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Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
OLIVE GARDEN, spaghetti with pomodoro sauce1 serving = 478 g488delete

Meal

Nutrition Facts
Portion Size478 g
Amount Per Portion488
Calories
% Daily Value *
Total Fat 8.8g 11 %
   Saturated Fat 1.6g 8 %
Sodium 875mg 38 %
Total Carbohydrate 82g 30 %
   Dietary Fiber 8.1g 29 %
   Sugar 8.5g
Protein 20g 40 %
Calcium 53mg 4 %
Iron 4.7mg 26 %
Potassium 593mg 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Meal nutrition facts and analysis per 478.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 52.58 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 626.18 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 611.84 mcg
  Lycopene 8513.18 mcg
Thiamin [Vitamin B1]0.32 mg27 %
Riboflavin [Vitamin B2]0.559 mg43 %
Niacin [Vitamin B3]5.449 mg34 %
Pantothenic acid [Vitamin B5]0.86 mg17 %
Vitamin B6 0.392 mg23 %
Vitamin C [Ascorbic acid]5.7 mg6 %
Vitamin E (alpha-tocopherol) 3.78 mg25 %
  Tocopherol, alpha 3.78 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.24 mg
  Tocopherol, gamma 2.58 mg
  Tocotrienol, alpha 0.14 mg
  Tocotrienol, beta 1.24 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 20.1 mcg17 %
  Vitamin K1 [Phylloquinone]20.1 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 2243.7 mg
Choline 37.3 mg7 %

Minerals
NutrientAmount DV
Calcium 52.58 mg4 %
Copper 0.32 mg36 %
Iron 4.68 mg26 %
Magnesium 76.48 mg18 %
Manganese 1.018 mg44 %
Phosphorus 210.32 mg17 %
Potassium 592.72 mg13 %
Selenium 63.57 mcg116 %
Sodium 874.74 mg38 %
Zinc 1.63 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 20.36 g41 %
  Alanine 0.607 g
  Arginine 0.717 g
  Aspartic acid 1.214 g
  Cystine 0.33 g
  Glutamic acid 6.902 g
  Glycine 0.497 g
  Histidine 0.387 g34 %
  Hydroxyproline 0 g
  Isoleucine 0.607 g39 %
  Leucine 1.162 g34 %
  Lysine 0.387 g12 %
  Methionine 0.277 g
  Phenylalanine 0.827 g
  Proline 1.988 g
  Serine 0.827 g
  Threonine 0.497 g30 %
  Tryptophan 0.167 g41 %
  Tyrosine 0.44 g
  Valine 0.717 g37 %
  Phenylalanine + Tyrosine 1.267 g47 %
  Methionine + Cysteine 0.277 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 81.93 g30 %
  Fiber 8.13 g29 %
  Starch 55.3 g
  Sugars 8.46 g
    Fructose 4.16 g
    Galactose 0 g
    Glucose 4.25 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 73.8 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.55 g2.52 g4.58

NutrientAmount DV
Fat 8.843 g11 %
  Saturated fatty acids 1.606 g8 %
    Butanoic acid 0.014 g
    Decanoic acid 0.01 g
    Docosanoic acid 0.019 g
    Dodecanoic acid 0.01 g
    Eicosanoic acid 0.038 g
    Heptadecanoic acid 0.01 g
    Hexadecanoic acid 1.08 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.325 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.014 g
    Tetracosanoic acid 0.014 g
    Tetradecanoic acid 0.062 g
  Monounsaturated fatty acids 3.996 g
    Cis-hexadecenoic acid 0.033 g
    Cis-octadecenoic acid 3.829 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.091 g
    Heptadecenoic acid 0.005 g
    Hexadecenoic acid 0.033 g
    Octadecenoic acid 3.853 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.01 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.024 g
  Polyunsaturated fatty acids 3.083 g
    α-linolenic acid n-3 (ALA) 0.55 g
    γ-linolenic acid n-6 (GLA) 0.02 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 2.5 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0.01 g
    Octadecadienoic acid 2.514 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.569 g
    Trans-octadecadienoic acid 0.01 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.033 g
    Fatty acids, total trans-monoenoic 0.024 g
    Fatty acids, total trans-polyenoic 0.01 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %

Other
NutrientAmount DV
Ash 3.92 g
Water 362.9 g

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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