amino acid

Alanine: 4.60%Arginine: 5.30%Aspartic acid: 7.90%Cystine: 1.00%Glutamic acid: 18.00%Glycine: 3.40%Histidine: 3.10%Isoleucine: 4.30%Leucine: 8.20%Lysine: 8.20%Methionine: 2.40%Phenylalanine: 4.10%Proline: 8.30%Serine: 4.30%Threonine: 4.00%Tryptophan: 1.10%Tyrosine: 3.50%Valine: 4.90%Unspecified: 3.40%
Alanine (4.60%)
Arginine (5.30%)
Aspartic acid (7.90%)
Cystine (1.00%)
Glutamic acid (18.00%)
Glycine (3.40%)
Histidine (3.10%)
Isoleucine (4.30%)
Leucine (8.20%)
Lysine (8.20%)
Methionine (2.40%)
Phenylalanine (4.10%)
Proline (8.30%)
Serine (4.30%)
Threonine (4.00%)
Tryptophan (1.10%)
Tyrosine (3.50%)
Valine (4.90%)
Unspecified (3.40%)
NutrientAmount DV
Protein 49.71 g99 %
  Alanine 2.292 g
  Arginine 2.656 g
  Aspartic acid 3.934 g
  Cystine 0.506 g
  Glutamic acid 8.965 g
  Glycine 1.697 g
  Histidine 1.526 g133 %
  Hydroxyproline 0.149 g
  Isoleucine 2.129 g137 %
  Leucine 4.064 g119 %
  Lysine 4.061 g131 %
  Methionine 1.205 g
  Phenylalanine 2.053 g
  Proline 4.125 g
  Serine 2.115 g
  Threonine 1.987 g122 %
  Tryptophan 0.542 g133 %
  Tyrosine 1.761 g
  Valine 2.422 g124 %
  Phenylalanine + Tyrosine 3.814 g142 %
  Methionine + Cysteine 1.711 g110 %

Carbohydrates
NutrientAmount DV
Carbohydrate 70.42 g26 %
  Fiber 8.4 g30 %
  Starch 18.62 g
  Sugars 29.65 g
    Fructose 0.23 g
    Galactose 0.12 g
    Glucose 0.47 g
    Lactose 0.34 g
    Maltose 1.05 g
    Sucrose 0 g
  Net carbs 62.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 52.00%Monounsaturated: 40.00%Polyunsaturated: 8.00%
Saturated (52.00%)
Monounsaturated (40.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.20 g1.97 g9.85

NutrientAmount DV
Fat 55.16 g71 %
  Saturated fatty acids 16.319 g82 %
    Butanoic acid 0.336 g
    Decanoic acid 0.45 g
    Docosanoic acid 0.02 g
    Dodecanoic acid 0.516 g
    Eicosanoic acid 0.043 g
    Heptadecanoic acid 0.254 g
    Hexadecanoic acid 8.284 g
    Hexanoic acid 0.284 g
    Octadecanoic acid 3.765 g
    Octanoic acid 0.182 g
    Pentadecanoic acid 0.228 g
    Tetracosanoic acid 0.021 g
    Tetradecanoic acid 1.937 g
  Monounsaturated fatty acids 12.45 g
    Cis-hexadecenoic acid 0.708 g
    Cis-octadecenoic acid 9.868 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.055 g
    Heptadecenoic acid 0.164 g
    Hexadecenoic acid 0.774 g
    Octadecenoic acid 11.165 g
    Pentadecenoic acid 0.048 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.243 g
    Trans-hexadecenoic acid 0.067 g
    Trans-octadecenoic acid 1.297 g
  Polyunsaturated fatty acids 2.568 g
    α-linolenic acid n-3 (ALA) 0.17 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.004 g
    Linoleic acid n-6 (LA) 1.92 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.024 g
    Docosatetraenoic acid 0.004 g
    Eicosadienoic acid 0.038 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0.037 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.101 g
    Octadecadienoic CLAs acid 0.124 g
    Octadecadienoic acid 2.217 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.174 g
    Trans-octadecadienoic acid 0.172 g
    Trans-octadecatrienoic acid 0.002 g
  Fatty acids, total trans 1.537 g
    Fatty acids, total trans-monoenoic 1.364 g
    Fatty acids, total trans-polyenoic 0.173 g

Sterols
NutrientAmount DV
Cholesterol 145 mg48 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.15 g
Caffeine 0 mg
Theobromine 0 mg
Water 90.08 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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