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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chocolate whole grain rolled oat clusters with semi-sweet chocolate pieces granola, chocolate by Schnuck Markets, Inc.1 2/3 cup280delete
Strawberry fruit ice bars, strawberry by Dreyer's Grand Ice Cream Inc.2 bars44delete
Buckwheat1 cup583delete
Organic bread, raisin' the roof! by Avb Corp.1 slice90delete
Premium tofu by RHEE BROS., INC.3.2 onz90delete
Noodles, unenriched, dry, egg1 cup146delete

Meal

Nutrition Facts
Portion Size540 g
Amount Per Portion1234
Calories
% Daily Value *
Total Fat 24g 31 %
   Saturated Fat 7.2g 36 %
Cholesterol 32mg 11 %
Sodium 259mg 11 %
Total Carbohydrate 221g 80 %
   Dietary Fiber 24g 86 %
   Sugar 26g **
Protein 49g 98 %
Vitamin D 0.1mcg ** 0 %
Calcium 164mg 13 %
Iron 9mg 50 %
Potassium 1090mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low fat


Calories by source

Fat: 18.00%Protein: 16.00%Carbs: 66.00%
Fat (18.00%)
Protein (16.00%)
Carbs (66.00%)

Meal nutrition facts and analysis per 540.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 6.46 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0.76 mcg
  Cryptoxanthin, beta 0.38 mcg
  Lutein + zeaxanthin 41.8 mcg
  Lycopene 0 mcg
  Retinol 6.46 mcg
Thiamin [Vitamin B1]0.237 mg20 %
Riboflavin [Vitamin B2]0.757 mg58 %
Niacin [Vitamin B3]12.732 mg80 %
Pantothenic acid [Vitamin B5]2.443 mg49 %
Vitamin B6 0.439 mg26 %
Vitamin B12 [Cobalamin]0.11 mcg5 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]62.02 mcg16 %
  Folate, food 62.02 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]33 mg37 %
Vitamin D 0.11 mcg1 %
Vitamin E (alpha-tocopherol) 0.14 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.14 mg
  Tocopherol, beta 0.02 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.52 mg
  Tocotrienol, alpha 0.09 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 0.2 mcg0 %
  Vitamin K1 [Phylloquinone]0.2 mcg
  Dihydrophylloquinone 0 mcg
Betaine 50 mg
Choline 29.9 mg5 %

Minerals
NutrientAmount DV
Calcium 164.06 mg13 %
Copper 1.98 mg220 %
Iron 9 mg50 %
Magnesium 414.74 mg99 %
Manganese 2.535 mg110 %
Phosphorus 681.48 mg55 %
Potassium 1089.86 mg23 %
Selenium 44.05 mcg80 %
Sodium 258.95 mg11 %
Zinc 4.81 mg44 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.99%Arginine: 3.89%Aspartic acid: 4.49%Cystine: 1.00%Glutamic acid: 10.68%Glycine: 3.99%Histidine: 1.40%Isoleucine: 2.20%Leucine: 3.79%Lysine: 2.69%Methionine: 0.80%Phenylalanine: 2.40%Proline: 2.99%Serine: 2.99%Threonine: 2.10%Tryptophan: 0.80%Tyrosine: 1.10%Valine: 2.89%Unspecified: 46.81%
Alanine (2.99%)
Arginine (3.89%)
Aspartic acid (4.49%)
Cystine (1.00%)
Glutamic acid (10.68%)
Glycine (3.99%)
Histidine (1.40%)
Isoleucine (2.20%)
Leucine (3.79%)
Lysine (2.69%)
Methionine (0.80%)
Phenylalanine (2.40%)
Proline (2.99%)
Serine (2.99%)
Threonine (2.10%)
Tryptophan (0.80%)
Tyrosine (1.10%)
Valine (2.89%)
Unspecified (46.81%)
NutrientAmount DV
Protein 48.9 g98 %
  Alanine 1.468 g
  Arginine 1.897 g
  Aspartic acid 2.216 g
  Cystine 0.503 g
  Glutamic acid 5.218 g
  Glycine 1.941 g
  Histidine 0.669 g59 %
  Isoleucine 1.072 g69 %
  Leucine 1.847 g54 %
  Lysine 1.305 g42 %
  Methionine 0.394 g
  Phenylalanine 1.168 g
  Proline 1.449 g
  Serine 1.47 g
  Threonine 1.023 g63 %
  Tryptophan 0.377 g92 %
  Tyrosine 0.521 g
  Valine 1.414 g72 %
  Phenylalanine + Tyrosine 1.689 g63 %
  Methionine + Cysteine 0.897 g58 %

Carbohydrates
NutrientAmount DV
Carbohydrate 220.63 g80 %
  Fiber 24.29 g87 %
  Sugars 25.71 g
    Sugars, added 16.99 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0.04 g
    Lactose 0 g
    Maltose 0.57 g
    Sucrose 0.1 g
  Sugar alcohols 2.96 g
  Net carbs 194.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.00%Monounsaturated: 25.00%Polyunsaturated: 18.00%
Saturated (57.00%)
Monounsaturated (25.00%)
Polyunsaturated (18.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00 g0.15

NutrientAmount DV
Fat 23.962 g31 %
  Saturated fatty acids 7.206 g36 %
    Butanoic acid 0 g
    Decanoic acid 0.031 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.017 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.003 g
    Hexadecanoic acid 1.12 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.167 g
    Octanoic acid 0.06 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0.047 g
  Monounsaturated fatty acids 3.244 g
    Docosenoic acid 0.02 g
    Eicosenoic acid 0.006 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.067 g
    Octadecenoic acid 2.122 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 2.272 g
    α-linolenic acid n-3 (ALA) 0.02 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.016 g
    Octadecadienoic acid 2.099 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.155 g
  Fatty acids, total trans 0.023 g

Sterols
NutrientAmount DV
Cholesterol 31.92 mg11 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4 g
Caffeine 0 mg
Theobromine 0 mg
Water 19.99 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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