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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kettle brand, potato chips, maple bacon, maple bacon by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g525delete
Heidi's raspberry, lavender jam by kosmos by Kosmos100 g214delete
Wel-pac, boiled royal bamboo shoots by JFC International Inc.100 g35delete
Blueberries by American Importing Co. Inc.100 g325delete
Pesto basil sauce by Rubinelli Inc100 g543delete
Target corporation, gummy bear candy, cherry by Maud Borup, Inc.100 g300delete
Ht traders, water beverage, lemon by Harris-Teeter Inc.100 g0delete
Plant-based burgers by The PowerPlants Company100 g186delete
Eggplant spread, eggplant by apollo import export by Apollo Import Export100 g118delete
Glacier cherry flavored zero sugar thirst quencher powder, glacier cherry by the quaker oats co./gatorade-van camp by The Quaker Oats Co./gatorade-Van Camp100 g0delete
Sunshine cheez-it crackers white cheddar 21oz by Kellogg Company US100 g502delete
An american classic elbows, enriched macaroni product by Bay Valley Foods, LLC100 g357delete
Hunters sticks by michigan brand inc. by Michigan Brand Inc.100 g500delete
Peanuts, almonds, cashews, pecans nut topping, peanuts, almonds, cashews, pecans by stater bros. markets inc. by Stater Bros. Markets Inc.100 g562delete
Nut brothers peanut butter super 7 seeds 500g by natures foods limited by NATURES FOODS LIMITED100 g575delete
High heat cooking grapeseed oil by NAPA VALLEY NATURALS100 g857delete
Custard, vanilla by gott ice cream, llc by Gott Ice Cream, LLC100 g298delete
Spicy-medium country sausage patties, spicy-medium by F.B. Purnell Sausage Co., Inc.100 g393delete
Basmathi rice by The Kroger Co.100 g356delete
Fish, breaded and fried, cooked, Atlantic, croaker100 g221delete
Pumpkin powder, pumpkin by glean, llc by Glean, LLC100 g367delete
Banjo, cold brew coffee, pitch black, pitch black by majestic banjo international, llc by Majestic Banjo International, LLC100 g0delete
Price chopper, pics, cheddar popcorn, orange by Price Chopper Supermarkets100 g536delete
Punch made with 100% real sugar, punch by twig's beverage incorporated by Twig's Beverage Incorporated100 g53delete
High fiber navy beans by Tops Markets, LLC100 g229delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion8052
Calories
% Daily Value *
Total Fat 471g ** 604 %
   Saturated Fat 84g ** 420 %
Cholesterol 435mg ** 145 %
Sodium 15577mg ** 677 %
Total Carbohydrate 814g ** 296 %
   Dietary Fiber 102g ** 364 %
   Sugar 272g **
Protein 243g ** 486 %
Calcium 1237mg ** 95 %
Iron 36mg ** 200 %
Potassium 4848mg ** 103 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 53.00%Protein: 12.00%Carbs: 35.00%
Fat (53.00%)
Protein (12.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 23 mcg3 %
  Retinol 23 mcg
Thiamin [Vitamin B1]2.09 mg174 %
Riboflavin [Vitamin B2]0.935 mg72 %
Niacin [Vitamin B3]11.443 mg72 %
Pantothenic acid [Vitamin B5]0.74 mg15 %
Vitamin B6 0.29 mg17 %
Vitamin B12 [Cobalamin]2.1 mcg88 %
Folate, DFE [Vitamin B9]45 mcg11 %
  Folate, food 18 mcg
  Folic acid 126 mcg
Vitamin C [Ascorbic acid]72.3 mg80 %

Minerals
NutrientAmount DV
Calcium 1237 mg95 %
Copper 0.07 mg8 %
Iron 36.05 mg200 %
Magnesium 62 mg15 %
Manganese 0.08 mg3 %
Phosphorus 302 mg24 %
Potassium 4848 mg103 %
Selenium 38.8 mcg71 %
Sodium 15577 mg677 %
Zinc 1.32 mg12 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.70%Glutamic acid: 1.20%Leucine: 0.60%Lysine: 0.60%Unspecified: 92.89%
Aspartic acid (0.70%)
Glutamic acid (1.20%)
Leucine (0.60%)
Lysine (0.60%)
Unspecified (92.89%)
NutrientAmount DV
Protein 242.63 g485 %
  Alanine 1.067 g
  Arginine 1.061 g
  Aspartic acid 1.791 g
  Cystine 0.217 g
  Glutamic acid 2.981 g
  Glycine 0.85 g
  Histidine 0.525 g46 %
  Isoleucine 0.847 g55 %
  Leucine 1.48 g43 %
  Lysine 1.571 g51 %
  Methionine 0.525 g
  Phenylalanine 0.742 g
  Proline 0.759 g
  Serine 0.788 g
  Threonine 0.788 g48 %
  Tryptophan 0.208 g51 %
  Tyrosine 0.621 g
  Valine 0.947 g48 %
  Phenylalanine + Tyrosine 1.363 g51 %
  Methionine + Cysteine 0.742 g48 %

Carbohydrates
NutrientAmount DV
Carbohydrate 813.77 g296 %
  Fiber 102.4 g366 %
  Sugars 271.93 g
    Sugars, added 12.3 g
  Net carbs 711.37 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 41.00%Monounsaturated: 16.00%Polyunsaturated: 43.00%
Saturated (41.00%)
Monounsaturated (16.00%)
Polyunsaturated (43.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.28 g0.00

NutrientAmount DV
Fat 471.03 g604 %
  Saturated fatty acids 83.546 g418 %
    Hexadecanoic acid 2.194 g
    Octadecanoic acid 1.193 g
    Tetradecanoic acid 0.088 g
  Monounsaturated fatty acids 32.65 g
    Eicosenoic acid 0.079 g
    Hexadecenoic acid 0.444 g
    Octadecenoic acid 4.789 g
  Polyunsaturated fatty acids 86.247 g
    Docosahexaenoic n-3 acid (DHA) 0.089 g
    Docosapentaenoic n-3 acid (DPA) 0.079 g
    Eicosapentaenoic n-3 acid (EPA) 0.113 g
    Eicosatetraenoic acid 0.089 g
    Octadecadienoic acid 2.376 g
    Octadecatetraenoic acid 0.01 g
    Octadecatrienoic acid 0.157 g
  Fatty acids, total trans 1 g

Sterols
NutrientAmount DV
Cholesterol 435 mg145 %

Other
NutrientAmount DV
Ash 3.67 g
Fiber, insoluble 0 g
Fiber, soluble 0 g
Water 62.56 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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