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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Plain greek nonfat yogurt, plain by commonwealth dairy, llc by Commonwealth Dairy, LLC100 g53delete
Good2grow, v-blend juice, strawberry kiwi, strawberry kiwi by good2grow, inc. by Good2Grow, Inc.100 g34delete
Genuine jamaican water crackers by Jamaica Biscuit Co. Ltd.100 g333delete
Orbit, bubble gum by Wm. Wrigley Jr. Company100 g263delete
Maple bacon seasoning by the nutmeg spice co. ltd. by The Nutmeg Spice Co. Ltd.100 g250delete
Cake, prepared from recipe with coconut frosting, white100 g356delete
Genoa salame, gouda cheese, salted almonds, bistro bites by the hillshire brands company by The Hillshire Brands Company100 g418delete
Orange burst golden raisin sours, orange burst by Sunshine Raisin Corporation100 g321delete
Marshmallow flavored cereal, marshmallow by PEEPS100 g379delete
Mexican part skim milk cheese by Mexican Cheese Producers, LLC100 g286delete
Maple bacon sauce, maple bacon by troiano-scerbo productions, inc. by Troiano-Scerbo Productions, Inc.100 g136delete
Skyr icelandic style yogurt, key lime by commonwealth dairy, llc by Commonwealth Dairy, LLC100 g113delete
Pams mint slice treats 200g by foodstuffs own brands limited by FOODSTUFFS OWN BRANDS LIMITED100 g517delete
Golazo, caffeinated electrolyte energy drink, mandarin, mandarin by olive empire, llc by Olive Empire, LLC100 g3delete
Turnips, unprepared, frozen100 g16delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3478
Calories
% Daily Value *
Total Fat 95g 122 %
   Saturated Fat 48g ** 240 %
Cholesterol 155mg ** 52 %
Sodium 12247mg 532 %
Total Carbohydrate 522g 190 %
   Dietary Fiber 12g ** 43 %
   Sugar 270g **
Protein 121g 242 %
Vitamin D 0.2mcg ** 1 %
Calcium 1597mg ** 123 %
Iron 28mg ** 156 %
Potassium 511mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 25.25%Protein: 14.14%Carbs: 60.61%
Fat (25.25%)
Protein (14.14%)
Carbs (60.61%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 13 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 4 mcg
  Lycopene 0 mcg
  Retinol 12 mcg
Thiamin [Vitamin B1]1.158 mg96 %
Riboflavin [Vitamin B2]1.381 mg106 %
Niacin [Vitamin B3]15.256 mg95 %
Pantothenic acid [Vitamin B5]0.273 mg5 %
Vitamin B6 1.456 mg86 %
Vitamin B12 [Cobalamin]4.2 mcg175 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]59 mcg15 %
  Folate, food 13 mcg
  Folic acid 27 mcg
Vitamin C [Ascorbic acid]79.8 mg89 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 0.12 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.12 mg
Vitamin K 4.1 mcg3 %
  Vitamin K1 [Phylloquinone]4.1 mcg
Choline 6 mg1 %

Minerals
NutrientAmount DV
Calcium 1597 mg123 %
Copper 0.11 mg12 %
Iron 27.75 mg154 %
Magnesium 22 mg5 %
Manganese 0.348 mg15 %
Phosphorus 90 mg7 %
Potassium 511 mg11 %
Selenium 11.1 mcg20 %
Sodium 12247 mg532 %
Zinc 4.61 mg42 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.00%Unspecified: 95.90%
Glutamic acid (1.00%)
Unspecified (95.90%)
NutrientAmount DV
Protein 120.91 g242 %
  Alanine 0.223 g
  Arginine 0.241 g
  Aspartic acid 0.376 g
  Cystine 0.097 g
  Glutamic acid 1.184 g
  Glycine 0.175 g
  Histidine 0.115 g10 %
  Isoleucine 0.241 g16 %
  Leucine 0.376 g11 %
  Lysine 0.245 g8 %
  Methionine 0.12 g
  Phenylalanine 0.248 g
  Proline 0.384 g
  Serine 0.28 g
  Threonine 0.186 g11 %
  Tryptophan 0.064 g16 %
  Tyrosine 0.169 g
  Valine 0.263 g13 %
  Phenylalanine + Tyrosine 0.417 g15 %
  Methionine + Cysteine 0.217 g14 %

Carbohydrates
NutrientAmount DV
Carbohydrate 521.64 g190 %
  Fiber 12.3 g44 %
  Sugars 269.54 g
    Sugars, added 44.6 g
  Sugar alcohols 53 g
  Net carbs 482.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 7.00%Polyunsaturated: 4.00%
Saturated (89.00%)
Monounsaturated (7.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 94.59 g121 %
  Saturated fatty acids 48.124 g241 %
    Butanoic acid 0.012 g
    Decanoic acid 0.113 g
    Dodecanoic acid 0.847 g
    Hexadecanoic acid 1.409 g
    Hexanoic acid 0.017 g
    Octadecanoic acid 0.979 g
    Octanoic acid 0.133 g
    Tetradecanoic acid 0.402 g
  Monounsaturated fatty acids 3.702 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.009 g
    Octadecenoic acid 3.692 g
  Polyunsaturated fatty acids 2.247 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 2.045 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.199 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 155 mg52 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.69 g
Caffeine 0 mg
Theobromine 0 mg
Water 116.37 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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