Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sausage, egg & cheese with reduced fat cheddar cheese & sauce in a croissant crust sandwiches, sausage, egg & cheese by Nestle USA Inc.100 g244delete
Applewood smoked ham, applewood smoked by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g107delete
Cookies 'n cream diabetic meringues, cookies 'n cream by santte labs llc by Santte Labs LLC100 g100delete
White candy by Bader Publishing100 g582delete
Fettuccine with grilled white meat chicken and broccoli in a rich and creamy alfredo sauce, chicken broccoli fettuccine alfredo by conagra frozen foods by Conagra Frozen Foods100 g161delete
Strawberries & cream unleashed protein-packed oatmeal, strawberries & cream by Baker Mills100 g380delete
Ajvar vegetable spread by karabetian import & export by Karabetian Import & Export100 g100delete
Potato chip by The Great Lakes Potato Chip Company LLC100 g556delete
Organic nutrition bar by Simplified Foods100 g511delete
Honey organic mustard, honey by Tessemae's LLC 100 g167delete
Chili's on the rocks mango margarita by Cocktail Crafters LLC100 g94delete
Oven roasted deli style turkey breast and white turkey by bar-s foods co. by Bar-S Foods Co.100 g125delete
Coffee chocolate chip flavored greek yogurt bars, coffee chocolate chip by yasso, inc. by Yasso, Inc.100 g154delete
Cheese puffs and twists, low fat, baked, corn based100 g432delete
Rustic white organic thin-sliced bread, rustic white by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g259delete
3 cheese mozzarella, monterey jack & cheddar thin crust pizza, 3 cheese by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g252delete
Halloween sugar cookie coloring kit by the decorated cookie company, llc by The Decorated Cookie Company, LLC100 g467delete
Organic classic hummus by orlando-orange county expressway author by Orlando-Orange County Expressway Author100 g179delete
Raley's, yogurt raisins by Raley's100 g475delete
Tomato products, sauce, canned100 g24delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5369
Calories
% Daily Value *
Total Fat 231g ** 296 %
   Saturated Fat 84g ** 420 %
Cholesterol 201mg ** 67 %
Sodium 8754mg 381 %
Total Carbohydrate 711g 259 %
   Dietary Fiber 58g ** 207 %
   Sugar 269g
Protein 184g 368 %
Vitamin D 0mcg ** 0 %
Calcium 1486mg ** 114 %
Iron 25mg ** 139 %
Potassium 1922mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 38.00%Protein: 14.00%Carbs: 48.00%
Fat (38.00%)
Protein (14.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 66 mcg7 %
  Carotene, alpha 30 mcg
  Carotene, beta 317 mcg
  Cryptoxanthin, beta 3 mcg
  Lutein + zeaxanthin 667 mcg
  Lycopene 13895 mcg
  Retinol 38 mcg
Thiamin [Vitamin B1]0.564 mg47 %
Riboflavin [Vitamin B2]1.045 mg80 %
Niacin [Vitamin B3]10.724 mg67 %
Pantothenic acid [Vitamin B5]0.309 mg6 %
Vitamin B6 0.808 mg48 %
Vitamin B12 [Cobalamin]2.14 mcg89 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]106 mcg26 %
  Folate, food 106 mcg
  Folic acid 93 mcg
Vitamin C [Ascorbic acid]76.3 mg85 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 5.69 mg38 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 5.69 mg
  Tocopherol, beta 0.02 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.1 mg
Vitamin K 3.9 mcg3 %
  Vitamin K1 [Phylloquinone]3.9 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.8 mg
Choline 23.6 mg4 %

Minerals
NutrientAmount DV
Calcium 1486 mg114 %
Copper 0.28 mg31 %
Fluoride 34.9 mcg
Iron 24.51 mg136 %
Magnesium 71 mg17 %
Manganese 0.113 mg5 %
Phosphorus 458 mg37 %
Potassium 1922 mg41 %
Selenium 10.2 mcg19 %
Sodium 8754 mg381 %
Zinc 2.36 mg21 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.50%
Unspecified (99.50%)
NutrientAmount DV
Protein 184.27 g369 %
  Alanine 0.041 g
  Arginine 0.031 g
  Aspartic acid 0.202 g
  Cystine 0.014 g
  Glutamic acid 0.645 g
  Glycine 0.029 g
  Histidine 0.022 g2 %
  Isoleucine 0.027 g2 %
  Leucine 0.038 g1 %
  Lysine 0.041 g1 %
  Methionine 0.008 g
  Phenylalanine 0.04 g
  Proline 0.023 g
  Serine 0.039 g
  Threonine 0.041 g3 %
  Tryptophan 0.01 g2 %
  Tyrosine 0.02 g
  Valine 0.027 g1 %
  Phenylalanine + Tyrosine 0.06 g2 %
  Methionine + Cysteine 0.022 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 711.35 g259 %
  Fiber 57.9 g207 %
  Sugars 269.49 g
    Sugars, added 89.9 g
    Fructose 1.67 g
    Galactose 0 g
    Glucose 1.82 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.07 g
  Sugar alcohols 50 g
  Net carbs 628.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 6.00%Polyunsaturated: 8.00%
Saturated (86.00%)
Monounsaturated (6.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 231.38 g297 %
  Saturated fatty acids 84.221 g421 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 1.683 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.425 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.033 g
  Monounsaturated fatty acids 5.925 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.028 g
    Octadecenoic acid 3.518 g
  Polyunsaturated fatty acids 8.241 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 5.544 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.319 g
  Fatty acids, total trans 0.21 g

Sterols
NutrientAmount DV
Cholesterol 201 mg67 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.97 g
Caffeine 0 mg
Theobromine 0 mg
Water 94.28 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved