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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ultimate english, simply marvellous fudge, butter, butter by blue label records by Blue Label Records100 g450delete
Aunt betty's halloween steamed pudding 2x95g by walter & wild limited by WALTER & WILD LIMITED100 g289delete
Classic chocolate chip protein soft baked cookie, classic chocolate chip by BUFF BAKE100 g388delete
100% pineapple tidbits in pineapple juice, pineapple by Del Monte Foods Inc.100 g57delete
Lamb, raw, heart, variety meats and by-products100 g122delete
Infant formula, with ARA and DHA, powder, with iron, ENFACARE, ENFAMIL, MEAD JOHNSON100 g505delete
10/12 oz snapper fillet by Beaver Street Fisheries Inc.100 g98delete
Chocolatey candies by mars chocolate north america llc by Mars Chocolate North America LLC100 g500delete
Alaska, creamy and delicious evaporated filled milk by ALASKA100 g133delete
Robertson's, classic mincemeat by ROBERTSON'S100 g307delete
Fancy mandarin orange segments in light syrup, fancy mandarin in light syrup by harris-teeter inc. by Harris-Teeter Inc.100 g57delete
Apple & cinnamon plant-based breakfast with real fruit and coconut, apple & cinnamon by Buzzard Products, Inc.100 g79delete
jam, peach mango habanero by clear creek orchard by Clear Creek Orchard100 g453delete
Peach berry medley by Ahold Usa, Inc.100 g65delete
+h2o, grape low calorie drink mix, grape by Topco Associates, Inc.100 g294delete
Formaggio, fresh mozzarella cheese with basil, roasted garlic by Formaggio Italian Cheese Specialties Inc100 g464delete
Weis quality, cherry jells by Weis Markets, Inc.100 g325delete
100% pasteurized pulp free juice by Lowe's Food Stores, Inc.100 g38delete
Raisins, chocolate covered100 g390delete
A plump, firm pantry staple bean ready to be added to your favorite recipes by Bush Brothers & Company100 g73delete
Tender browned premium turkey breast, tender browned by JENNIE-O100 g89delete
18% marinade. iqf for easy piece thawing or cooking from frozen state. raw by Brakebush Brothers100 g90delete
Red wine vinegar, red wine by minerva u.s.a. inc. by Minerva U.S.A. Inc.100 g0delete
Chocolate & vanilla flavor gourmet popcorn mix, chocolate & vanilla by poptime llc by Poptime LLC100 g536delete
10% small curd cottage cheese by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g142delete
R.w. knudsen family hibiscus cooler, tea & fruit juice beverage by Knudsen & Sons Inc100 g42delete
Meal replacement bar by Rexall Sundown, Inc.100 g360delete
Chocolate candies by M&M'S100 g476delete
Cadbury old gold dark chocolate breakaway 180g by no brand owner supplied for new zealand data by No Brand Owner supplied for New Zealand Data100 g558delete
Beef, broiled, cooked, all grades, trimmed to 0" fat, separable lean and fat, small end (ribs 10-12), rib eye100 g249delete

Meal

Nutrition Facts
Portion Size3000 g
Amount Per Portion7629
Calories
% Daily Value *
Total Fat 295g ** 378 %
   Saturated Fat 123g ** 615 %
Cholesterol 615mg ** 205 %
Sodium 4761mg 207 %
Total Carbohydrate 1019g 371 %
   Dietary Fiber 58g ** 207 %
   Sugar 731g **
Protein 251g 502 %
Vitamin D 9.3mcg ** 47 %
Calcium 2326mg ** 179 %
Iron 31mg ** 172 %
Potassium 5264mg ** 112 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.35%Protein: 13.13%Carbs: 51.52%
Fat (35.35%)
Protein (13.13%)
Carbs (51.52%)

Meal nutrition facts and analysis per 3000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 699 mcg78 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 3 mcg
  Lycopene 0 mcg
  Retinol 699 mcg
Thiamin [Vitamin B1]2.418 mg202 %
Riboflavin [Vitamin B2]3.349 mg258 %
Niacin [Vitamin B3]27.797 mg174 %
Pantothenic acid [Vitamin B5]11.868 mg237 %
Vitamin B6 2.265 mg133 %
Vitamin B12 [Cobalamin]16.71 mcg696 %
  Vitamin B12, added 1.49 mcg
Folate, DFE [Vitamin B9]204 mcg51 %
  Folate, food 61 mcg
  Folic acid 84 mcg
Vitamin C [Ascorbic acid]218.4 mg243 %
Vitamin D 9.3 mcg47 %
Vitamin E (alpha-tocopherol) 9.64 mg64 %
  Vitamin E, added 8.9 mg
  Tocopherol, alpha 9.64 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 46.8 mcg39 %
  Vitamin K1 [Phylloquinone]46.8 mcg
Choline 145.3 mg26 %

Minerals
NutrientAmount DV
Calcium 2326 mg179 %
Copper 2.3 mg256 %
Iodine 68 mcg45 %
Iron 30.73 mg171 %
Magnesium 157 mg37 %
Manganese 0.13 mg6 %
Phosphorus 1310 mg105 %
Potassium 5264 mg112 %
Selenium 78 mcg142 %
Sodium 4761 mg207 %
Zinc 21.75 mg198 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.10%Arginine: 1.10%Aspartic acid: 1.60%Glutamic acid: 2.50%Glycine: 1.00%Histidine: 0.50%Isoleucine: 0.80%Leucine: 1.40%Lysine: 1.40%Phenylalanine: 0.70%Proline: 0.80%Serine: 0.70%Threonine: 0.70%Tyrosine: 0.50%Valine: 0.90%Unspecified: 83.60%
Alanine (1.10%)
Arginine (1.10%)
Aspartic acid (1.60%)
Glutamic acid (2.50%)
Glycine (1.00%)
Histidine (0.50%)
Isoleucine (0.80%)
Leucine (1.40%)
Lysine (1.40%)
Phenylalanine (0.70%)
Proline (0.80%)
Serine (0.70%)
Threonine (0.70%)
Tyrosine (0.50%)
Valine (0.90%)
Unspecified (83.60%)
NutrientAmount DV
Protein 251.35 g503 %
  Alanine 2.658 g
  Arginine 2.84 g
  Aspartic acid 3.903 g
  Cystine 0.49 g
  Glutamic acid 6.196 g
  Glycine 2.455 g
  Histidine 1.247 g109 %
  Hydroxyproline 0.286 g
  Isoleucine 1.955 g126 %
  Leucine 3.57 g104 %
  Lysine 3.544 g114 %
  Methionine 1.071 g
  Phenylalanine 1.789 g
  Proline 2.047 g
  Serine 1.71 g
  Threonine 1.866 g114 %
  Tryptophan 0.357 g87 %
  Tyrosine 1.382 g
  Valine 2.172 g111 %
  Phenylalanine + Tyrosine 3.171 g118 %
  Methionine + Cysteine 1.561 g101 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1018.72 g370 %
  Fiber 57.7 g206 %
  Sugars 731.11 g
    Sugars, added 69 g
  Net carbs 961.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 13.00%Polyunsaturated: 5.00%
Saturated (82.00%)
Monounsaturated (13.00%)
Polyunsaturated (5.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.18 g0.00

NutrientAmount DV
Fat 295.06 g378 %
  Saturated fatty acids 122.592 g613 %
    Butanoic acid 0.36 g
    Decanoic acid 1.883 g
    Dodecanoic acid 1.921 g
    Hexadecanoic acid 10.04 g
    Hexanoic acid 0.16 g
    Octadecanoic acid 8.108 g
    Octanoic acid 3.474 g
    Tetradecanoic acid 1.713 g
  Monounsaturated fatty acids 19.568 g
    Docosenoic acid 0.04 g
    Eicosenoic acid 0.058 g
    Hexadecenoic acid 0.679 g
    Octadecenoic acid 18.708 g
  Polyunsaturated fatty acids 7.39 g
    Docosahexaenoic n-3 acid (DHA) 0.114 g
    Docosapentaenoic n-3 acid (DPA) 0.03 g
    Eicosapentaenoic n-3 acid (EPA) 0.04 g
    Eicosatetraenoic acid 0.311 g
    Octadecadienoic acid 5.476 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.69 g
  Fatty acids, total trans 1.67 g

Sterols
NutrientAmount DV
Cholesterol 615 mg205 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.83 g
Caffeine 10 mg
Theobromine 122 mg
Water 147.93 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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